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Ma Cuisine Singapore Yelp Reviews
Latest Reviews On Yelp
3 Reviews
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Went here with a lot of expectation but sadly the
Went here with a lot of expectation but sadly the experience didn't live up to its fine dining, Michelin starred image.We had reserved an "indoor" table specifically a couple of weeks before dining which was confirmed. We reached on time, but were told there is no indoor space available. We were seated outdoors spread over two uneven tables right next to the gate with no fan/cooler nearby. This is Singapore, known for its high humidity, in a fine dining restaurant which is easily $150++ per person at a bare minimum. I understand that with Covid restaurants have been hit hard so I don't like to complain, but with the money you are charging and the fact that it is a fine dining, Michelin starred place, I really don't expect people to be sweating it out while having dinner. We asked multiple times when we could get an indoor table or at least get some fan/cooler near our table but didn't get a straight answer. They basically said till some one inside left we would have to sit outside. I don't expect a fine dining place where you can specify where you want to sit to make this sort of error. The wine selection is great and the owner recommended a great wine for us to start with. We got the cheese platter and some starters. But with the really hot weather and the fact that we were dressed for a fine dining outing it was really uncomfortable. So we waited about 90 minutes and then decided to go home. Sadly, even in the bill, they charged us for 2 bottles of wine instead of one, thankfully we checked and got them to rectify their mistake. We didn't get to try the main course and maybe the food is excellent. But as a Michelin starred place, you need to ensure that diners have a great overall experience. And Ma cuisine didn't ensure that at all.
Be the first to ReplyI found this place randomly while scroll scrolling the
I found this place randomly while scroll scrolling the Michelin star restaurants in Singapore. Looks like I won't the jackpot on this one. Probably one the best place I went to for wine tasting and good french product. The atmosphere of the restaurant is cosy and casual. They offer you the wine list first with an impressive selection of bottles. The sommelier is outstanding and very honest about his menu. The food menu is quite simple and filled with good and fresh french products. We had foie gras, oysters, châtaigne soup, pigeon, salmon, and ice cream. Everything was delicious. The hazelnut ice cream is probably the best one I had in my life (and I have had a lot). Very happy to have found this gem in Singapore while visiting. Strongly recommend for any locals or visitors in need of good french food!
Be the first to ReplyMa CuisineFrench Cuisine38 Craig Road Next to Xi Yan
Ma CuisineFrench Cuisine38 Craig Road Next to Xi Yan Private DiningLove the twirled moustache of the chef.Another boss has an interesting moustache too.Friendly staffDecor is simpleTable tops had inserts of wine boxes.Overall a good meal.To Share:Bread was huge. Slices huge too.Caramelised onion tart with anchovies and olives - paper thin & nice. Never had this before.Escargots - nice although I felt it was a tad heavy on the saltMains:Beef cheek was excellentPigeon was medium rare - they should have asked how we want it done and not assume that we would be fine with medium rareBreaded whitting fish looked good. Deboned. It a few small bones were still present around the stomach area.Sides:Potatoe gratinElbow macaroniWine:Reisling was sweet.Didn't bother with more red wine to go with the mains.
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