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Lucky's Montecito Reviews from The Last Year
Luckys had the most amazing staff, great environment, super
Luckys had the most amazing staff, great environment, super classic classy and charming
The BEST restaurant in the Montecito/Santa Barbara area! I
The BEST restaurant in the Montecito/Santa Barbara area! I learned the hard way that the next time I am in the vicinity, I need to only patronage this restaurant for breakfast, lunch, dinner and dessert. On the days that breakfast isn't served at this restaurant and I am staying in the Montecito/Santa Barbara area, I will starve until they open for lunch/dinner. I just had another delicious dinner at Lucky's again, and they didn't disappoint like most restaurants in the area. All the restaurants in the area don't hold a candle to this exquisite restaurant! My expectations have been exceeded! I will be back on my next trip. The service is phenomenal!
This is a fantastic restaurant with beautiful food and
This is a fantastic restaurant with beautiful food and beautiful people and beautiful clothes. Excellent service, superb wines, and simply a wonderful meal, look forward to many more.
原来这里藏着好吃的牛排!!!芭芭拉竟然也
原来这里藏着好吃的牛排!!!芭芭拉竟然也有难停车的区域,绕了一圈后无奈选择门口的代泊,没想到是免费的!今日份惊喜+1。从接待到服务都让人感觉很舒服,店里的环境也整洁大气,摆盘简单,清淡的调味更是让好感度直线飙升 【餐前包】 散发着浓郁的麦香味,吃起来却差点意思。复烤的火候十分到位,外皮酥脆的恰到好处。内部组织看过去不错,但是口感太软,缺少一些弹性。搭配的黄油抹酱很优秀,香而不腻,软化程度也合适,涂抹顺滑 BBQ Pork Baby Back Ribs 【烤猪肋排】 菜量惊人,火候完美,整体以瘦肉为主,肉质细嫩且弹牙,用锋利的牛排刀可以轻松切下,口感结合了:易脱骨+拉扯感+有嚼劲。烧烤酱汁给足了惊喜,质地浓稠,偏甜的口,又提味又解腻 Filet Mignon Pepper Steak, 10oz., with Cognac 【胡椒菲力】 一口惊艳,外皮焦香,3分熟的口感正合适,肉质细嫩且紧实。大颗的黑胡椒又香又辣,搭配干邑白兰地+牛排原汁熬成的酱,质地介于清爽和浓稠之间,能够完美地包裹牛肉。整体不咸不油,吃到最后一口都不会腻!!! Roasted Baby Beets 【烤迷你甜菜根】 口感软绵细腻,调味清淡,着重突出食材自带的甜味 Roasted Brussels Sprouts 【烤孢子甘蓝】 有失水准,孢子甘蓝特有的苦味和煤油味充斥着整个口腔。还好调味依旧在线,而且完全不会油腻 Broccolini with Garlic and Chilis 【烤甜柑西兰花】 偏脆口的熟度,蔬菜自带的甘甜非常突出,依旧保持了清淡的调味,若隐若现的辣和偶尔吃到的烤辣椒籽很加分,让整体无聊的搭配多了一点小惊喜 Lemon Drop 【柠檬糖鸡尾酒】 冰块撞击雪克壶的声音逐渐靠近,注意力一下就被吸引,随之而来的是一支杯口沾满砂糖的扇形高脚杯。服务员在桌边甩着雪克壶,酒液快速填满杯子,分量是真大!表现很好的经典款鸡尾酒,酸甜平衡,顺口的同时保持了浓郁的酒香
Love to come to this restaurant any time I'm in Santa
Love to come to this restaurant any time I'm in Santa Barbara. It's definitely pricey, but the food and the drinks are great, and the people watching is the best around.
If you are not a local or a celebrity, the service is
If you are not a local or a celebrity, the service is terrible. Poor service, overcooked steak, long waits... not a great experience at all.
Came on Valentine's Day to enjoy a nice dinner.
The bread and butter is to die for. We could not stop indulging with the unlimited carbs. I ordered the Lucky's salad and especially enjoyed the shrimp, avocado and goat cheese. We all had a great conversation and meal; the waiters were quick coming around every time we sipped our waters to fill them back up. We opted out for dessert but got to see some delicious looking ones at the table near us. My friend ordered an entree and the Mac & Cheese... quite cheesy and filling.
Luv this place!! Been coming here for since we moved up
Luv this place!! Been coming here for since we moved up from LA in 2012. Menu is classic, food is prepared perfectly, every time. Service is top notch and semi formal, never had a bad experience. Servers are knowledgeable, professional and well spoken . My wife and I love the bar area. Only downside, is that it's so good, sometimes hard to get a seat. We are semi regulars in the summer . The atmosphere is classic steak house and the smells are so rich, they add to the experience. Thanks for doing such a great job boys. Customer for life
Just Terrible All Around
We had one of our most negative dining experiences in years. My dover sole was mushy and had no flavor. My wife's filet was exremelly tough, could literally not cut it with a knife. The asparagus was not ripe and had no seasoning. The waiter never returned to ask how was everything......
Best Vesper martini.
Excellent salads along with a calm inviting environment. Good service.
I came to Santa Barbara for a business trip, and asked
I came to Santa Barbara for a business trip, and asked locals what was a great steakhouse. Luckys was named several times so after that I had to try. So glad I did and this now may become my goto stop if I'm in the area. A local moderate steakhouse where locals go and certainly a great place where you can see lots of "drama" given the clientele within the city. For me this is a joy as a tourist because it gives something to talk about with other locals on top of being great food and service. Atmosphere: A moderate steakhouse with a bit of that classic hollywood feel. Definitely has seen it's share of celebrities. As stated above, a lot of locals come out and with it being a very rich town, lots of good stories are to be overheard. For me this was basically dinner and a show since the crowd can get a bit crazy but they are very friendly regardless. It is very entertaining to just watch people let loose, especially if you get just be a fly on the wall and listen/watch Food: Steaks steaks steaks. They have many other options too such as cheesy potatoes and salads. All delicious, but as I said the speciality is steaks. Both my visits I ended up getting a ribeye, marinated in different ways. Perfection, got that right medium rare cook and well seasoned. Simple as that. Service: The staff is a big seller for me. Both times I've went all the bartenders were very busy but great to talk to since they're also witnessing the drama happening. Mike in particular I remember, being very gracious to me while other patrons put on a show. Again so besides being an amazing steak house, this really gave me the feel of the local town spot where the community gathers and lets loose. I certainly will try to come back to hear what stories are to be heard/made.
Great Steaks at Lucky's
We selected this restaurant to celebrate our 56th wedding anniversary on our special trip to Santa Barbara. It did not disappoint! We requested a special table and they gave us a nice one known as Carol's table located in a special semi-private corner. We made reservations months in advance and was very happy that we did. We arrived early so we decided to catch a cocktail at the bar before being seated at our table. The bar tenders and patrons were very friendly. My wife has a great personality so we soon had many new friends to help us celebrate! The cocktails were big and strong so we were quickly in a celebratory mood! We ordered a little of everything but steak was definitely the high light of the evening. Their steaks were as good as any that we've had in Texas where beef is king! Our waiter recommended a great local pinot noir wine. We supplemented our steaks with a Iceberg Wedge salad, onion rings, creamed corn, and BBQ ribs as an appetizer. All were excellent. We had several people recommend the onion rings before we left home. They were shoe string variety, very crispy, and very tasty. We way over ordered but it was a special occasion.
What a Disappointment!
We had been looking forward to eating here for so long but it was a massive disappointment. To be fair, most of the food (Matzo Ball Soup, Ribs and NY strip) was “fine” but the Romanian Steak was really chewy and there was no hint at all of the garlic marinade. Of greater disappointment than the food was the table itself and the service. Our terrace table was in a small tented area and completely lacked atmosphere - they could try to dress it up a bit. Our waiter was polite but lacked any warmth, to the point that we actually found him slightly intimidating. For the cost, this place just isn’t worth it. There are definitely better places in the area.
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