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Paris's Best Restaurants that are most frequently booked by customers of Marius et Janette Paris
Marius et Janette Paris Tripadvisor Reviews
Latest Reviews On Tripadvisor
5 Reviews
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Nice high end seafood place in Paris
I didnโt go on purpose but I passed by and stopped. Warm welcome by the manager. I had one seafood plate and ordered more sea urchin with a glass of sancerre, again simple but tasty. I still got the courage to have a soufflรฉ au chocolat, perfectly done not microwave type . The quality of seafood was good but with the price they should provide better variety
Be the first to ReplyMediterranean in Paris
Even thought I arrived close to the closing time of the restaurant, we were served and the food was great. The atmosphere is reminiscent of a boat and has very pleasant, all the other customers also seemed to be having a great time.
Be the first to ReplyEmbarrassingly overpriced for average food
Thankfully I was a guest at a business lunch and not footing the bill. The service is very good; attentive and polite; up to the standard you would expect from a Michelin star. However I was almost embarrassed to order, as everything on the menu seemed horrendously overpriced. And when the food was served, it was ok, but I have had much better meals in Michelin level restaurants for much less money, particularly for lunch. I had a langoustine starter, five moderately sized and shelled, with a few pieces of avocado. They were fresh, but not very exciting. Our host recommended one of the house specials for main course; a salt-baked sea bass. It was nice, maybe could have done with a sauce, but at least the fish spoke for itself. Several scales were left in the fish after it had been filleted - a major error for a Michelin restaurant at this price. The best part of the meal was the pomme puree served on the side - I think possibly the finest potato dish I have ever tasted. A shame to say the potatoes were the highlight of the meal .... Finished off with a creme brulee, nice but not outstanding. The pouilly fuisse was a major disappointment. No idea how much it cost, but the online menu suggests 100 euros. For this price, you would expect much more. For a lunch costing over 200 euros a head, you should expect much much more from the food. Go and have a cheaper, and probably not inferior, meal next door and for what you save you can visit the Crazy Horse just up the road for an after dinner drink lol
Be the first to ReplyGood Seafood for an exorbitant price and lousy service.
If you are in the area with unlimited budget, go for it. But other than that, look somewhere else. Good location with ok seafood, but at 2 Michelin star prices. Will not return...
Be the first to ReplyTOURIST TRAP - RUDE AND UNFRIENDLY - FORGET IT
We went for a nice dinner, the three of us, 1 French and 2 foreigners. we had 2 bottles of wine, one a nice Sancerre, another a nice French red wine.
And here already the upcoming disaster started. Instead of bringing us the wine and having a glass to get in the. mood the complete incompetent and aggressive staff wanted to take our orders. when we refused we can see that this will not go well. Anyway when the wine arrived, the waiter without letting us try wanted to pour all the glasses full immediately. after my friendly but insisting interference that this is not the way I want to be served he grumbled something and let me try the wine in a fresh glass.
We ordered the some starters to share which were ok, not bad but also not special. For the main we ordered the most expansive dish, 75โฌ per Person, seabags in salt crust. what happend from now on is either Mr. Bean comedian or film noir francaise. for everything we had to call the waiter, olive oil, garlic, bread, salt, pepper..... they were just completely incompetent on purpose. we saw how they served French tables and ofc out of the reason we were seen as tourist we were treated different. When you think it can't get worse, they surprise you. Ordering coffee which didn't came for 20 min. we had to order and order again till my French friend lost the plot and asked for the manager and tried to explain him the situation, first friendly and calm, later heated because the guy didn't get it.
Anyway I can tell you there are so many other nice restaurants where they are happy when you spend โฌ600 and they treat you as a king. NEVER EVER AGAIN