Where do the Reservations on AppointmentTrader come from? - Restaurant Eckel Wien - Reserveringen te koop
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Restaurant Eckel Wien Reviews from The Last Year
Worth a detour - it would be nice if there were more places like this.
This is how I imagine a homely restaurant. White tablecloths and white cloth napkins. Competent, friendly, unobtrusive service in black suits, white shirts and black bow ties. Varied menu with Viennese delicacies (e.g. veal sweetbreads, poppy seed noodles, etc.) Very good dishes, not cheap, but worth the price An unreserved recommendation!
Not adequate for what is offered
Maybe it was because of Advent with lots of guests? Sat off to the side in a "side room" not particularly comfortable. Often "overlooked" by the staff. Prices very high. β¬4.30 per person for a "place setting"? In addition. Place setting included plates and cutlery - should you eat from the table? There was no amuse gueule. So why β¬4.30 - for 5 people, it was still β¬21.50? Bread for soup or starters was only available if you specifically asked for it - and then 5 small slices for 5 people. Food was good quality, but not outstanding. Price-performance ratio was really not right.
Award-winning βAustrian cooking traditionβ
After a very long time, we are back in this restaurant, which (according to the website) has "always been attributed to classic and refined Austrian cuisine". We were invited to a celebration, the table was reserved in the very beautiful dining room and beautifully laid. The menus (annual menu "Our Classics" and a special daily menu) offered a large selection. The drinks menu had an almost even larger selection, and a sommelier was also available to provide good advice. Everything that the five of us ate and drank tasted excellent, and the portions of the food were plentiful. The service was friendly and competent, and despite the restaurant being visibly full, the service was also quite quick. It was therefore an excellent culinary celebration with "Austrian cooking tradition" and also a very nice celebration with friends!
Vienna at its best
To be shown the best of Viennese cuisine in the garden of the Eckel on a warm September evening is simply a joy! The interplay of this legendary family business between the kitchen (Maria Zartl is still the assoluta in the kitchen) and the exceptionally friendly service deserves great respect! The fact that the junior boss conveys genuine hospitality with competence and warmth should be mentioned in particular - because not only the guest can feel like a king, but the entire team also seems motivated and confident. Artichoke salad (lukewarm) with fried shrimp: outstandingly good! Vitello Trotato is also premium quality. There is probably no better buttered schnitzel with fluffy mashed potatoes in Vienna! The fried veal liver was first class, but the jus was very discreet. A pinch of marjoram would have significantly enhanced the taste. Viennese mixed wort in the glass and the noble serenity of this magnificent garden will remain in our best memories for a long time. The next visit is sure to come!
great food, great service and a lovely garden
We go there far too rarely and are always very satisfied with the food on offer, the service and the location. We were served attentively and in a friendly manner, the food is really good and the price/performance ratio is right. Hopefully we'll come back soon.
Food and ambience excellent, the service unfortunately not
Still very good traditional Viennese cuisine. The atmosphere in the cosy garden is super nice. Unfortunately the service has deteriorated considerably and this should not be the case in a rather expensive restaurant.
Wien's Best Restaurants that are most frequently booked by customers of Restaurant Eckel Wien
Where do the Reservations on AppointmentTrader come from?
By π₯·π» @ColorfulRod45, 07/13/2021 6:55 pm
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Are you affiliated with restaurants / or any of the other venues which are listed?
12 Answers
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Answer from 𦩠@FluffyStar64 (07/13/2021 9:05 pm)
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Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
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Answer from π» @DemureKettle15 (05/04/2022 10:51 am)
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Can come from a lot of places, people who don't want to get charged their cancellation fee or people who just have them and cant go.
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Answer from π» @ColloquialPosition80 (06/03/2022 2:39 pm)
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alot are work dinners that are cancelled
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Answer from π₯© @FamousStation67 (09/17/2022 6:38 pm)
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Party promotors
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Answer from π» @AffectionateRegret15 (11/15/2022 12:56 am)
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I mean.... it is web scrapers. Is this a serious question?
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Answer from π€ @DeliberateScale19 (11/20/2022 8:59 am)
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Users who have reservations they can no longer use
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Answer from πΉ @GuiltlessNose33 (12/06/2022 7:05 pm)
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Some people have connections, some can't make their own reservations and are giving it up, others...
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Answer from π» @ConnectedExistence32 (01/14/2023 12:18 pm)
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Ppl waiting in line at the DMVβ¦
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Answer from π» @NaughtyBread30 (05/12/2023 7:14 pm)
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almost all restaurants aren't affiliated with AT and I'm guessing it's mostly people wanting to not pay cancellation fees.
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Answer from π» @GoldenAmusement60 (05/21/2023 11:33 am)
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Reservation Storks
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Answer from π§ @AwakeDecision53 (12/11/2022 10:40 am)
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They are from people who made the reservation and can/do not want to attend.
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Answer from π₯© @DecadentRoof69 (01/30/2023 4:45 pm)
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Unusable reservations, bots, users sourcing their own, etc.
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