The flavors and seasonings are on point. - Whitley Rd Big Prawn Noodle Singapore - Reserveringen te koop
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🙂 4/5 - The flavors and seasonings are on point.
By 👻 @Mindy T., 10/18/2017 3:00 am
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I got my prawn noodles dry with soup on the side. The prawns were disappointing because they are not big like the name states. However, the flavors made up for it. The soup is delicious with a great sweet seafood taste. You can even see the red prawn juices floating on top. The original and simplest is the prawn mee, but you can also opt for pork rib, liver, etc. They come in 4 to 5 different sizes to please all palates. The line is long and it takes forever to get your order. Don't be fooled if the line looks short, because everyone who has already ordered is sitting around waiting for their noodles. After you order, you're given a laminated number in which the owner will shout out in Mandarin and English when your order is ready. It took 40 mins to get to the front of the line and about another 30 minutes to get my bowl of noodles. I didn't mind because I could munch on all the other delicious snacks in the nearby stalls. The seating is first come, first serve. You can reserve a seat by placing a packet of tissue on the table. I guess that's proper hawker etiquette. Don't be weirded out if others sit at your table too. It's all communal seating.
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