Trinity London Yelp Reviews - Trinity London - Reserveringen te koop
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Trinity London Yelp Reviews
Latest Reviews On Yelp
11 Reviews
0 Replys |
Incredible service, unique presentation and delicious
Incredible service, unique presentation and delicious flavors. My boyfriend took me here for my belated birthday lunch, and the experience was top-notch. I wouldn't expect any less from a Michelin-starred restaurant. I opted for the 4-course and he opted for the 3-course package. MUST ORDER: Clapham honey soufflé - divine intervention! I keep thinking about this dessert. Service and presentation was impeccable. Great for a celebratory occasion or a fancy meal out.
Be the first to ReplyStellar food.
Delicious from start to finish. And the service is a great combination of attentive, precise and casual.
Be the first to ReplyHad a meal there on Valentines day.
It really was delightful. We went all out, tasting menu with the extra dishes. The food was sublime, i thought the sauces in each dish were what stood out for me. I read another review about not eating too much bread (just now). I agree with this comment. By the time i got to dessert i was stuffed and needed a break. But the great news is the Tarte Tatin is huge and we took half of it home. The service was excellent. It is clear the staff are all very fond of the restaurant and have worked there for a long time. Our waiter had been there two and a half years. I really enjoyed being able to look into the kitchen and see our food being prepared.
Be the first to ReplyI want to give Trinity 5*, but having gone there many times
I want to give Trinity 5*, but having gone there many times before their renovation, and it was perfection, we went the other night, first time since it's reopening, and the food was not up to its superb standard. This restaurant should have a Michelin star, but won't have a chance unless it improves its menu and its food. The service was flawless, as always. Atmosphere wonderful (not crazy about the oversized ceramic dishes on the wall), but two of my courses were barely edible....they appropriately did not charge for my mains (I didn't have the heart to tell them about my starter). Dessert was perfection. I hope they read this and take note. I would if it were my restaurant...
Be the first to ReplyOh Trinity.
Such lovely experience every single time. I love this place dearly but I'll keep my reviews brief. My tips for you:1. Convince super star Yelper Yee Gan O to go with you. It's quite possible that he has reviewed every single restaurant you looked up on Yelp, and he's the most loved customer at Trinity. You are bound to have a great time if you go with him.2. If you can't get Mr O to come with you, go ahead and make a reservation anyway. The staff are all very friendly and helpful.3. It's always a good idea to go with the seasonal tasting menu. I had 3 different tasting menus and was never disappointed. 4. Their bread rolls are very delicious but refrain yourself from eating too much (it will happen!). Save some space for the actual dishes. 5. Strongly recommend their soufflés.
Be the first to ReplyThis restaurant came highly recommended by a number of
This restaurant came highly recommended by a number of Clapham locals, and for good reason! It reminds me a lot of Almeida in Islington, a place you would take your parents for a nice dinner, almost with a hotel restaurant type of atmosphere. The tables are spaced a good bit apart, the staff are friendly and attentive, and the food is top notch. My one disappointment is that the 5 course tasting menu for 50 pounds has no choice in it... they have already picked the 5 dishes and you just go along with it. So instead we ordered a la carte, and I got the poached rock oysters and the duck breast. The oysters were beautifully presented, with 3 of them sitting on top of mounds of salt (unfortunately I did not know that the salt was not for consumption, thought it was something else...) I also didn't realize that it was served with squid ink, as at the time I thought the little black balls were caviar. It was all delicious. I tried a bite of my friend's seared tuna, served with a lovely sauce and great vegetables, and would highly recommend that too. The duck was an elegant plate, with small bites of various things but didn't exactly give you very much duck. I liked everything on it (potato and confit terrine, creamed spinach, and what I think was a sweet potato sauce), but didn't understand the apricot granola concept. Then for dessert we had the salted caramel chocolate cremosa and the raspberry souffle. The raspberry souffle was quite tart and I didn't particularly enjoy the marshmallow type consistency after a rich dinner, but the chocolate was very nice. All in all, an amazing restaurant experience and cannot wait to come back again.
Be the first to ReplyI'm from Northern California.
Dined here with 3 others during a 3-night stay in London. Weather was in the high 70's, so the front doors were open to give the feeling of an open-air restaurant. Divine. We were able to try 4 of the 5 starters and 4 of the 5 entrees, and they were all excellent (our own version of the tasting menu). Top-rate cuisine, but not too stuffy an environment. Noise level was low, so easy to have conversations. Staff was extremely friendly and helpful. I'd especially recommend the Carpaccio of Tuna starter and the Fillet of Sea Bass entree (and the Sicilian Lemon and Honey 'Mess' dessert). Business casual attire is most appropriate, but some diners dressed down. Overall, excellent!
Be the first to ReplyGet to the Chase:Pros:1) An adventure of tastes, textures
Get to the Chase:Pros:1) An adventure of tastes, textures and colors2) Heated entry foyer3) Perfect for dates or families4) Exceptional service (polite, prompt, and informative)5) Food is beyond words (very modern without being over the top pretentious)...I feel these days many restaurants go over the top in terms of culinary innovation that the main delight of taste and a fulfilling size are left out. Trinity does not do that. It remains modern and interesting without losing sight of the customer's empty bellies and salivating taste buds. 6) Clear winners for me were the "Coriander Seared Tuna, Avocado, Soy and Lime" and the "Blackberry and Apple Parfait, Caramelised White Chocolate and Hazelnut". They were simply out of this world! Cons:1) One negative is the fact that some people could find the dishes too rich and heavy...there were A LOT of powerfully flavored and heavy dishes. I didn't find this to be the case, but it's worth a note for those who like more delicate dishes.
Be the first to ReplyCame here the first night I was in London, recommended by
Came here the first night I was in London, recommended by their secretly paid live marketing campaign, Yee Gan O.! I say that because he refers everyone there! Maybe Trinity should be giving YGO some kick backs :)I opted for the 5 courses; and in order of what I liked best:-Mushroom soup, English Truffles and Salted Beef: WOW! This is a soup? Who knew I would love soup so much! But I supposed when there's truffle oil in the soup and even shaved truffles, that will turn anyone into a soup lover! The salted beef combined with the creamy but mellow flavors of truffle, really made this a treat for me! -Roast Halibut, Wild Fennel, Vinaigrette of Carrot and Cookies: The main part that won me over was the carrot and cookies! Although pickled, it was crushed like crumbles on the dish. Extremely creative and gave great texture that complimented the roasted halibut.-Venison, Salt Baked Celeriac and Apple- a good piece of meat, nicely cooked and a unique way to prepare the celeriac.-Charred Mackerel, Compressed Watermelon, Cucumber and Dill- Pleasantly refreshing and creative. Mackerel is usually an oily fish, but with the slice of cool watermelon, it presented the fish in a new light! -Souffle- YGO RAVED about this dessert! It was fluffy, without being too eggy, and a plum compote on the bottom. For a non-dessert person, it was nice, but for me it's just not fair to critique this dish, as I don't think I appreciated it as much as a true foodie with a sweet tooth!Great way to experience what London's food scene is really about!
Be the first to ReplyI'd say this is my favourite restaurant in London.
I've been a number of times over the years and its consistently incredible. I normally reserve it for special occasions as it can be a bit on the pricy side but worth every penny. The pigs trotters are a must.Couldn't recommend Trinity highly enough.
Be the first to ReplyTrinity has been recommended by a client of mine and I have
Trinity has been recommended by a client of mine and I have to say it was a beautiful evening with attentive service and really good food. We will be back - thank you.
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