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Anajak Thai Cuisine Los Angeles Beoordelingen
The service was top notch and very attentive without being
The service was top notch and very attentive without being intrusive. All the staff were great. The food was excellent too. More of an authentic Thai style. Would highly recommend.
I travel from Chicago to the LA area frequently for work so
I travel from Chicago to the LA area frequently for work so am always on the lookout for local recommendations for dinner. I was very excited to have scored a last minute reservation here for a Friday night while I was in town. The food exceeded my e
I was very excited to try Anajak Thai, as it had come
I was very excited to try Anajak Thai, as it had come highly spoken of for a while now. While I did enjoy our dinner, service and all, I find myself giving it a 3.5/5 because I felt as though it wasn't an "amazing" meal. Truly, the f
Loved every minute of our experience.
We had the Thai fried chicken, noodle supreme with shrimp, spring rolls, bok choy, and BBQ ribs. Everything was fantastic and I want to return tomorrow. I even got an order of ribs to go.
Amazing food.
Amazing setting. Fabulous service and presentations. Warm atmosphere. Every dish is delicious.
Very disappointing experience.
The food was very average and definitely not worth the wait. It took forever to get our order, and even though we ordered everything together, they brought each dish out separately -- about 30 minutes apart. On top of that, the loud rap music made it
It's amazing, don't listen to other people's nitpicky
It's amazing, don't listen to other people's nitpicky experiences and try it for yourself. Make sure you save the kampachi crudo sauce so you can dip the fried chicken in it, that's the pro move. Service has always been impeccable
We went here for the second time.
Not impressed at all. U sit in an alley w folding chairs and folding tables and they price everything as if you are at steak 48 It took the waiter 30 minutes to come to the table. When we complained to the manager about it she seemed offended. We
Wow very impressed! Anajak has been on my list of must try
Wow very impressed! Anajak has been on my list of must try spots in the Valley for a while, especially with all the hype around it. I came with a large group, so we ordered a ton of dishes and got to try a bit of everything. The standouts for me were
Finally able to snag a reservation at Anajak Thai, just
Finally able to snag a reservation at Anajak Thai, just kept checking and luckily got a same week reservation. Anajak is definitely a top spot with loads of people out front waiting for a table. We ordered Thai tea (of course), the pork ribs, Dunge
I dont know why the reviews for this place are so low
I dont know why the reviews for this place are so low because the food here was just absolutely amazing. Everything we ordered was just delicious. Definitely have to try the food here. I am a major foodie, so for me, this was very good. 10/10.
My boyfriend and I had an anniversary dinner here after
My boyfriend and I had an anniversary dinner here after hearing about the amazing food reviews. However it was quite disappointing that we were sitting on plastic folding backyard chairs. It almost felt as if we were at a birthday party. Addition
Atmosphere outside is beautifully set up to accommodate
Atmosphere outside is beautifully set up to accommodate family style as well as an intimate dining experience. The service was impeccable. The servers and staff were attentive, professional, engaging, and friendly! The food was well seasoned with di
FOOD * horribly simple; failed to capture any complex
FOOD * horribly simple; failed to capture any complex flavor whatsoever * papaya salad was all chili but somehow bland at the same time, no acidity whatsoever * bbq pork was fine but came but came out cold * pad siew noodles were too sweet & lack
From what I understand, this is one of the hardest places
From what I understand, this is one of the hardest places to get a reservation for in LA right now. So my friend made a reservation a month in advanced. We're coming from the Inland Empire & he made reservations via Open Table & we made
Fire food.
Meh service. The vibes were giving stressed out staff. Hope to have a different experience in the future!
We came here at 8:30 on a Thursday night and it was PACKED.
After waiting a bit, we were seated and got to ordering! We started with the papaya salad, which was tangy and on the spicy side. The larb was one of my favorites; I loved making lettuce cups with the ground pork. The Thai fried chicken was a standou
Second time here, after the first dinner I wasn't planning
Second time here, after the first dinner I wasn't planning to comeback, but my friend convinced me because she heard it was good. Giving it the benefit of the doubt that maybe the first time happened to be a bad day, I went along a second time.
Came here for the 1st time last night and I absolutely
Came here for the 1st time last night and I absolutely loveeeeed every single thing. My waitress, Hannah, was the freakin best and the food was next level. We had steak, lobster, ribs, sashimi, lobster fried rice, and lots of wine. Soooo bomb.
We had the pleasure of dining at Anajak Thai last night,
We had the pleasure of dining at Anajak Thai last night, and from start to finish, it was an exceptional experience. We had an 8:15 PM reservation and were a little concerned about timing since they close at 9. Fortunately, they seat until 9 PM and s
I've lived down the street for years and even went to
I've lived down the street for years and even went to Anajak before the remodel. While the food is definitely better than before, the overall experience wasn't worth the month-long reservation wait. When we arrived, we only waited a couple
Went to celebrate my birthday and was very underwhelming.
They sat us outside near the ally where trucks and cars were driving past. We ordered the kanpachi crudo, Thai fried chicken and spicy drunken noodles. The crudo was delicious and came in an amazing sauce. Fried chicken was heavily battered and dry.
I was served raw pork.
The service was beyond poor, and multiple they tried to to deny that the pork was raw. One of the best worst restaurants experiences I've ever had.
Overrated, overhyped, poor service, def not worth it, this
Overrated, overhyped, poor service, def not worth it, this is not a must try place. The food was fine, nothing to write home about it.
They're clearly sailing on their LA Times Restaurant of the
They're clearly sailing on their LA Times Restaurant of the Year award from 2022 but this place is NOT it. This place is all hype, arrogance, and mediocrity. 1. We reserved a table for the inside, but when we got there, they sat us outside.
Food and service was exquisite! Reservations are very hard
Food and service was exquisite! Reservations are very hard to come by- so when I immediately snagged the first open availability I saw. Unfortunately my friend was late because of parking, but Emily at the hostess stand was so polite and understandin
I hate to leave a bad review but it feels necessary
I hate to leave a bad review but it feels necessary considering how cutthroat it is to even get a reservation. If you really would like to try this place consider securing a spot inside the restaurant. No matter how much they try to make your exper
My fiancé and I waited over a year to finally have the
My fiancé and I waited over a year to finally have the chance to see what all the hype was about, and it was absolutely worth the wait. We were able to get a reservation during their reopening. We started with the Papaya Salad and wow, this was the
outstanding from start to finish.
the refresh at anajak is dialed in to the tee! service 5/5 food 5/5 wine curation is world class. ambiance always a home run :)
why 1 star? read my table mate's (also 1 star) review-
why 1 star? read my table mate's (also 1 star) review- Michael W. The mediocre thai food was served on dissolving paper plates as we were seated on plastic foldable tables during ONLY outside seating (ambience was cheap). by the time my boyfr
After hearing about Anajak for years & finally getting that
After hearing about Anajak for years & finally getting that difficult reservation, unfortunately this place does not live up to the hype. The Thai fried chicken was actually quite good, but it came out 40 minutes before the rest of our food. We a
I heard about Anajak Thai when I moved to LA 4 years ago.
I was excited to try it one day as my husband and I are huge foodies and also love Thai food. My husband also lived in Bangkok for a while and we visited several regions in Thailand for our first anniversary. We are also the kind of people who would
Upon checki-in, Amad greeted us very warmly.
Alan was our server and helpful in suggesting dishes we would like. The fried chicken and cucumber and radish salad were our two favorites. The soup was so spicy, even for those who like spicy! The Pad Thai was mehhh. And the spring rolls were jus
Don't believe the hype about this hole in the wall, there
Don't believe the hype about this hole in the wall, there is nothing special about it and it's over priced to say the least. Skip this place and find somewhere much better for half the price. I hope they go out of business eventually which
Easily one of the Best Thai Restaurants Outside of Thailand
I’ve been coming to Anajak consistently for the past 5 years and have never had a bad experience. While the restaurant has been around since the 1980s, it really changed about 5 years. Much bigger focus on Thai dishes and the creation of an extensi
Disappointing
We were visiting our son and daughter-in-law in LA and we went here for dinner. They had never been to the place but my son said it always has lines and was highly rated, and they were both dying to try it. Even with reservations, we had to wait a
Thai taco Tuesday is delicious! Just be sure to order
Thai taco Tuesday is delicious! Just be sure to order whatever you want when it's your turn to order because they run out of the favorites.
There were four of us in our party, we arrived and were
There were four of us in our party, we arrived and were promptly seated. We ordered the Laab Tots, Pad See Ew, Southern Fried Chicken, the ribs and BBQ pork collar. There isn't anything I wouldn't order again and if asked to pick a favorite, I don'
Since it's rated as one of the best restaurants in LA, I
Since it's rated as one of the best restaurants in LA, I had to try it out. It definitely was very good. I would describe it as upscale Thai food in a casual family style setting. The place was adorned with a hodgepodge of their many awards, LA memor
Have known Anjak for over 5 years since it was a nice quiet
Have known Anjak for over 5 years since it was a nice quiet unassuming neighborhood restaurant. 1. Vibe: The noise inside is overpowering with loud music played on top of that. We had to shout to hear each other. I could hardly wait to get out of th
Average food, overpriced, horribly noisy, one of the most disappointing restaurants I've been to in LA DON'T GO!
Have known Anjak for over 5 years since it was a nice quiet unassuming neighborhood restaurant. 1. Vibe: The noise inside is overpowering with loud music played on top of that. We had to shout to hear each other. I could hardly wait to get out of th
There is ZERO reason to go here.
The line out the door is beyond me and everyone I personally meet that has been. It was very good years ago, and heard the original owner sold the place or something. The food now is below mediocre and very overpriced. There are so many other amazing
LA Hot Spot
I spend very little time in the San Fernando Valley, so when I had to come to Sherman Oaks for work, I successfully wrangled a reservation at this LA hot spot, very much loved by LA TImes food critics. It's a small place with indoor seating (better
A little disappointed about this restaurant as my friend
A little disappointed about this restaurant as my friend was raving about it. Nothing that I ordered really had a great taste. Giving 3 stars for a great service though!
I spend very little time in the San Fernando Valley, so
I spend very little time in the San Fernando Valley, so when I had to come to Sherman Oaks for work, I successfully wrangled a reservation at this LA hot spot, very much loved by LA TImes food critics. It's a small place with indoor seating (better
I really wanted to love this place, but it was truly just
I really wanted to love this place, but it was truly just OK. Came in a group of 5 (we had a reservation) and sat outside. They were a little pushy with the wine menu, but we aren't big drinkers so we settled for water and sparkling. We grabbed the
Warm welcome greeting and best table granted to our party
Warm welcome greeting and best table granted to our party of 4 dining alfresco in LA is so choice in perfect weather. Last night was amazing. We got about 10 dishes to share with 4 people and 2 bottles of delicious white wine. May was our server and
Both wine and food were wonderful.
Service also good. One major problem made the experience very uncomfortable which was the loudest music ever!! We could not have a conversation with people at our table! Ears ringing hours after eating! We were offered a table outside instead but
It is worth a try
We ordered 5 dishes 1 was good the fish, black sea bream, then the fried chicken with the spicy sauce, and bok choy with cauliflower and patty pan were great but the crudo yellowtail was incredible. What I wouldn’t order again are the pork ribs. Wa
Good food good mood
The staff was very polite and food was good. The food was served in time and the price was also good as per the ambience. Highly recommended place.
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