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Cote - Esher Reviews from The Last Year
Delicious French breakfast at our local brassiere
My husband and myself enjoyed a luxury breakfast at Cote’s served with a smile by our waitress. The cooked breakfast consisted of bacon, sausages, fried eggs, baked beans and potatoes. The seeded toasts were well toasted served with delicious strawberry jam and butter. Loved it all.
Elena the star of Cote Esher
What a place the food is always so good, the staff are so helpful they can't do enough for you last night in particular Elena just gave us her all she was so nice and attentive nothing was too much trouble. you have an amazing manageress there do not loose her at all costs. Viscount Rothermere
Breakfast out side
Nice breakfast and Coffee out side with my friend we both really enjoyed our food and drinks the orange juice is so nice. The out side area was really nice service was great and will defiantly be back again.
Herb Salad. Few strands of Parsley!
I went to meet my Daughter and friend at your Esher branch yesterday. We had your set Lunch menu and wished we never. Always had a great meal in your Brighton branch, but this was awful. Soggy Whitebaite, 2 ok plates of Ham. The mains Dried out Chicken breast #2 with a curdled Muschrom sauce, This is the biggest Joke! A HERB SALAD? Few parsley stems does not mean salad. I once had a lovely lettuce and grated fennel salad in your restaurant, that what I was expecting, not a few strands of parsley, OMG So bad. Steak ordered Rare, no Well Done it came. Dessert time Love Black Forrest was looking forward to it, ordered it, ten minutes later, sorry no crepes ? I said Eggs, Milk and Flour you must have those ingredients in the kitchen ? Sorry we don't make them? So I ordered a disappointing crunchy Paris Breast, not the soft Chous-Pastry you'd expect. This meal was just SO bad. A meal for 3 that non of us enjoyed, and sorry to see your restaurants fall to such a low standard.
Lovely anniversary meal!
Came here to say with my husband on our anniversary after a day at Sandown races. Food was beautiful & staff were really lovely & friendly. I got the pork & my husband got the steak, both enjoyed it & would recommend.
Lovely Breakfast
Lovely breakfast with my partner. The French toast was so good and partners Cote breakfast was really tasty. Service was really good and she went above and beyond to make sure we had every thing we asked for.
Waiters eating my food
I went on a date with a girl and decided to go here as it didn't seem to look to bad, we both arrived and had some trouble getting seated, after that we ordered. It took 2 and a half hours just for our food and when we did receive the food the waiters kept trying to steal bits of it off me and kept flirting with my date, which she did not like. I can't believe this has happened and I will not be coming back here again.
Great service and food
Great food, I had the sea bass off the fixed price menu and it was delicious. And great value. The new special cocktail was really tasty, and the waitress was extremely helpful and knowledgeable about the food and drinks.
day out at races
after a nice day at races went here the staff were very good we asked about the menu i wish i had the names of the staff man and young lady talked us about your value menu and one of the best irish coffe iwould use you again because of food and detail thank you
Off day for kitchen
This Cote is usually right on the money. This time food was off color. Cheese soufflé needed more cheese sauce - when I mentioned this to the waiter who was clearing his comment was “everyone says that but we’re told what to give”. I suggest give more cheese sauce! Burger was very average and the Tarte tatin pastry was soggy. Not a good food day but we will return
English breakfast ruined.
Have been having regular breakfasts here for years with friends until someone decided to change the beans, bacon, and add potato’s. End of my English breakfasts here despite our protests to change back to the far superior breakfast of old!
Expensive but worth it.
We were a group of seven and the bill came to £290. The Hungarian origin server was friendly and polite. The food was well presented, fresh and piping hot just how I like it. My mocktail was refreshing and a friend commented how delicious her cocktails were. Will definitely visit again.
It felt like we were eating in a bad Wetherspoons at the airport
Poor experience. We booked a table for 1 1 (family) on Sunday and ordered brunch. The food took a long time to arrive, and the quality was very low. I wasn't expecting anything too fancy, but it is no exaggeration to say it felt like a worse version of a Wetherspoons breakfast. Yes, you can put pea shoots on the breakfast so it looks nice, but it doesn't hide the fact that the quality of the food was unacceptable. The potatoes were barely cooked and we have a suspicion that they were old due to their colouring, some elements were hot (I almost got a tan from the heat of the sausage), but the rest was cold. We expected that the green juice would be fresh as it was £5 per glass... it was not, straight out of a bottle in eyesight of the table. I am not a good cook, but if you gave me 45 minutes to serve a simple breakfast I would do a much better job than this place. The sign on the outside says 'food that any French Bistro would be proud of'... Absolutely not. Please take that sign down, it's a joke.
Good for brunch (and lunch and dinner)
Met up with some extended family here for a recent brunch and it was really excellent. Can highly recommend the full English (even though it doesn't come with black pudding), and eggs benedict. Very friendly service and everything arrived promptly and with a smile. Need to book unless there are just two of you.
Average food and atrocious service
We went to Cote Esher with friends for sunday lunch. We chose from the festive menu. The food was passable but nothing that would entice us to come back. The service from start to finish was atrocious or maybe i should say non existant. It didn't suprise me that they had already included service in the bill when it arrived, because they wouldn't have got a penny if it was optional . Most suprising was that when we paid after a very long wait, I informed the server that the service was atrocious, she basically wasnt interested and offered no apology. Cote may make a lot of money during the festive period but based on their food and service they will struggle badly next year. This is one chain that will be avoided by our grpoup of five in the future.
Improving
So much better, we have had a number of bad experiences recently and worried Cote had gone off the boil. Very good breakfast catered for my fusssy sons' desperation to contract scurvy with his aversion to fruit. Smashing eggs Royale. Will be back. Minus one point for lacking creme fraiche, maple syrup.
Off day but will return
We arrived at the restaurant on a Sunday evening to be greeted by the duty manager who told us that they were operating on very restricted menu as they had had no delivery for 4 days! In addition, cheese soufflés we’re not cheesy and 3 rib eyes were as gristly and tough as could be! The staff were apologetic and great. In the end the manager did the right thing and reduced bill considerably We all have off days and this sure was an off day. But. Will be back!
Best French onion soup
A quick catch up with a friend over exceptional French onion soup on a cold day, it really means there’s only one place to go…. A French brasserie so we go to Cote. Their French onion soup is delicious and filling.
Fabulous!
Fabulous breakfast served by wonderfully friendly staff even if we did arrive bang on the 9am opening time. Children’s menu was great and all food was fresh and tasty
Going Downhill
What has happened ? Cote in Esher has been a solid go to over the years but our recent meal was really disappointing. We have had the Lamb Provençale before but ours came with no tapenade, harissa or thyme jus and the lamb was really poorly cooked without the fat rendered at all. I love rare meat but it was unpleasant - lamb and sautéed peppers - no sauce in the ratatouille - it really wasn’t the dish on the menu. It felt like they didn’t have any of the ingredients to cook the dish. We asked one of the staff and they said they would ask the chef but no one came back to us. By the end of the meal we asked again and no reason was given. In the end the waitress was sweet and apologetic and didn’t charge us for the lamb but there was very much a feeling that the kitchen isn’t delivering and the staff are having to make excuses. The restaurant was quite empty but there were only 2 waiting staff who seemed very pushed. The last time we ate there a couple of weeks ago the adult main courses arrived but they forgot my son’s meal completely - we put this down to an error but it seems something has gone very wrong in the kitchen. I don’t normally write negative reviews but it is sad to see what was once a nice dependable bistro go downhill. Such a shame - we could have cooked a better meal at home. I’m not keen to repeat the experience.
Great first time visit to a Cote restaurant
First time visiting a Cote restaurant. We were visiting the area. Staff friendly and efficient. Surroundings relaxing/decor great. Good food well cooked at a very reasonable price. I had a glass of the house white wine which was excellent.