Not so fine dining. - Olio Crudo Bar Santa Barbara - Reserveringen te koop
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🤮 1/5 - Not so fine dining.
By 👻 @Bonnie D, 08/23/2021 3:00 am
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Serious disappointment. Besides our table not being ready for our reservation and watching them seat walk ups before us, the food was absolutely sub-par. The mozzarella caprese was made with an under-ripe, thinly sliced beef steak tomato that was untrimmed. The mozzarella was gritty and watery. No flavor. We asked for balsamic for the table and it was literally watered down. The pumpkin ravioli which was described with a creamy sage, parmesan sauce was sickeningly sweet. Not savory at all. The gnocchi was made with more flour than potatoes, so they tasted more like matzo balls. And finally, I ordered the Risotto al Nero di Seppia. The squid ink lacked any flavor at all. The calamari were so over cooked it was like chewing on a piece of rubber. The shrimp were cooked well, even though drenched in the black ink, it was the only part I ate. It was advertised as made with Carnaroli rice, but I wouldn't put money on it. Whatever they used was under cooked. The wine was good and one of our waiters was awesome. Although watching him get yelled at by the head waiter in front of the customers was off-putting. If you are looking for fine dining, I do not recommend.
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