I first went here ~5-7 years ago and was incredibly - St. Anselm Brooklyn - Reserveringen te koop
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🤢 2/5 - I first went here ~5-7 years ago and was incredibly
By 👻 @Johnson L., 03/14/2023 3:00 am
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I first went here ~5-7 years ago and was incredibly impressed however never wrote a review. My most recent outing on a Sunday at 4 pm with reservations was rather underwhelming.We were seated promptly at the counter, which was neat as we could view the chef making most of the dishes. The service was on point as well as they balanced checking in on us without being an annoyance. We both ordered the Butcher's Steak ($29) medium rare along with, winter Radish salad ($9), grilled blue point oysters ($16 for 4) and Charred brussels sprouts maple.The steak came out medium rare as expected but wasn't all that satisfying either due to lack of flavor and/or size. I was even more disappointed by the oysters. I am used to grilled oysters coming out a bit hotter than room temperature and a sauce that compliments that cooking method. Instead, I believe it was served with a traditional vinaigrette and tasted bland. If you've never had grilled oysters at Taylors' Shellfish farm I highly recommend them.The sprouts were overly sweet and overcooked to the point they were mushy. The star of the meal was the salad. Perhaps if the price point was a bit cheaper I'd bump this up to three stars but I likely won't venture back for another 5-7 years.
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