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Mishiguene Palermo Beoordelingen
Surprisingly Disappointing and Absurdly Expensive
This restaurant has a great vibe when you arrive - good music and ambiance -- but the food was surprisingly disappointing and absurdly expensive. We ordered a matzo ball soup that was inedible -- we sent it back uneaten -- and pickles that were nearl
I have a confession - in the past year I binge watched 7
I have a confession - in the past year I binge watched 7 seasons of Somebody Feed Phil. During the Buenos Aires episode he came here. Instant bookmark. Reservations are easy online - booked several months in advance. The host will contact you t
Mm just ok
Extremely overrated. The food is ok, the wine and cocktails are really good. The waitress was polite however I asked to the waitress to pack my food because was a big plate and I couldn’t finished, he said “yeah I understand”, then I paid the b
Upsxale "Jewish" Food in Buenos Aires
We happened upon this restaurant after visiting the Evita museum in Palermo. We had heard of it and saw it on Who's Feeding Phil. The atmosphere was surprisingly elegant. The prices are not cheap but we enjoyed the pastrami and latkes dinner.
Everything was amazing! The decor was sophisticated yet
Everything was amazing! The decor was sophisticated yet cozy, the service was attentive and helpful when asked for recommendations, and the FOOD... the food was sensational! Absolutely delicious. The best place that we have dined in Buenas Aires so f
Comida e serviço maravilhoso!!! Amo!!! Apresentação dos
Comida e serviço maravilhoso!!! Amo!!! Apresentação dos pratos, menu variado e serviço impecável! O musica às vezes está muito alta!
Overrated.
It used to be good. Service was terrible. The smallest plate of pickled vegetable ( it was 4 pieces and 2 of them were jalapeños slices)was $30 in comparison, the pastrami was $40. It doesn't even make sense. Really disappointed. I ordered an appeti
I booked a table at Mishiguene weeks ago for my 40th
I booked a table at Mishiguene weeks ago for my 40th birthday. When booking the reservation I made note that my group, a party of 6, wanted to do the chef's table and tasting menu. After booking, I followed up with the restaurant via WhatsApp to ensu
We ordered FAR too much food.
The restaurant was recommended by family who had eaten here and advised us on what to order. We knew that the Pastrami on Potato Latkes was a must-have, so we ordered that, along with the verenikes and babaganoush as a starter, to go with the selecti
Arrogant and overpriced
Yes, this restaurant was featured as part of a Netflix series, but we feel that on the back of that feature in Feed Phil the restaurant has got arrogant (unlike others that we visited and that were featured in the same series). We were there with our
I make sure to eat here every time i'm in Buenos Aires
A must-go! Every time I travel to Buenos Aires I make sure to have a reservation in Mishiguene. Amazing Jewish cuisine with a modern reading. All the food is really tasty and you can either order it a la carte or have the tasting menu. If it's your f
Very disappointing
The service & bread plate & hummus were good, that's about it. We were excited to try the pastrami on latke with gravy/sauce since many reviewers mention it. It was almost inedible. It was like having a salt bomb explode in your mouth. There
Buenos Aries trip from New York
The most terrible experience, it was nothing to do with Jewish Eastern European tradition . Service was unacceptable and Quality of food was very bad . Strongly recommends to exclude this restaurant from your list .
Excellent restaurant, highly recommended,
I went here because I found this restaurant on Somebody feed Phil currently on Netflix. We arrived here about 20 minutes prior to opening and the hostess come out to tell us they opened at 7 which was the time of our reservation. We took a walk and c
Maybe in the Minority, but it's Inconsistent and too pricey.
We had a very nice meal, but based on everything we heard, we were expecting extraordinary (that includes Somebody Feed Phil). Our party of 4 started with smoked trout, gefilte fish, and kibbeh. All were very good, though I thought the portions were
Personally I found Mishiguene to be very underwhelming,
Personally I found Mishiguene to be very underwhelming, some of the food is so fresh, simple, and delicious (like the hummus). Other items, like many of the main dishes, were bland and everything seemed to be a little potato heavy. The bread was very
Delivered on its reputation
The restaurant delivered on its reputation. Had the most amazing meal with dishes that we last in our memory. Staff were friendly and service was excellent . The menu was great with some interesting dishes and flavours. Definitely a place we will re
Don't sit outside Mishiguene!
I made the reservation online, based on a recommendation from friends and because it was mentioned in the Michelin guide. I was accompanied by my wife and 2 daughters. When setting the date, weeks ago, there were no specifications regarding the choic
Birthday dinner
Really spectacular. The The food was delicious, unique flavors… and the service was great… I went to dinner for my birthday and had a great time.
A lovely restaurant and the music was great!
We were lucky to get reservations for an early seating (perfect for tired travelers!) on short notice. The only problem was that the portions are so huge that we ended up with way too much food. No options for doggy bags, we had an early flight the
Eat here!
The atmosphere was fun, the food absolutely amazing. It’s not your mother’s Jewish kitchen, it’s modern and inventive! We had the pastrami and latkes, which they said was enough for 2 or 3 people. 4 of us shared the pastrami and this plus th
The food was delicious & plated beautifully.
Pastrami is worth the hype. The service was oddly rude - was literally mid conversation with friends when the waiter "jokingly" said shut up to me so he could name the dishes he was dropping off ... not sure how that's funny or appropriate
Okay food in a chaotic setting.
Pastrami was disappointing, under a heavy sauce with mushroom grains (the grains were tasty, pastrami was not). Think frenetic waitstaff with non-stop klezmer music, and tight seating. Not their fault that the Brazilian couple next to us kept loudly
Excellent on all accounts.
One of the best meals in the Americas indeed. Sophisticated, delicious, great presentation. Service was superlative; ambiance as well. I wish I lived closer.
I have high standards coming from Israel, and my friends
I have high standards coming from Israel, and my friends who aren't Israeli recommended this restaurant, so I know it's hard to meet my standards (I have only found a few Israeli restaurants I've really enjoyed in the states). Still I don't think Mis
Amazing experience!
Excellent dishes , great service : the barman was very professional, talented and entertaining. Definitely a must experience!
If want to experience an awesome twist on Jewish dishes
If want to experience an awesome twist on Jewish dishes this is your place. Everything was amazing. Mke a reservation.
Very quirky menu and not a Shabbat experience
We saw this restaurant in the Latam top 50 for 2022 where it talked about the Friday night Shabbat experience. W had our concierge book a Friday night when the “experience” was to take place. We don’t like to eat at 10:30 but that is what the
Simply extraordinary.
Well executed in each dish detail. Flawless service. Warm inviting room.
Absolute delight.
Ate dinner twice during my visit to BA, and loved it so much. The chicken liver mousse was amazing, as were the breads. The fish was delicious.
The baba ganoush is very good with rich tahini tasting.
We also had the pastrami with egg and that's also superb. There's only Spanish on the menu so bring your Google translate and appetite. Pretty big portions.
Traditional Jewish food with Argentinian flare.
Wonderful service (Servers can speak English- no English menu) and incredible, unique food!We spent ~$160-170 USD and could barely finish half our meal! Definitely recommend sharing plates! The Pastron (pastrami brisket over potato latkes with carame
Disappointed.
It did not live up to the hype. Food was under seasoned and not exciting. Also very odd to see seafood aka traif at at "Jewish" restaurant. Overpriced for what you get
Maak contact met gebruikers die reserverings plaatsen voor Mishiguene Palermo
AppointmentTrader is een community-gedreven platform waar gebruikers hun reserverings kunnen ruilen of hun persoonlijke relaties met Mishiguene Palermo kunnen benutten. Kopers kunnen weloverwogen beslissingen nemen met behulp van geautomatiseerde verkopersbeoordelingen, die eerdere transacties en betrouwbaarheid weerspiegelen.
Elke plaatsing op AppointmentTrader toont je welke gebruiker deze heeft ingediend en geeft daarbij een overzicht van de gebruiker, waarin aangegeven wordt hoeveel ervaring deze gebruiker heeft en bij hoeveel procent van hun transacties zij een terugbetaling hebben uitgevoerd.
Als er geen gebruikersplaatsing is die past bij jouw schema, kun je bieden op jouw gewenste tijd.
Stel, Peter heeft een geweldige ochtend en besluit zijn drie vrienden mee te nemen naar Mishiguene Palermo om 18:00 uur diezelfde dag.
Hij controleert de website van het restaurant en ziet dat er geen reserveringen beschikbaar zijn. Vervolgens bekijkt hij de Mishiguene Palermo pagina op AppointmentTrader, maar ontdekt dat er ook geen aanbiedingen van andere gebruikers zijn.
Daar komt het door de community aangedreven biedproces van pas.
Peter kan een bod plaatsen op AppointmentTrader. Dit bod dient als beloning voor ieder communitylid dat helpt om de reservering te regelen. AT stuurt dan notificaties naar ervaren gebruikers die mogelijk kunnen helpen.
Stapsgewijs Proces
1.) Beloning Instellen (Bod)
* AppointmentTrader gebruikt historische data om een redelijk beloningsbedrag aan te bevelen voor het regelen van een reservering – stel, $100.
* Peter wil er graag heen, dus verhoogt hij het bod (de beloning) naar $200.
* Op dit punt bestaat de reservering nog niet.
2.) Een Communitygebruiker Neemt het Bod Op
* EternalAnt36, een ervaren AT-gebruiker, heeft veel succes met het regelen van reserveringen en ontvangt weinig terugbetalingsverzoeken. Zij ontvangen een melding van Peter’s bod van $200.
* EternalAnt36 neemt het bod op, wat betekent dat zij nu gaan proberen de reservering te regelen.
* Peter kan nu met EternalAnt36 overleggen als hij vragen heeft terwijl EternalAnt36 het bod probeert te vervullen.
3.) De Reservering Vinden
* EternalAnt36 gebruikt nu hun contacten bij Mishiguene Palermo om de tafel te regelen.
* Als het lukt om de tafel voor vier om 18:00 uur te bemachtigen, krijgt Peter een bevestiging dat de reservering geslaagd is.
* Als EternalAnt36 de reservering niet kan regelen, gaat het bod terug in de pool zodat een andere gebruiker het kan proberen.
4.) Betaling & Bescherming
* Zodra de reservering is geregeld, ontvangt EternalAnt36 de $200 beloning, die wordt bijgeschreven op het AT-saldo van EternalAnt36. Gebruikers beheren hun eigen saldo en kunnen laten uitbetalen via opties zoals bankoverschrijving, PayPal of Zelle.
* Peter kan nu genieten van het diner met zijn vrienden bij Mishiguene Palermo!
* Zoals bij alle transacties op AT worden geschillen en no-show kosten afgehandeld via het community-gedreven resolutiesysteem van het platform. Gebruikers met een sterke reputatie worden gestimuleerd om biedingen succesvol te vervullen, en communityleden kunnen problemen melden om het vertrouwen in de marktplaats te waarborgen.
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