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Ristorante Le Tamerici Roma Reviews from The Last Year
Nooooo!
Cuisine not bad, although not entirely convincing, good service, modest mise en place, outdoor tables in a nice alley, albeit without particular care, wine list constructed as it happens and with mark-ups that are simply... unacceptable (prices of service multiplied by 5/6 times...). In short, basically to be avoided.
Horror
It was a terrible visit. They put a Michelin star on it, but it's not on the list. I was met by a rude and dirty employee, wearing jeans and a chef's jacket. The food is disgusting, instead of lamb they brought baked turkey and tried to prove me wrong. Only the price is high, I don’t recommend it. Stay away.
Excellent!!!
We had a wonderful evening with 3 couples in this excellent restaurant. Innovative food, superbe wine recommendations and very good service. Pasta with sea bass was a dream as well as the coconut ice cream with olive oil. A big thank you to the team. Highly recommendable.
I would but I can not
There is an intimate contradiction in this restaurant that runs through every aspect of it: the environment is nice, but poorly air-conditioned; the service is formal but not courteous; the wine list is very expensive but poorly selected; the food is refined but often not entirely successful. In short, appearances do not correspond to substance.
Lots of smoke, little roast!
Trying to create a gourmet restaurant presupposes study and commitment and this seems to be lacking in "le tamarisk" which offers dishes constructed with ingredients used somewhat haphazardly. An example above all is the dessert with oil, from the result I don't say tasty, but not acceptable either. Fast service, friendly and kind waiters and a nice environment do not justify the exaggerated prices due above all to the excessive price increase on wine, tripled compared to the original price for the public. Ultimately, with the richness of the offer that there is in Rome, I would not recommend it.
Pay attention to the menu
Stopped by chance after seeing the various stickers on the door, look at the menu at normal prices. I took 2 plates of pasta (carbonara and matriciana) which were undoubtedly good, 2 glasses of French bubbles (no champagne) and 2 coffees 80 euros. It seemed like a lot to me, I asked for clarification…..well. 8 euros for bread, 5 euros for a bottle of water, 15 and 15 for 2 glasses of wine etc etc. So if you pass by don't be put off by the menu Where à la carte pasta cost 14 euros ;)
A warm and delicious bistronome
Setting, welcome and service, advice, dishes, wine, everything was perfect, A real bistronome revisiting the classics of cuisine just a stone's throw from the Trevi Fountain, perfect for quality cuisine with subtle and fresh dishes. It has its price (not exaggerated either) of course, but it clearly deserves it An excellent moment that my wife, my daughter and I will remember
Experience not to be repeated
The place is dark and smells like the toilet, the owner of the place is Giovanni, an overbearing and exebionist, poor portions and exaggerated prices. For us it was a bad experience, really to be avoided (((
Once is ok. Two will be too much.
Ever been to a restaurant that’s cold? Not talking about the temperature, but the atmosphere. The vibe. The treatment you get as a guest. Well, here that’s what we got. What makes a good restaurant is a harmony between good food and service, which this restaurant has not fully delivered. The food is overpriced and the service is close to non-existent except for the basics. If you come as a group, or are expected to spend more money than usual, your experience could be different. There are many other options in the city. This one is worth a try but not one to come back to. PS. Check your bill. A possibility of getting over charged for something if you don’t check.
Visited: March 2023 Food: among the best seafood I had.
Interesting idea about dessert which turned out to be very good. Price: it wasn't a cheap place to eat, but 80-120 euro including tax for a tasting menu at this quality isn't bad at all. Tip is not required but leaving a few euro for a tip will make the waiter/waitress quite happy. Service: impeccable. The guests at the next table had young kids and the chef made off-menu for the kids and even exchanged a plate of pasta for one kid as they didn't like it. When I asked the waiter to pass my appreciation to the chef for the delicious seafood and the chef came out to say hi himself! They have a large selection of wines and it seems to be a good place for dates and groups.
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email address for my acc
By 🥂 @DecadentCup19, 05/10/2024 4:46 pm
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I left my employer and need to change my email address for my account. How do I do this?
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