Ramiro Lisboa - Reserveringen te koop
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Ramiro Lisboa Reviews from The Last Year
Great Lisbon Dining Experience!
The food here is really great. Our waiter was even better (and possibly the highlight of the evening). He was funny, friendly, and filled with great suggestions. The shrimp in garlic oil was fantastic; we ate like Phil in "Somebody Feed Phil": lots of different shrimp choices including the large red shrimps which were absolutely amazing. This isn't really a restaurant for vegetables or salad---you are here for seafood: oysters, goose barnacles and 5 different kinds of shrimp choices. We finished off the meal with the steak sandwich, which is the house "dessert" of choice. Really! My wife had an Aperrol Spritz and I had beers. Truly a memorable Lisbon dinning experience.
A disappointment....
It was the first time I attended and honestly it will be the last. 1 year of waiting for this family dinner and it felt like I was in an Indian restaurant and not a Portuguese seafood restaurant. As I passed through the hallway to go to our table I looked into the kitchen and it just reminded me of the T1's in Lisbon with 50 residents on top of each other. And speaking of food, there is also a disappointment. Flavorless seafood, the worst clams I've ever eaten in my life and what got away were the imperial ones. And on top of that, very expensive. But to pay so many employees it really has to be very expensive.
Ameiii
My experience at Ramiro was fantastic, I loved the food…. The atmosphere is somewhat rustic but pleasant, our graçon is super friendly and funny!!!
Freshest seafood we have ever had in a restaurant.
Incredibly fresh and simple seafood, unlike anywhere else we have been. Shellfish variety is amazing and service is efficient.
Top place for seafood
Great place for seafood! Worth of waiting - thete is a lounge where you can wait and have some ”starters”. Good and friendly service!
Over-hyped, over-priced
It's an average place, the food was not bad. The tiger prawns and the clams were pretty good. The service was OK, but it felt like being on a conveyer belt. In my opinion, not worth the effort to get a reservation (25€ pp just to make a reservation) and not worth the price.
You have to visit this place!
This was now our second visit to Ramiro and we just love this place. Next to the super fresh and delicious food the whole atmosphere is really unique and authentic. We will definitely coming back again!
Service Kills the whole dining experience
We were looking forward to this diner, as it was highly recommended and were very disappointed with the service. The waiter kept trying to make us only order what he recommended and kept telling us that it is good. We all wanted to order our own meals. The food that we ordered was good, but the service killed the experience and we could not wait to finish the meal and get out of the place.
Wonderful Seafood!!
This place is so good that we dined here twice in the four days we were in Lisbon. The first night we had toasted bread, (sounds boring but it’s delicious) Barnacles- (had to try them, they were also good and so worth saying we tried them and liked them ;-) prior to going here, we had asked a local how to eat actually eat them which was very helpful) Garlic Shrimp (yum) and Grilled Tiger Prawns (THE BEST!!) and a bottle of white wine. We returned our last evening there for the Grilled Tiger Prawns because they were so good!!! Fantastic seafood restaurant with very reasonable prices! Fast and professional service, this is a wonderful dining experience! We would return once a week minimum if we lived there!
A Restaurant Worth Swimming to From South Carolina, USA
This was our second time visiting Lisbon, so it was our second time to Ramiro. I do believe the second trip was strictly so we could come back to this restaurant. This restuarant has been the only thing my husband has talked about since we left it in 2022. When we came back this year it was everything we could have dreamed of and more. The garlic shrimp. I would bathe in the garlic shrimp. Just a big cannon ball and eat my way through. I think we had them bring us 4 refills on the shrimp. The crab - are you kidding?? Thanks for bringing him to the table so I could see him alive one last time before eating him. Juicy, buttery, yum. The star of the show - The Steak Sandwhich for dessert. I am not sure why this was the first place to think to serve me a meat sandwhich for dessert but now every place that doesn't is only mediocre to me.
Seafood lovers unite!!
How do I start?! Right!! Ramiros is fantastic!! Even popular with locals before Bordain and Phil got here!! The buttered bread is so amazingly fresh and fluffy yet crispy! The beer was crisp and cold! All the seafood including the spider crab, scarlet prawn, mussels, prawns were so fresh and tasty. The prego (streak sandwich) is a must for dessert!! Or at least after your meal! Amazing attentive waiter and team really! Literally the best seafood restaurant in Lisbon. Will be back one day! No doubt!
Must visit for seafood lovers
The place was chocker busy! Thankfully we made a reservation (would recommend this). Food was very fresh. We ordered things we wouldn't normally have e.g. goose neck barnacles and whelks, which was surprisingly tasty! Spider crab was nice but the scarlet shrimp was the highlight of the night. I have to thank the servers for making the night fun and enjoyable!
Unmissable
Delicious food! Impeccable tiger prawns and garlic prawns. To drink, be sure to order “Porto Tônico” - surreal! About the prego snack, I loved it so much that I'm going to try to eat it every day I'm in Lisbon. Great service! They’re very prepared to host English customers.
Wonderful experience and delicious seafood in Lisbon.
Our family of six was visiting from Canada and were recommended to eat at Ramiro. We had amazing service from an enthusiastic server who obviously loved making people happy. The food came out quickly and was absolutely delicious. It’s not a cheap meal by any stretch but as a special experience it’s worth the price.
Don't be afraid of the large capacity restaurant side
A queue announces that the place is busy but it is very well managed and the wait is as good as can be expected. The products are remarkably fresh and the shrimp and langoustines are perfectly seasoned to preserve or enhance the taste. The service is well organized and cheerful.
Best seafood 🥰
Everything was perfect. The service was great, the wine was delicious and the food was simply amazing. The freshness and quality couldn't be beat. You can chat with family and friends, laugh and just have a great time. No "chi chi", just quality prepared and served in the most natural way. Highly recommended. We will definitely be back
Wonderful seafood.
Grilled tiger prawns and medium prawns with sensational garlic and oil. Don't forget to try the sheep's cheese as a starter.
I really don’t get the hype.
I struggle to understand why this place has such a strong reputation - it was recommended to us multiple times. We left after starters, not wanting to end our Lisbon trip on a disappointing note. Rude, underwhelming service, no vibe, dated (not in a good way) decor and the food was really expensive for very little and also not delicious at all. In a city with great seafood, you can do much better than here on all aspects.
One of the best fun meals that I have ever had.
Loved the tiger prawns, garlic clams and edible crab.
Nice restaurant that serves lots of seafood and also steak.
The place just feels busy, especially with a dozen servers and cooks huddling in the kitchen area. Our server wasn't that talkative but he was efficient. We had wine and beer with the bread plate to start. For dinner we ordered the steak sandwich and spicy shrimp. Both were good dishes but nothing outstanding.
For lovers of shells and crustaceans
For lovers of shells and crustaceans. Very authentic place. Small space, fast service, nice staff, but everything they cook is awesome. If you like shells and crustaceans, this is the place to go. From recommendations - probably more suitable for lunch. All the best Vladimir
If you plan on having dinner here you'll need a reservation
If you plan on having dinner here you'll need a reservation or wait for hours for a table to open up; The other option is to just come early and just walk in. I came at 6 and just walked in no problem. I think if you come for lunch it might be the same, but if you want to go for dinner 7pm or later a reservation is an absolute must or be prepared to wait hours. (the website at the time was not correct, just google the restaurant for access to their reservations) We got the Scarlet prawns, tiger shrimp, garlic shrimp and edible crab. We ask if they had razor clams but they were out. There was buttered bread on the table, they charge a little over 3€, so if you don't want it ask them to take it away. You can order plain bread for cheaper and butter if you want, but I think if you order the garlic shrimp you can just use that as your butter, it was delicious we kept the butter to dip the bread in even after we ate all the shrimp. The star of the evening was the Scarlet prawns, they were huge, and grilled whole, be sure to suck the juice out of the head, it tasted like lobster. They were very thick and meaty. The tiger shrimp were also good, they were split in half and grilled with butter. They were perfectly cooked. The cold edible crab, you can order them deshelled so that all the work is done for you or in the shell which is a little cheaper, the major parts are cracked but the shell is very thick and they give you plastic mallets so you'll have to hit them very hard and shells will go flying. It was good and fun hammering them. The top shell of the crab also comes with a crab dip which you can use with the bread. We were told to try the Prego, a steak sandwich for dessert, which is what they did on Anthony Bourdain; but we were so full that we didn't have room for it. It was the most pricy meal on my Portugal trip, but it was all seafood so it was expected. Overall a very fresh and delicious seafood meal. All my Anthony Bourdain meals in portugal were a big hit. Be sure to make a reservation or just come anytime before 6, when we left there was a long wait at the bar area.
My husband and I were excited to snag a reservation here
My husband and I were excited to snag a reservation here for 5 pm during the week while visiting Lisbon. We ordered the cold prawns, the deshelled crab, and the clams in garlic butter (not pictured), and a half bottle of Vino Verdhe and one of the desserts. All of the entrees l tasted right-out-of-the-sea fresh and came to the table very quickly in increments as it was ready. We really loved the clams in butter and garlic, and dipping the bread in the sauce was to die for. I wish they brought plain bread to the table instead of the pre-buttered bread (which was delicious but VERY heavy). I wish they had more vegetables or side options you could order. The meal felt a bit one noted (and that note was just fish). The prawns were good but the eggs on all of them freaked us out when deshelling lol. I probably wouldn't order these again. My husband also last minute ordered the steak sandwich --he said it was the best he'd ever had. Crab was delicious and fresh, but I think it tastes better when you have to de-shell it yourself so wish we did that instead. Lovely place! Pricey but a fun dinner while in Lisbon.
Definitely make a reservation.
This place gets packed. Even if you make a reservation as a couple, you'll likely share a long table with another couple (but with an empty chair in between). They have an online QR menu code. If you need an English menu, click on the British flag. My husband and I ordered almost everything. We tried barnacles for the first time. The Scarlett prawns were expensive but so good. The spider crab was flavorful, and they give you a mallet to open up the legs. There will be lots of hammering sounds and some flying pieces of crab around you since this is one of their most popular dishes. Service is efficient and friendly. Staff taught us how to get the meat out of the barnacles and opened up our Scarlett prawns for us. Note that the staff will automatically put a bread basket on your table. This is not complementary. We left it on the side and asked the staff to take away because we did not want to fill up on bread and did not want to be charged for it.
Be warned - Just bread and fish/seafood
We came because of the proximity to our hotel and good reviews which I read. Very busy bustling place. Make no mistake, all they serve is bread and fish/seafood. No salads, vegs, desserts etc. Just bread and fish/seafood. We ordered 2 dishes that we had no idea on price as they were calculated by weight. They came, we ate, mostly bread tho because we were hungry. Shrimp was good, gone in a flash and we left with a 50EU bill. It was tasty but fairly steep for what we got. We had to go to get more food elsewhere to get our veggie/salad hit.
This is a tourist spot.
The food is good but not spectacular. It's in a good area and it is what you would expect for a tourist hot spot.
Best meal in portugal
This was the most incredible meal we had on our trip. We ordered the garlic shrimp, razor clams, oysters and the edible crab. Each dish was wonderfully prepared, flavorful and fresh but the edible crab was absolutely to die for. The wait staff was lovely, patient, helpful and did not oversell. This restaurant is an absolute must for anybody visiting Lisbon.
Rude waiter ruined a meal we were quite excited about, (food was fine).
We were quite excited about this meal from the folklore and reviews — and the food WAS interesting and pretty good, (barnacles, scarlet prawns, garlic prawns, BREAD...), however we had a RUDE waiter who was clearly grumpy, intolerant and disinterested. I have worked in the service industry, and understand that tourists can wear on one's good spirits, but for goodness sake, you work in a hugely tourist Lisbon restaurant... Every other meal we had in Portugal was more enjoyable than this one!
Worth the hype
Worth the hype. Lively, fun and fab food. Marko was the best waiter. We’ll be back for sure. Prawns amazing as was everything else
Favorite Meal in Portugal
Like many others, we decided to go here after seeing reviews in several publications as well as a recommendation from our Airbnb host. Had I taken much time to read through the many negative TripAdvisor reviews I may have decided otherwise, and I am glad I did not. We were unable to get a reservation so just decided to try and drop in at lunchtime (between 12:30-1:00PM). It was busy but not quite full and we were given a seat without any wait. Within a moment of being seated, a basket of freshly toasted bread was dropped at our table (which we knew we would be charged for, but it was worth it) and soon thereafter a server asked if we were ready to order. At that point we ordered some drinks (a Coke Zero & bottle of white wine) while trying to decide on the food order. It was a bit of a pain using the QR code menus, but we are used to that. We then ordered the garlic shrimp, garlic clams, a Prego (beef tenderloin sandwich), and a bag of chips. The food came out pretty quickly and all was delicious. Glad we still had some bread left to dip in the garlic sauce from the entrees. After finishing the food and while still drinking our wine I decided to order a second Prego because I had enjoyed it so much and at 6 euro I thought was a great price. Those sandwiches were the favorite thing I ate in all of Portugal. We then finished up and were probably done within about an hour. Price was reasonable and we were all very satisfied. I think going here for lunch vs. dinner made for a better experience. It is a bustling, loud, hurried atmosphere. Not the place for a relaxing dinner. Seemed to be more locals than tourists as well, though perhaps 50/50. Was fun to watch everyone wrestle with their shellfish. All around it was a fun & tasty lunch. Highly recommended, so long as you do not go in with the expectation of fancy or quiet meal.
Considering the hype about this place , this is a Very
Considering the hype about this place , this is a Very overated place , more like a tourist trap . I have taste a lot of much better seafood all over Asia and USA . Price is pretty steep . If you are very into seafood and food and has travelled a lot in asia and California , Boston area ; this place won't amaze you . I suggest you save your money and stomach to eat other place along your walking . No need to specifically make time to come here .
Huge disappointment.
Having been to Ramiro 11 years ago I had high expectations which were woefully unmet . We had a reservation and 5 pm and were sent up a very steep flight of stairs to an ugly, drab room . The menu is downloaded from a QR code , the waiter was really pushing us to order quickly . I explained that I wanted the dishes to come out slowly so we could eat hem while they were hot . He agreed and then proceeded to deliver the items at lightening speed . I had to send one dish back that was not what I ordered . No one came to see if we wanted to order more beverages. I flagged the waiter down and ordered a half bottle of Albariño and he brought a bottle of Vino Verde trying to convince me but was an Albariño . The service was a joke . I will never go back . What was a highlight of Lisbon has become a tourist trap .
Optimal
You have to get the ticket and stay in the waiting room for a table, but it's worth it because it's an excellent restaurant where you can eat excellent high quality crustaceans and molluscs, a large and clean room, very fast service, very kind and prepared for every need . Adequate bill for the quality of the dishes
A total disaster
I am still in shock from how bad this experience was. I do a lot of research on eating out when visiting places. I even cross reference. I rarely have a bad meal as a result and normally manage to avoid the tourist traps. But eating here has to be the biggest mistake I have ever made in picking a place. How did it happen? This place is on must list for must visit restaurants when visiting Lisbon. I can’t understand why. It was even on the Conde Nast list for Lisbon. So I thought what could wrong. We had booked for 6pm. If I am being honest once I arrived outside I started to get a bad feeling. For me this is a factory churning people in and out a total rip off and the good beyond dreadful. I think my standards are high and I do eat shellfish every week in my own country. And I am very at cooking shellfish and fish in general myself. I couldn’t get out fast enough. My family are forgiving. They laughed it off as a bad mistake but I still smarting from the experience
Great and unavoidable gastronomic stop in Lisbon.
Great and unavoidable gastronomic stop in Lisbon. You can't go to Lisbon without a trip to Ramiro which serves the best fish in Portugal. The variety is very wide and the freshness extraordinary: its molluscs are legendary, starting from the carabineros and ending with the legendary percebes.
Got lucky at lunch time, got seated without "No
Got lucky at lunch time, got seated without "No Reservations" Food came out quick, menu items was direct (point and shoot)... quick service... tourists and locals all in the mix... 120-ish for what we ordered.
Expensive & Unclean Tourist Trap
Not sure where all the great comments come from. Ramiro is just a tourist trap, almost no locals. The place is fully packed, small tables are very close to each other, one has only two hours for the prepaid reservation (25 EUR p.Person), very loud, no music, plates not very clean. The bread is put on the table without asking if you want it and then 3,90EUR is charged for it. We were there for a dinner and ordered shrimps on garlic, giant tiger prawns & blue lobster. The tiger prawns & lobster were quite tasty... but shrimps were with intestines... overall nothing extraordinary. The real problem noticed we just few hours after we left, at night my friend was feeling sick/queasy and I had a very bad food poisoning which lasted 3 days! I wrote to restaurant and they even didnt sent an excuse note! I am not talking about the refund! So if you dont want to spoil the valuable time on holidays and damage your health then avoid this dirty place.
First stop after hopping off from the airport.
It was around 2 o'clock. I decided to take the subway from the airport. I didn't have a reservation, so I was ready to wait and expected a long line. There was no line when I came and the host took me to the 2nd floor dining room near the kitchen. I was by myself and shared a table with another couple. My only problem was that the room was quite warm. I didn't want to take my jacket since I was sweating from walking with my heavy backpack. Mind you, I had just spent 16 hours flying from California and hadn't had a chance to shower. So I kept the jacket on me. Anyway, short story. I ordered the barnacles, rock crab, garlic shrimp, and lobster, a couple of breads, and a glass of ice-cold beer. Life was good. Foods were delicious and the waitress was very nice and efficient. By the way, didn't I mention the room was warm? It didn't help that I had to keep smashing those crabs with the hammer. If you are used to eating Dungeness crab, this one is different. You gotta smash it hard to get to the meat. Will I ever come back? In a heartbeat. The food was so good, seriously. BTW, for all of those, I only spent ~ 65 Euro. Good deal really.
I would like to say that this place is overpriced and over
I would like to say that this place is overpriced and over rated. Noisy due to crowd and people curiosity to try this restaurant.
Lisboa's Best Restaurants that are most frequently booked by customers of Ramiro Lisboa
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Ramiro Lisboa User Reviews & Question Forums
Ramiro Lisboa Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Marc A. (05/15/2024 3:00 am)
Ramiro Lisboa Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Harry G (06/19/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)