Favorite Restaurant in Napa - Zuzu Napa - Reserveringen te koop
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Napa's Best Prepaid Restaurants that are most frequently booked by customers of Zuzu Napa
😍 5/5 - Favorite Restaurant in Napa
By 👻 @Claire, 07/11/2022 3:00 am
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This is our favorite restaurant in Napa by a long shot. We've dined around a dozen times and are happily awaiting our next trip to Napa so we can stop by again! What to Order: Queso Frito - fried manchego cheese with roasted Poblano chiles and Guajilo sauce. This dish is so addictive we usually have to order another round for the table even before we've gotten through our first wave of tapas. Its crunchy, creamy, spicy and sweet and they have a little "slaw" of poblano and cabbage that gives it delicious crunch. Flat Iron Steak: thinly sliced with roasted jalapeño chimichurri. It's tender and buttery with roasted garlic and a bright chimichurri. My dad who was a huge foodie and my inspiration for becoming a chef said that this was one of the dishes he would want to eat if he had to choose his last meal. Octopus with Black Garlic Aioli: The seasonal dish I wouldn't miss is their octopus. This is hands down, no contest the best octopus I've ever had (and I eat a lot octopus). Everyone I've encouraged to taste the octopus has come into it resistant and worried it'll be rubbery. My guess is the octopus must be sous vide (sealed in a bag and cooked at a controlled temperature in water, which helps the proteins not seize up and become rubbery) and then grilled for some char. Its served with a wonderful black garlic aioli, a lightly spicy red sauce and beautifully cooked, tender, slightly charred carrots. This dish is in my top 5 of all time. Fried Squash Blossom: Unfortunately I've only been able to order this once since I keep missing the season, but it's left a lasting impact as one of the best things I've ever eaten. It was stuffed with cheese and served with a romesco style sauce - the memory I have of eating it stays with me 7 years later. End your meal with the caramelized banana tres leches and a Pedro Ximénez sherry. Anything off of their wine list is fantastic. You can't go wrong with any of their Spanish wines (they can give you tips about which wines you might be interested in) and for the quality of food and wine, I find the restaurant to be very reasonably priced. We have such positive, happy memories and food experiences associated with Zuzu and we always look forward to the next time we get to go!
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