Food take-away menu 'back to the classics' excellent - Herberg Onder de Linden Aduard - Trade Reserverings
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😍 5/5 - Food take-away menu 'back to the classics' excellent
By 👻 @worldtravellerTom, 03/14/2021 4:00 am
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We had the opportunity to order a back to the classics take-away menu. This was truly a wonderful experience, and although you need to warm up a few things, you hardly need cooking skills. However if you want to eat it without a hob, that is not possible.
The menu consisted of 4 courses and a amuse. Amuse was very nice and fresh beet with a jelly on top. Starter was a well prepared raw scallop with cauliflower and various ingredients. It was already served in a nice small plate, so only thing to do was to heat up the cream.
Second course was octopus, which required most of the 'work'. However with the accompanied video it was easy.
Main steak with eel was again wonderful. Just a few minutes in the oven and heat up the sauce and ready.
Dessert was also already prepared on a small plate; apple bavarois.
Also we ordered some matching wines, which were packed in nice small bottles. Easy to use.
Perfect, even for smaller children to get them acquainted to fine dining, without having to sit straight in a restaurant. Give it a try.
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