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MASU by Nic Watt Auckland Reviews from The Last Year
The best japanese at auckland
Good ambience, good taste, good service. I love the food and drink sake with my family. I hope I can come back again. See you
Grilled Salmon is the winner
Service is prompt and attentive. Not pretentious though many guest can be seen trying very hard to impress. :) Food is good especially the skewer Salmon. I wouldn't recommend to go for their sake 180ml which is way too expensive at NZ 44 nor the grilled cod at NZ 72. Salmon is good enough. They have good wine by the glass selection and pour is good too. Restroom is clean and spacious. A buzzy place if you like some buzz and nice food.
Amazing Dining
We got the Crab Maki Roll, Crab Sliders, Pork Sliders, Pork Belly, Chicken Skewers, Beef Gyoza, Teriyaki Salmon, Edamame Beans, and the Broccolini. All of the dishes were superb as were the drinks. Orange Juice was very fresh. Service was amazing, tables wiped and new, clean plates after every dish. Desserts were alright then Ice Cream and Sorbet mix had some weird flavours, the best of which was the Coconut Ice cream. I would definitely come back, however I would get another plate of the Crab Maki Rolls rather than getting dessert. カニ巻き、カニスライダー、ポークスライダー、豚バラ、チキン串、牛肉餃子、照り焼きサーモン、枝豆、ブロッコリーニをいただいた。どの料理も美味しかったし、飲み物も美味しかった。オレンジジュースはとても新鮮だった。サービスもすばらしく、料理が終わるたびにテーブルが拭かれ、新しいきれいなお皿が出された。 デザートはまあまあで、アイスクリームとソルベのミックスはちょっと変わった味だった。 でも、デザートを食べるくらいなら、カニ巻きロールをもう一皿食べると思う。
Just amazing
The food, drinks service and location can’t be beaten. We had the $95 set menu and it was just perfection. We loved every minute and the sommelier Jeremy knows his stuff, what a standout
Best Japanese
Best Japanese food in a beautiful setting. The presentation was artistic and delicious. Everything we ordered was impressive. service was excellent.
Excellent
We enjoyed the $99 Shomi set menu involving six course that show=cased some of the restaurants signature dishes. The food was delicious, presented well. The service was exceptional.
A fabulous discovery
We had dinner there recently. A fabulous discovery: refined Japanese cuisine with exquisite dishes. We ordered the 7 course menu. It was honestly excellent. And the staff is very friendly. I highly recommend it if you are in Auckland!
Refined welcome and cuisine.
We had reserved a table for two at 8:00 p.m. Pleasant welcome and we are directed to a table for two, close to the entrance, with a view of the entire room. The decoration is sober, like the magnificent bar with a view of the kitchens. We choose a bottle of Chardonnay which will serve as an aperitif and accompaniment to our dinner consisting of sashimi, beef tataki, Alaskan crab leg, clam nage and white rice. Each dish is a splendor of presentation and a treat of freshness and flavor. Service of remarkable discretion and efficiency.
Xmas Work Function
We had our work Xmas do here , it was totally Amazing . 7 course Feast with matching wines I dont you would find anything better
A very cute restaurant with an excellent ambiance.
We weren't super hungry but couldn't cancel our reservation without a fee so we decided to try out a few dishes. The chutoro nigiri was excellent while the salmon was decent but not our favorite. The wagyu dumplings were cooked very well, but I expected them to be a bit more flavorful considering they had wagyu inside --they were a bit dry. The chicken skewers were very tasty and cooked well but I would probably skip the eggplant robata next time. We didn't order drinks but the cocktails looked fantastic. Service was very good throughout the meal and I loved the open kitchen and overall interior decor.
Masu Shomi 6 course
Visited for dinner in May 2023 We made a booking knowing it would be busy and fortunately we did as it was packed on the night of our visit. We had only waited at the bar for 3min as we were told that our server was preparing our table before we were taken to our table which was great. We decided to go for the Shomi 6 course menu. The good: - Despite being 6 courses, we were very full by the end of it - Great produce and ingredients cooked well - Great ambience and staff were attentive and explained each dish as they were being served - Well worth the price paid The bad: - There were some confusion with our orders as we placed our drinks orders to our main waiter but then we were served by a different waiter to whom we asked if our drinks order had gone through and if they are arriving and then it did arrived but then we were served again by a different waiter. Having one dedicated per table would eliminate this confusion. - One of the courses (king salmon) was overpowering in flavour compared to the others which were delicate and well-balanced. Would recommend the sashimi when visiting.
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Answer from 👻 @GiddySoup13 (05/02/2024 7:28 pm)
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By 👻 @ContentedTooth13 (05/02/2024 8:19 pm)
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