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Ulivo Italian Restaurant & Bar Reviews from The Last Year
food so bad i could not eat it.
food is terrible, the pasta is bland tomato is tasteless, the vegetable soup did not have any vegetables, gnocchi pasta is terrible did not like it.
Super cozy-hipster-shabby modern Italian eatery - perfect
Super cozy-hipster-shabby modern Italian eatery - perfect for a nice, sit down lunch. I ordered the Prix Fixe (it was a Sunday) lunch, which had solid choices available at only $30. What a deal! I started with the mozzarella and prosciutto - a large portion for a set menu; very impressed. My wife has an absolutely light and delicious arugula salad dressed with lemon and thin Parmesan slices. Yum! I had a unique, creative, and delicious pesto, made with almonds; different but excellent - and another huge prix fixe portion. My wife's amatriciana was well made and full of flavor. Impossible to finish it was so much! Top notch service and perfect pacing. Finish your meal with a nice Italian espresso, and face the day.
It’s ok…
So the venue is nice, modern and looks good. Staff were all helpful when you caught their attention. Out of the four Italians in this street that we’ve tried this is probably the best. I just could not get excited about the food. Is quantity over quality here. Portions were large.
Really cute Italian place on 28th! Stopped in on a Sunday
Really cute Italian place on 28th! Stopped in on a Sunday night without a reservation and didn't have a wait. Got the artichokes with avocado and pistachios to start along with octopus carpaccio for a second app. For mains we got the cannelloni short rib ragu and the linguine with clams. I wanted to try the pasta with tuna but they were out. Everything was very delicious and portions were generous for a really decent price point! Service was quick and staff was very helpful!
Excellent service, superb food and great atmosphere
Very accommodating, wife has an obscure allergy and they cooked everything beautifully. Excellent atmosphere. Staff are helpful, friendly and not in a rush to move you on. Well priced for the overall quality of our meal and drinks. Thank you
Great place we made a later reservation and they took there
Great place we made a later reservation and they took there time with us and didn't make us feel rushed. This was our last dinner in NYC for our vacation. Servers were all kind and friendly. The bartender even brought me the bottle of the wine I was drinking so I could take a picture of it.
Improvements needed
Food was ok but we had to ask for a little time in between courses otherwise we would have been finishing our meal in under an hour. The restaurant wasn't busy so we are unsure of the reason why the kitchen doesn't look after the customers in a more relaxed manner. New staff were obviously being trained up so we had to repeat some of our order twice but staff were friendly. The toilets are downstairs and there is no accessible toilet,the stairs to the toilets are very narrow and steep so no facilities for wheelchair users and guests with limited mobility. Reason given for the lack of facilities was the age the building but there would be sufficient space on entry level to create a accessible toilet which of course is required to be available by law under the DDA act. We unfortunately can't recommend this restaurant for the reasons outlined.
Food 7/10 An underrated gem located in NoMad with homemade
Food 7/10 An underrated gem located in NoMad with homemade pastas and refreshing drinks. I ordered the spicy sausage pasta, which was just okay, but my friend's vongole was delicious. Massive portions, but I couldn't finish and didn't particularly want to finish it, even as leftovers. The mezcal cocktail was pretty good though. Atmosphere 8/10 Very dark inside, and also quite loud. Bustling with activity. Tables were spread a good distance apart from each other. Cute bathroom. Service 8/10 Solid service, nothing wrong.
Solid 4 stars: food is authentic and tasty; pizza is very
Solid 4 stars: food is authentic and tasty; pizza is very good. i didn't enjoy the tiramisu' at all (although there are much worse ones out there..) but the cannoli were tasty, if tiny. I found the service topnotch -making up for the rather inflated prices for the pastas/desserts ($30&$15 respectively). I would say give it a try if you want a nice Italian meal!
Great experience and dining time for my team while visiting
Great experience and dining time for my team while visiting NYC! Since we were a party of 8, the restaurant policy requires a card on file for parties of 6+ to ensure a cancellation fee of $15 per guest. Our reservation was set at 7:30 pm Tuesday night, and we were sat immediately when our party was fully assembled. The vibes were lively, fun, and great. The only issue was that our waitress disappeared for 10-15 minutes and another waiter took our menus to "restart the service" though we ordered appetizers and but no orders to kitchen for pasta nor drinks. We decided to go family style and we were quite full after the appetizers of fried eggplant, bread, pizzas and more. We ended up sharing 1 pasta between 4 people. The food was tasty, good portions, and traditional Italian with class.
Superb restaurant
What a fantastic restaurant, we had goats cheese and steak from the special’s menu. It was delicious and the pepper corn sauce was amazing ♥️👌 Service by enis and foxy was excellent 👍
Amazing food and staff
Incredible food, all five of us had different food options and we all found the food incredible. The staff were all attentive and brilliant and couldn’t do enough for us! We would highly recommend this amazing restaurant.
Poor food coupled with similar quality of service - enjoy if you like the combo!
Very poor quality of food and completely incompetent, slow and clueless waiters that create an impression they were hired on the day. Pizza was barely edible with cheese undercooked, pasta dishes resembled an attempt of a 7 year old at cooking at home. I realise that they benefit from the fantastic always busy location and can afford to not care about the food or services much but you don't have to be a victim of this after all so avoid if you can.
Great choice for a weekday late lunch
Visited this hidden gem on our last day for a lunch. We had the Calamari as an appetizer along with the Peach Bellinis. I had the Fantasia Penne Pasta with grilled chicken and oven roasted tomatoes and a light, mild sauce. My wife had a pasta dish with salmon that she loved. The portions are large and the service was excellent.
Delicious Italian food, perfectly al dente noodles, very
Delicious Italian food, perfectly al dente noodles, very kind, attentive staff. We were walk ins for an early dinner tuesday just before 6pm and got seated right away. Overall amazing experience and would definitely return.
Any overly quiet restaurant in NY is a sign.
..I should have known. I booked Ulivo for my fam to celebrate my son's bday-he wanted Italian- but was pretty unimpressed. Ambiance has potential, but food and atmosphere was really lacking. Not ideal for vegetarians. We got the almond pesto which was interesting, pizza was fine, nothing special, and the pomodoro really left something to be desired. They would not accommodate any of the other dishes to be made vegetarian, and overall service was meh. Many restaurants offer complimentary dessert for a bday but there was no acknowledgment of it here. Overall made for a really mediocre dinner celebration.
Ulivo was delightful.
The interior was cozy and elegant; our hostess and server was welcoming and hospitable and; the food itself was exquisite. We were so so so satisfied. Plating was beautiful and the drinks were well done. Tutto perfetto!
Nice little Italian restaurant in Nomad! Servers were all
Nice little Italian restaurant in Nomad! Servers were all very nice, my water was constantly refilled. I tried the Busiate con Pesto alla Trapanese ($25) - I have never had an almond pesto before, so I was very interested in trying this-don't expect your typical basil pesto! This is slightly more tomato based with crushed almonds. The pasta shape itself was also unique, I have never had pasta like this. My friend got the pork chop special ($50). Good Italian spot, I would be back if I were in the area!
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I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ |
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil |
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Newbie sellers— how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but haven’t sold yet. I haven’t made a sale yet since I just joined this week. I keep lowering the price, but am worried they won’t sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservation’s restaurant does not exist on AT?
How do I sell my when my related reservation’s restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name ‘Chiltern Firehouse’ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZ’Z Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Can’t wait to last minute?!
How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answerApp
This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
Give the best answerMy reservation review keeps getting rejected
I have a reservation for Kasama Chicago on Mother’s Day at 7:30 pm to sell but it keeps getting rejected
Give the best answermore then 15 submissions at the same time
can i get more then 15 submissions at the same time and how do i make this happen
Give the best answerWrong resy
I bought a resy for Tatiana By Kwami and when i unlocked seller lied it was for a different restaurant
Give the best answerSold reservation
What do I do with the reservation after I sell it? Do I need to notify the restaurant?
Give the best answerPaid $75 for name change that didn’t happen and cannot get anyone to reply
I paid $75 for a name change for a reservation. I bought last week that name change did not happen when I got to the restaurant they did not have my name. Luckily they took me anyway because I had the name on the reservation. AppointmentTrader owes me $75 and I can’t get anyone to reply, how do I claim my $75
Give the best answerPostpaid?
One of the reservations I put up for sale is notated “postpaid” whereas none of my others make any mention. What gives??
Give the best answer