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Sushi Shin Redwood City Beoordelingen
Another spectacular meal at this place last night! The
Another spectacular meal at this place last night! The appetizer courses were incredible staring a new dish the lobster spring roll and my first time trying greeneye, a fatty and delicious deep sea fish. The fish were super high quality, well season
Our experience with Chef Jason and Sushi Shin was nothing
Our experience with Chef Jason and Sushi Shin was nothing short of the best sushi we've had in the Bay. The fish is extremely well prepared, and the sake pairings are on point with very rare offerings from Japan. However, the appetizers really
My favorite sushi place in bayarea.
Their food made my taste buds happy. Food is excellent, environment is nice and clean. Service is always good. Really appreciate the chef's hard work.
Amazing sushi must try in red wood, service was good and
Amazing sushi must try in red wood, service was good and the overall experience was elevated.
Been a regular since 2022.
Food has evolved over the years. Top level ingredients. One of the only two sushi omakase places that I recommend to friends in bay area.
Overall, I had a terrible experience eating here.
Food quality is mediocre, similar to mid range sushi restaurants but cost is way overpriced for the average quality . Chef was very arrogant and almost rude at times. MOST IMPORTANT, I READ ONLY PEOPLE FOUND PARASITE IN THEIR SUSHI and owner didnt ev
The restaurant was good but the food and services are
The restaurant was good but the food and services are shockingly worsened recent days. Find another place.
My partner and I had this place on our must-try list for a
My partner and I had this place on our must-try list for a while and we were so happy to have finally tried it. The space is small and can only seat 9 so it's very warm and intimate. The chef opened the door and greeted us a couple minutes bef
The last time I was here, the meal was awesome and I really
The last time I was here, the meal was awesome and I really enjoyed all of the unique fish... That was last year. This time I was genuinely confused if the chef was printing us or not. Each dish was more nauseating than the next ward that was pregnan
Great service.
Great ambience. Food portion has been the biggest among omakase I have tried so far. Good food quality.
It is an intimate experience with the chef serving only a
It is an intimate experience with the chef serving only a few customers at the same time frame, and the only waitress is his wife. Chef is very talkative and passionate chef, and the foods are great. Downside is that they don't use any app to manage
With the location in Redwood City, this is the closest
With the location in Redwood City, this is the closest Michelin starred omakase place for us, but between COVID and young kids, it's taken us quite a while to get here. The current omakase is $230/person (standard) or $300/person (premium), booked o
Everything was excellent.
Believe the hype. Thank you, Sushi Shin team for the wonderful experience!
My boyfriend and I came for our one year anniversary and
My boyfriend and I came for our one year anniversary and what a special night it was! The staff took my jacket and bag and pulled out my chair when we arrived and from then on it was all uphill from there. Each cup and dish and the ambiance inside th
Sushi Shin was very good but not worth the price.
If you want a fine dining sushi experience, I would suggest going to Robin in Menlo Park instead. Everything we ate was good! I was very full by the end of the meal. They have a lot of good (but pricey) sake options. I did like that there was a
This is definitely our new local go to sushi! I don't have
This is definitely our new local go to sushi! I don't have to travel to Sand Francisco for good quality sushi anymore.
If I could give 10 stars, I would, if I could give 20, I
If I could give 10 stars, I would, if I could give 20, I would too. This is a well-deserved, one star, Michelin, restaurant. Jason and Betsy, the host and master chef couple of Sushi Shin run the show with passion and love! Just by watching Jason
This meal was exquisite.
Chef and the staff go out of their way to make this entire experience perfect in every way. The food was indescribable, as you would have to taste each morsel to understand the care and love that goes into his preparing it. I will say the Japanese s
It was worth all of the hype!!!! Chef Jason, Simon and team
It was worth all of the hype!!!! Chef Jason, Simon and team made our special occasion truly special. We already cannot wait to come back during another season. Chef was very personable, engaging, fun, conversational, professional, and talented. You c
I have had a really experience dining here .
The food is full of surprise , and the chef well explained to me each different fish . I feel learning about the eating sushi in a art way. I enjoy my thanksgiving dinner here so much. I highly recommend this place .
Where do I even begin? It took me two months to get
Where do I even begin? It took me two months to get reservations here and after leaving I can see why it was so hard to snatch a reservation time. Sushi Shin is one of the most traditional omakase experience that I have ever been too. With only 8 sea
Our first Michelin omakase and it was an amazing one! The
Our first Michelin omakase and it was an amazing one! The menu was extensive and everything was absolutely delicious, well curated, and balanced. The fish was incredibly fresh and all the other non nigiri dishes were some of my favorite! It's expensi
Second time visit, what has not changed is the unique
Second time visit, what has not changed is the unique atmosphere to enjoy the heart and skill of a great chef (Jason) through 22 courses of delicious dishes. What makes Sushi Shin really stands out for me is the details: quality of food, presentation
We've been going to sushi shin for a few years now.
Jason (the chef) is friendly and his staff are very attentive. The small restaurant fits 8-9 people max and have two seatings a night. The food never disappoints and the sake selection is usually really good. Price has gone up with the Michelin sta
Redwood city is lucky to have such a good omakase place.
Top 2 places for omakase in the entire bay area. Sake list is very long and can purchase by glass. 上海之光.
Where to begin.
.. the whole experience was just absolutely incredible. As expected, the food was delicious, but the highlight of sushi shin has to be the chef and the staff. I was here celebrating my birthday and I was definitely not disappointed. The chef was extr
Wow! Very impressed by the experience at Sushi Shin.
This place has been bookmarked for over a year since I moved to Palo Alto. I've been to orenchi ramen next door many times, but never noticed that this is right next door. I love omakase, and am always looking for new spots to try. Sushi Shin is mos
A cozy, curated experience that is sure to leave your
A cozy, curated experience that is sure to leave your stomach full but your mind/heart wanting more. I came here for my husband's birthday. We had never been to a Michelin star restaurant so this was a luxury/novelty experience for us. I've been to s
3 stars due to lackluster service.
We were 10 min late to our reservations since our babysitter didn't arrive at our house on time and we tried calling to inform the restaurant but to no avail. The good news is my friends arrived on time and told the chef when they arrived. The chef,
All I can say is Chef Jason is a wizard.
Every dish was amazing, and he explained every dish. He runs the place with his wife, who acts as the front of house and clears your plates etc. She is easily 10x friendlier and more attentive than the best servers at most restaurants. If money grew
4.5 stars. Good price point (relative to inflation)I
4.5 stars. Good price point (relative to inflation)I enjoyed that they have a good variety of unique fishes. A few of my favorites were the sperm, lobster custard, and they use Santa Barbara uni!! Last but nit least, their monkfish liver was very c
This is my new favorite restaurant! I had such fun dining
This is my new favorite restaurant! I had such fun dining with sushi Shin ! They offers 24 courses omakase! The highlights are: super super fresh ! Rare expensive high quality fish ! Bigger portion! Yummy of course ! Nice chef and service ! I will de
Omakase Chronicles [SF Peninsula]Act 3Reservation
Omakase Chronicles [SF Peninsula]Act 3Reservation Difficulty [Tock]: 9/10Price: $$$$Rating: *****Michelin *Sushi Shin sits in longevity between the brand new Katsu and the veteran Sushi YoshizumiOpening in a cozy location in Redwood City in early 202
Tiny restaurant of only nine seats, we've been trying for a
Tiny restaurant of only nine seats, we've been trying for a reservation for months on Tock and couldn't find it unless we were willing to go alone. Overall enjoyed the meal except that the sushi was a bit too mildly flavored for my palate. That sai
Such a wonderful meal tonight celebrating an early birthday.
Intimate setting--only 9 tonight around the sushi counter. The omakase started with several starters, with the shirako as the stand out for me since I've never tried before. The sweet creaminess was perfectly complemented by the tangy and refreshing
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Stel, Peter heeft een geweldige ochtend en besluit zijn drie vrienden mee te nemen naar Sushi Shin Redwood City om 18:00 uur diezelfde dag.
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