Congrats on 3 mil - Spago Beverly Hills - Reserveringen te koop
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Spago Beverly Hills Reviews from The Last Year
Great service.
Delicious food. Beautiful atmosphere. When you want fine dining Spago is one of the standards and should be experienced as often as possible.
Nice atmosphere but really bad service
Went to Spago with high expectations- the restaurant and ambience was lovely, food was good but what absolutely killed the experience was the service- it took 20 mons after we were say down for one of the waiters to finally come over and acknowledge us. We had to wait ages between each course. Even after we were given dessert menus we had to wait 25 mins for our order to be taken. Quite a shame
The ambiance was great and service was not bad but the food
The ambiance was great and service was not bad but the food was just average for the price. We ordered pastas and none of them wow us. The waiter did recommend an Alois Kracher dessert wine that was fun to try! I love noble rot wines. This place is fun for the historical and hype factor and used to be "in" 20 years ago but I wouldn't come back. Out of all the celebrity restaurant empires, I would say this is slightly worse than Nobu.
Delicious place
Delicious, super service, the chef stopped by to say hello (Wolfgang Puck) really recommended, everything was very comfortable, we will return
Service and food-delicious.
They actually care if you have a good experience. I am vegeterian and it was still fine.
Absolutely on ANOTHER level of amazing, every single
Absolutely on ANOTHER level of amazing, every single server, every single food order all were AMAZING.
Wow. Where do I begin. My last visit to Spago was excellent
Wow. Where do I begin. My last visit to Spago was excellent and I am happy to report that they haven't lost their touch after lockdown. We visited for my mom's birthday and they treated us well and took good care of our party, as usual. The food, ambiance, and service is equally excellent. Literally not one minute goes by without the servers coming by to fold your napkin if you step out, the record being 30 seconds before they noticed and came over to tidy up. We ordered a variety of dishes: steak, sashimi, Smoked Salmon Pizza (this is what they're known for, off-menu), Austrian Wienerschnitzel (breaded and fried meaty goodness), Sauteed Maine Diver Scallops (flavorful with a good bite), Squid Ink Garganelli Pasta (Al dente), Dark Chocolate Soufflé (rich and heaven in a cup), Kaiserschmarrn (delicious and tastes like sponge cake), Gourmet Handcrafted Chocolate Bon Bons, and various drinks. The attention to detail is exquisite, their work and efforts go unnoticed. Great place to dine.
Amazing service and food, loved the atmosphere for dinner
Amazing service and food, loved the atmosphere for dinner in the courtyard. Not sure I need to have the smoked salmon pizza a second time but glad we tried it!
Wobbling tables Large table covers Low quality drinks Low
Wobbling tables Large table covers Low quality drinks Low quality fish Overuse of cheese These were some of the things to overlook when coming to this Wolfgang Puck restaurant. The Pizza, Pasta, Branzino were all good but subpar at most for the price. The only thing worth paying for is the service.
Long time guest to this restaurant.
Great for special events. Having Wolfgang visit the table to say hi is always a special treat.
Spago was a very enjoyable experience.
We sat in the open air seating area and it was comfortable. The service was beyond attentive and happy to explain everything on the menu and make recommendations. We opted for the tuna cones which were good. However, the smoked salmon pizza that followed it was one of the best things I've ever eaten. The cocktails we accompanied our meal with were divine as well. The squash pasta was cooked extremely well. Personally the duck wasn't exactly to our likely as the main but it wasn't bad and the earlier parts of the meal sung. The desert was also great : shcmarrnkaiser is a must try! It's not served broken up like the traditional german dish but as a giant fluffy chiffon-esque cake. It's much better at Spago than the many I tried in Germany even. Good job Wolfgang!
Always an amazing experience Unparalleled food and
Always an amazing experience Unparalleled food and incredible service Bejewel in the heart of Beverly Hills. I can't wait to go back. Thank you Wolfgang Puck
2024 Update: Great quality & plating of food, but many
2024 Update: Great quality & plating of food, but many SERIOUS PROBLEMS: 1) very weak & missing Server "Emre/John", says he will check on something needed fast & does NOT return & near clueless on preannounced Dairy-free & Gluten-free needed meals & options, 2) all prices 25-50% WAY TOO HIGH (yes, the yummy but small "Apple Salad" app was $28., small side of Brussel Sprouts $18., a trio of 3 yummy small sorbet scoops $27.)...ouch, 3) our server said that the sous chef flat-out REFUSED to offer or modify existing items listed on menu or improvise to accommodate my pre-announced Dairy & Gluten free guest (yes, they ask you MANY times upon making Resy), hard to order any apps or pastas or breads or plain veggies. Even most corner Italian & Pizza & Pita joints offer gluten free breads & pastas & veggies for sold hummus dips nowadays...but NOT Wolfgang & his famous Spago. And yes, 4) the stated "pooled tip" model clearly damages service at Spago, a big mistake, as old-fashion caring about serving & connecting with your customer seems GONE. And yes, 5) owners Barbara & Wolfgang and their lovely GM Steve were not present on Sunday night to connect or say hi. Times are changing...
First of all the ambiance,the vibe is great because people
First of all the ambiance,the vibe is great because people come to see & be seen!! In addition usually Wolfgang and/ or his ex-wife work the room which adds to the mood ! The food is outstanding and original and you can share an entrepreneurial to help defray the cost,if need be. I might add that the service has always been outstanding. Don't wait for the next big event to try it'cause life is too short so pack it in sooner than later!
I absolutely loved my dinner at Spago.
I ordered the tasting menu, and I can honestly say I enjoyed every single dish on there! The service was beyond amazing-- the waiters regularly checked on our table, and consistently brought out each and every dish promptly. The ambience was very nice during the evening here. Their cocktails were also great--many Los Angeles establishments charge you for cocktails but their drinks taste like mocktails. This was one of the best meals I've had in the area.
Spago was exceptional !! We have been here numerous times
Spago was exceptional !! We have been here numerous times but the last time was about 8 years ago, and it hasn't lost a beat and is terrific as always from the impeccable service, lovely ambience, and high energy room and above all, the superb food quality and we love how you can do a tasting or just order a la carte. Portions are perfect for an appetizer and entree and not have to spend an arm and a leg to get out of there, compared to other high end eateries. A real treat and we will be back again and again.
Pago is definitely known for the vibes and scene in Beverly
Pago is definitely known for the vibes and scene in Beverly Hills. I enjoyed my food and service here but it's very expensive for what you get. I appreciated that they had gluten free bread for the bread basket, and it was some of the better gf bread I've had. The caviar and sashimi appetizers were good but caviar is not my favorite. The cannolis were a fun twist on the caviar and gave a little extra taste, so I'd recommend those over the tower. The bass was also good but relatively standard, definitely wish I tried the Asian inspired branzino, but it had oyster sauce which I'm allergic to. Overall a good experience.
Spago is nothing short of true Beverly Hills magic.
I was invited here the night before my big music video and was STUNNED!!!! The food, drinks, environment, and even WOLFGANG were so over the top fabulous! 5/5! Great service too. Was too full for dessert even!
Flawless Meal and Service
Truly had a wonderful experience at Spago again. From the hostess to the bartender to the waitstaff, everybody was welcoming, professional, polite, efficient, helpful and accommodating. We had a lovely roomy booth. It is great when a restaurant is thoughtful of their customers comfort and doe not pack tables in like sardines. The noise level was not (thankfully!) too loud. Had the best mocktail ever with these little juicy seeds in them - a "Falooda" - O.M.G. think i had 4 of them, it was so good! Salmon Pizza was perfectly baked. My friend had an excellent and tender pasta. Apple strudel was flawless and so delicious! Love Spago. So glad they continue to uphold very high standards. Looking forward to returning!
Terrible service
I dont usually write bad reviews but felt the need on this one. My husband and I had friends visiting from Germany and decided on Spago. Food was average at best but we were having a nice time with friends. At the same time the check came, a server walked behind my husband and dumped a her trey of drinks including beer and water all over his back, getting his coat and shirt soaked. Manager came over to apologize and offered to have the coat dry cleaned. I explained that we live about 45 min away and would need the coat delivered back to us, to which he returned the coat back to my husband and gave us the GMs card, Steve Scott Springer. Said best to contact him and resolve the situation. Nothing was taken off the bill as a good gesture. Just the GMs business card. I emailed Scott on 10/16, 10/24 and 11/3, and have left him 2 voicemails and have yet to hear back. Its not the cost for the dry cleaning or the fact that they didnt comp anything (not even 1 drink) or that they wanted us to drive back to pick up the coat....its that Spagos prides themselves on great service and each time I have been there, I have had a terrible experience with their service.
Terrible
Seated 45 minutes after the reservation time and was shuffled off to the bar with no explanation why the wait was so long. The hostess didn’t care we had to wait. The waitress barley talked to us and was so absent she had to ask us if we had received our appetizers or not. The drinks came out after we finished our apps. Generally felt like we were not wanted. The food was fine but nothing special. In-N-Our burger is a more enjoyable meal and experience. Wolfgang get your house in order here. All your other restaurants are great.
Always great
Always love coming here. Great food great service. The tuna cones are always a must. Had the duck breast and it was cooked perfectly.
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Congrats on 3 mil
By 🍑 @BraveCloth47, 06/01/2023 9:25 am
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Congrats to Jonas and the team for hitting this revenue milestone. Looking forward to seeing what the rest of the year has in store. @ColorfulRod45
4 Answers
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Answer from 🦩 @FluffyStar64 (06/01/2023 9:28 am)
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🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
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Answer from 🥷🏻 @ColorfulRod45 (06/01/2023 9:38 am)
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haha thank you for the post!!! That's much appreciated, I guess two people were watching the number flip 🤣🤣🤣
All kidding aside - I know how much time you guys spend on the platform to make it what it is, very happy to have you!
ps. sorry for the duplicate reply, I just found a bug in the image ratios 🤦🏻♂️
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By 👻 @ExhilaratingRate70 (06/01/2023 6:23 pm)
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By 👻 @PureHate68 (06/25/2023 6:23 pm)
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