Appointment - Soutine London - Reserveringen te koop
Getting a Reservering at Soutine London for Today or Tomorrow is Easy!
Buy a verified reservering at Soutine London from someone who doesn't need theirs anymore.
If there is nothing that fits your schedule, you can bid on your preferred time.
We only list verified Reserverings!
All listed Reserverings are reviewed by our team before appearing in the calendar or being allowed to answer a bid you place. That's why AppointmentTrader comes with a included Money Back Guarantee for each transaction.
Soutine London Reviews from The Last Year
Best lunch ever
Juan was was a total gentleman and Christian was spendid also! Steak and chip and lots of wine and possibly the best service in london I’ve had!!!
Good food and outstanding service
Came in for an early evening meal on a quiet Wednesday night. Tasty Onion soup, followed by a good flat iron steak and chips. My wife enjoyed her chicken livers. Our lovely waitress let me try two sample beers as I was undecided! All in all a first class experience, and we would not hesitate to return when in the area.
Not worth a try
Noting special and expensive This place is not going well at all we had lunch there and the food was just about average and the restaurant was empty Best to avoid
Good food, shame about the service
Great food but hopeless service. Three starters came in relatively good time but I passed on a starter and had to wait 95 minutes till our mains arrived (after I complained) ! We gave upon dessert as we had no assigned waiter and getting service was hopeless. Such a shame cause our food was delicious.
Very disappointing
After having a lovely meal here, some time ago, we decided to try the restaurant again, whilst staying nearby. What a disappointment. The starters were lovely, and served quite quickly. But then the wait for our main courses, may explain why all three main dishes were cold! We had two of the specials, halibut in a lobster sauce & one steak and frites. The waiter took all three plates back, to re-heat (which I detest doing). We all had new plates, but my poor sister in law, who had tipped all her chips onto the first plate, had a re-heated steak back, minus the chips! Paying £37 for a halibut, that is served cold, not offering any discount, and still adding £35 service charge is abit rich! Shall not be returning!
Bad service. 👎
We were guests at this restaurant last Saturday celebrating our 1st wedding anniversary and also my husband"s birthday. Unfortunately our experience at this establishment was tainted by a below standard waiter. Firstly we waited around 10 minutes to be acknowledged and to receive menus. Then once we finally received our drinks, the starters arrived at the same time. I wasn't that impressed with my steak tartare as I couldn't taste the beef due to way too many other ingredients added to it. My husband's onion soup was very nice. Then within 10 minutes our main meals were served which we both enjoyed. Once finished, straight away, we were offered dessert menus which we declined because neither of us have a sweet tooth... The waiter then almost immediately put the bill on our table. We still had 3/4 of a bottle of wine left and also , we may have liked to order some coffee or a liquor to compliment our meal. We were very surprised and felt like we were being rushed therefore we struggled to relax. I've put the bill on the side as we weren't ready to pay then the waiter appeared with the card machine. That really made us feel uncomfortable, hurried and awkward, especially as the table next to us received no such treatment and their food was served in much more considered timings. From being seated to receiving the bill was just over an hour.... Overall our celebration was ruined and we don't think that we will ever be back sadly.
Excellent staff, average food
Restricted menu left most of us with little choice. Felt quite corporate unlike others in this small chain. Seemed like Richoux of un-blessed memory had risen from the grave. SJW deserves better.However no complaints with the staff each of whom were friendly and helpful and efficient
Night Nurse
Last night was a very cold chilly night when we arrived it was -1 outside. We were seated almost immediately and a few moments later I felt a chill and realised that the air-conditioning was cold and blowing on top of my head. I went back to the cloakroom and took my coat so that I could continue wearing my coat whilst I was eating. The Waitress said that there was a problem with the air-conditioning and the management were aware. My partner chose an expensive champagne that was served by a very charming gentleman, but we never saw him again at our table for the rest of the evening . The food was good, especially the onion soup which I really appreciate because I was so cold. I had to ask three times for a side plate for our bread and butter. For a restaurant that has so many waiters the service is terrible. I ordered an onion soup and my partner a truffle tart when it arrived. The soup was placed in front of my partner and the tart in front of me, even though I was the one that had a spoon in front of me . It is sad that the waiters are inexperienced I would think that in a restaurant like this they would at least serve the wine or champagne throughout the evening. We were left to serve our own drinks which is not what I expect in an establishment such as this.. I left the restaurant feeling very cold and fluy and I had already started coughing. I took a night nurse and went to bed. This morning I have a full-blown cold I feel terrible and cannot face going to the office like this We will not be going back.
Boil in the bag, re heated, below average food.
Boil in the bag , cheap ingredients , re heated , tasteless and generally very poor. It seems like they simply don't care . You can get much better food at half the price.
A smashing lunch.
Very mixed reviews on here, and I rarely write them but..... I had 2 starters-the chicken livers and the escargot. My friend had the steak. They were all delicious. I also have to mention the frites which were exceptional-if you love chips, these are the best. We were served by a young woman who I believe is called Shorme O. The friendliest, chattiest, most hospitable woman who made our experience so much better. A lovely lunch.
Gluten intolerant? Beware!
I made it clear I was gluten free and clearly asked the waitress for gluten free bread with my starter. When later I commented to her that the bread I assumed was gluten free was very nice she announced that in fact the bread was not gluten free. 3 hours later and I’m on my way home with a chronic upset stomach. No GF procedures? Get real - this is 2023. Coeliacs beware of Soutine.
Very small space therefore, the tables are very close
Very small space therefore, the tables are very close together which will make the setting quite loud. Service was fantastic as well as the food.
London's Best Restaurants that are most frequently booked by customers of Soutine London
Appointment
By 👻 @BrazenShip70, 10/21/2023 9:47 am
|
I was waiting on the transfer for name but it hasn’t happened yet and my reservation is tonight , will it be an issue that is hasn’t changed into my name yet
2 Answers
5 Comments |
Don't like the Answer? Add another one. |
Answer from 🍑 @BraveCloth47 (10/21/2023 10:03 am)
|
The site doesn't have resources to properly execute a reservation transfer. Some places allow it however the best bet is to open a chat on the listing from the seller and communicate there
5 Comments
|
Comment |
By 👻 @ExoticPaper57 (10/21/2023 10:29 am)
|
By 👻 @BrazenShip70 (10/21/2023 10:40 am)
|
By 🍑 @BraveCloth47 (10/21/2023 10:04 am)
|
By 👻 @BrazenShip70 (10/21/2023 10:24 am)
|
Then I guess I won’t worry
I paid the $25 fee but I guess I’ll wait and see what happens I’ll just use the persons info from original reservation
By 👻 @BoisterousSilver51 (10/23/2023 12:12 pm)
|
If you change reservation they may cancel the reservation that happened to me.
Answer from 👻 @CopiousMotion64 (11/19/2023 1:39 pm)
|
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
0 Comments
|
Comment |