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Locanda Vini & Olii Reviews from The Last Year
To start, restaurant is intimate and pretty.
But the buck stops there. With an average of ~$25 a plate, you would some pasta made with love. This was made with probably not enough water. The food was terrible, had to send the first dish back. Secondly, the service? You minus well just sit at the bar instead d of waiting on a table. A restaurant that actually cares should have access to this beautiful location. TLDR: - Unorganized - Undercooked - Unseasoned - Unreasonable - Waste of time - The drinks can be made in your kitchen.
My visit offered a mixed culinary journey.
While some menu items were outstanding, others fell short of expectations. However, the redeeming factors were the remarkable wine selection and the mix of cocktails, which were nothing short of amazing. The expertise in curating both the wine list and cocktails showcased a commitment to elevated libations. If you're a fan of exceptional drinks and don't mind exploring menu options, this might still be worth a visit for its stellar beverages.the service was great and the ambiance was relaxing.
3.5 stars: had a nice early weeknight dinner here. It's
3.5 stars: had a nice early weeknight dinner here. It's cozy inside and the folks working there are quite hospitable and happy to let you take your time and enjoy the food, drinks and company. The plum negroni was a fun twist on the usual, and though I probably wouldn't have more than one at a time, it was pretty good - just needed a quick stir before serving to make it colder. As for the food, we had a pretty minimalistic dinner, just two plates of pasta (the funghi and the buttera) and of course, the complimentary bread. Neither were mind-blowing but I liked the crispy bits of guanciale in the buttera, and the fact that it tasted like a carbonara but with tomato as well. A good option for when you can't decide between the a carbonara/cacio e pepe or a tomato-based pasta. I'd had lots of bread in my travels to Northern Italy so I knew not to expect the tastiest of bread, but I can at least say that it was fluffy and fresh tasting. They were also kind to give us a little homemade digestif at the end of the meal, which was interesting for sure! In general, a solid neighborhood pasta shop.
Excellent food and wine.
The service is superb. Interesting ambiance. Horrible reservation system.
This Italian eatery is a hidden gem.
The owners and servers go above and beyond to ensure the wine, appetizers and entrees are perfection. The pistachio dessert was amazing-light, cool, refreshing!
Service and atmosphere was great! Really kind people here.
However the food was just not very good... extremely underwhelming pasta. My partner ordered a martini. They didn't even shake it or chill the glass. My partner said he just saw them dump gin and vermouth straight into the martini glass, how a college freshman would make a martini. It was 17 dollars. Like damn. Unfortunately we don't think we'll be back.
Came here for some light bites and drinks with a few
Came here for some light bites and drinks with a few friends recently. The service was a bit inattentive and honestly I was not really wowed by any of the things I tried. I had a Paradiso spritz which was refreshing but nothing too special. We also tried the Prosciutto and the Mozzarella which were also just alright. Given the steep price, I guess I had a bit higher expectations, so I won't be going here again.
We came here a few months ago with high hopes and left
We came here a few months ago with high hopes and left extremely disappointed. The owner's attitude went from warm to extremely cool once we declined to order wine, and he refused to allow us to order our main dishes separate from ordering the appetizers. The pastas were extremely underwhelming, and the tiramisu tasted like it was purchased from a Stop n' Shop. The cherry on top of the experience was the food poisoning we both had afterwards.
Rustic Italian Restaurant with homey ambiance~ I am not the
Rustic Italian Restaurant with homey ambiance~ I am not the biggest fan of Italian food, but I really loved the Ai porcini (mushroom pasta) and the grilled duck breast. The Ai porcini was made with fresh pasta and mixed wonderfully with the flavors of the mushrooms. The grilled duck breast was perfectly tender - this was definitely the favorite among my friends and me. Lastly, the tiramisu was decadent but not too heavy and not too sweet - the perfect end to our meal! The service was fast and attentive. There are many Italian restaurants in NYC, but I highly recommend Locanda Vini & Olii for more rustic Italian food and restaurant ambiance.
Questo posto e molto bello e anche originale, Era molto
Questo posto e molto bello e anche originale, Era molto piacevole e silenzioso. Le persone che lavorano qui sono molto amichevoli. Abbiamo parlato in Italiano e abbiamo avuto una cena molto piacevole. Grazie Mille, Benjamin
Top. Great staff, Great outdoor sitting. Great food. Very
Top. Great staff, Great outdoor sitting. Great food. Very nice place Bla beta makayne walou.
Brooklyn's Best Restaurants that are most frequently booked by customers of Locanda Vini & Olii
By 🥰 @ConceivableWheel78, 05/04/2024 11:33 pm
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This app is a catfish and overrun by people programming “bots” and algorithms. It makes it frustrating for someone not well versed in this to have any movement. I thought this would be a fun side hustle, but unfortunately it’s become like any other “side hustle”. Don’t waste your time with this crap. Not a question, just a suggestion. Also don’t pay these fake “gurus” hundreds of dollars to teach you. Might as well sign up for a software class. 😕
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Answer from 👻 @WinningScale20 (05/05/2024 3:21 am)
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Thank you for the advice.
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Answer from 🤩 @ArtisticArch12 (05/05/2024 8:43 am)
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Might depend on what market you're in? Some have not been developed yet and some are still growing. Make some reservations ahead of time and post them for sale and get ahead of the bot bids? IDK.
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Answer from 👻 @FriskyNews74 (05/05/2024 9:33 am)
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I totally agree with you. I’ve had the same thought and issues. But there’s no way to stop it as far as I know, unfortunately. I was worried this was going to happen and apparently it has😞
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Answer from 🦚🇫🇷 @ChoiceBird42 (05/05/2024 5:41 am)
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Buy one or make one (use chatgpt) and try to make money with it
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