A group of us came here for a celebratory dinner on a - Torigoya Los Angeles - Reserveringen te koop
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🙂 4/5 - A group of us came here for a celebratory dinner on a
By 👻 @Cindy Z., 03/12/2024 3:00 am
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A group of us came here for a celebratory dinner on a Saturday night at 6pm. The restaurant only opens for 4 hours a day, so making reservations is a must. We all ordered the 10 Skewers Course ($34) and added the Heart ($2.99) and Special Heart ($4.20) from a la carte. We also got the fresh wasabi ($3.50) and house made ginger sauce ($2.80) that my friend recommended. The ginger sauce reminded me of the Hainan chicken sauce basically. The chicken soup and salad that was included in the course was heartwarming and refreshing --both really great starters. Most of the skewers were tender and flavorful, except the breast. Favorites were definitely the thigh and skin. I also didn't care too much for the tomato, so I do wish they offered a different vegetable. The skewers were good, but there were some long wait times between the courses, which easily makes this a 2 hour dinner. Towards the end, they had to ask if they forgot any skewers, which we had to remind them of 3 more. Good thing I took photos, but it's a bit of a mess that no one is keeping track of the orders. To accompany our food, we also shared a bottle of Jyumai Daikinjyou ($65 for 720ML). This was nice and we had multiple rounds between the four of us. Overall, solid spot for yakitori. If you come as a pair, I'd recommend getting a bar seat so you can watch them grill the skewers.
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