L'Artusi Yelp Reviews - L'Artusi - Reserveringen te koop
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L'Artusi Yelp Reviews
Latest Reviews On Yelp
57 Reviews
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Amazing, I'm not one to crave Italian food but I've been
Amazing, I'm not one to crave Italian food but I've been craving the pasta here. We got the Spaghetti which had green chilies that cut a little bit of the heaviness from the carbs/cheese. We also got the Pici Nero which had a really strong, fresh acidity to it. A slight spice with also nice chunks of crab in it. A great refreshing pasta dish that I haven't had before. It was nice to switch off between the two pastas, both full of flavor. We also got the Focaccia, which I was a little disappointed that it wasn't crispy on the top. It did taste good with the peppers in the olive oil, but I wasn't too big of a fan of the sweet fruit that was in there. Not too sure what it was. We also got the olive oil cake, which I've never had before. It was a little too sweet for my taste and also maybe olive oil cake is not for me. But it did have a strong olive oil taste if that's what you're looking for. Overall, great service. We sat upstairs which was nice, just a little loud but can't do much about that. Would come here again.
Be the first to ReplyI was so excited to finally be able to be able to eat here
I was so excited to finally be able to be able to eat here as it's been on my list for so long! When we first arrived, the hostess was a bit rude and short with us when explaining that everyone in our party needed to be there prior to being seated. After we were seated, however, the experience was nothing short of incredible. Our waitress, Lydia, provided some wine recommendations based on what we told her we were looking for, and they were perfect. She walked us through the entire menu, giving us her top picks from each section. Among 5 people, we split the pear crostone, the spaghetti, the tagliatelle, the crab squid ink pasta, and the cacio e peppe, along with the roasted chicken and the crispy potatoes and Brussels sprouts. The group agreed that the roasted chicken was one of the best things any of us had ever eaten. In terms of pasta, my personal favorite was the tagliatelle, but the crab squid ink pasta was another fan favorite. The Brussels were delicious, and the potatoes were cooked so perfectly. To finish, we shared the chocolate chip cinnamon cookies and the salted chocolate cake which were both to die for. Thank you so much to Lydia (and the chef of course!) for making this experience so memorable for us!!!
Be the first to ReplyExtremely excited when we were able to get a last minute
Extremely excited when we were able to get a last minute dinner reservation here and had a great time trying different dishes. The restaurant has two levels and is very open. I love how the kitchen is exposed and flows into the dining room in the first floor. I also really appreciate how the functional aesthetic they embraced with the hanging pots, olive oil, and seasonings that they use regularly. We tried a multitude of dishes and what I will say is that their pasta dishes are the true stars of the menu. The blackened chicken with scallions has raving reviews, but I don't think that I would get it again if returning. The olive oil cake was really good. Favorite dessert was definitely the chocolate chip cinnamon cookie! Perfect hint of cinnamon. If planning to come here be sure to reserve a seat indoors for the experience and be sure to ask about wine pairings!
Be the first to ReplyWow. This was my most hyped place to visit on my trip to
Wow. This was my most hyped place to visit on my trip to New York, and it did not disappoint. I had reservations at 2:30pm which I learned they close the kitchen down around 3 to prep for dinner time which makes sense. Despite that they didn't rush me which I really appreciated. I got the spaghetti as I've seen it's a bit unique, the bucatini nero per the waitresses recommendation, and some focaccia bread. The bread was amazing. Great texture and oh so flavorful. Had olive oil with peppers that you could put on the bread and wow great choice. The spaghetti was perfect. Great thickness, pasta texture was amazing, and very rich flavor. I have never really had super nice Italian like this restaurant so I'm used to the red sauce spaghetti and call it a day. This was amazing. However, my favorite was the BUCATINI NERO. This dish had a very pungent aromatic tangy flavor. Like initially when I put the noodles in my mouth I'm not sure what it was - it wasn't like vinegary necessarily but tomatoey and rich with seafood depth. This was easily my favorite dish. I got some olive oil cake to go as well as I heard they're known for that. It was very good as well - although I may not be the biggest olive oil cake guy. Very great experience - would definitely go out of my way to come here if you're in Manhattan. The prices are steep for the amount of food you get - expect like $20 per dish minimum, and you probably won't be full of one
Be the first to ReplyOne of the none hoopla underrated pasta place In the city .
Took both the bucatini negro and tajarin carbonara (finally someone serve raw egg.....) and both were fantastic! Done right , flavorable and fine portion . Service was excellent and the impressive thing is that the acoustics were great though it was lunch so .... Definitely one of the best pasta places in NYC . Definitely recommended!!!
Be the first to ReplyOne of the best italian places ive been to in nyc!!!! Great
One of the best italian places ive been to in nyc!!!! Great service, ambiance and the pasta options and apps were all memoriable. Loved the mushroom pasta and ricotta!!!
Be the first to ReplyThis restaurant turns traditionally! good food into the
This restaurant turns traditionally! good food into the best thing you've ever tasted. People told me that the spaghetti is life changing but I didn't understand what they meant until I tried it, It's flavor is very deep, and satisfying and I absolutely! recommend it to everyone who comes here!
Be the first to ReplyOne of my favorite Italian new American restaurants.
Each dish is very flavorful. Restaurant has a great ambiance as well. Would dine again.
Be the first to ReplyStill very solid Italian food with decent pricing for
Still very solid Italian food with decent pricing for drinks and some apps! Friends thought some of the pasta was too hard but were wowed by the spaghetti and the mushrooms! Got the bucatini again and still loved it as much as I did. Unfortunately lots of things were sold out so we couldn't try a number of dishes.
Be the first to ReplyCame here with a party of 6 with a reservation.
They had us wait 30 minutes past our reservation time before they seated us, and on top of that, an extra 40 minutes between ordering and when the food came out. Service was slow and rather disappointing for such a place. The entree portions were quite small which was unfortunate after all the wait. In terms of the food quality, absolutely spectacular. The pasta was really well-flavored and perfectly cooked--truly al dente. I got the rabbit rigatoni and it was bursting with flavor, accompanied by delightful textures. I wish I could have appreciated this place more if they hadn't made us wait so long.
Be the first to ReplyIve been always wanting to try L'Artusi and was so happy
Ive been always wanting to try L'Artusi and was so happy when I was able to get a reservation here. It lives up to the hype and the pastas are all delicious and cooked to perfection. We ordered:Tagliatelle, Spaghetti, Hanger Steak, Beet Salad, Bucatini, Broccolini, Wine and drink, and Olive Oil Cake.Service was incredible and the ambience also was perfect. Definitely recommend and would love to come back again.
Be the first to ReplyFish was great.
All the other pastas was outstanding as well.
Be the first to ReplySuch a great place!! We were 25 min late to our reservation
Such a great place!! We were 25 min late to our reservation but they were still able to accommodate us at an outdoor table which was just as nice. We got the focaccia and Brussels sprouts to start and both were tasty and well portioned. The pastas were both great - we got the tagliatelle and garganelli. The star of the show was definitely the olive oil cake - a must get every time. Would definitely want to come back to try the other pastas and experience the indoor ambiance!!
Be the first to ReplyEnjoyed a great meal here.
I had the fig and pear burrata crostone and the tagliatelle. Both were delicious, but the bolognese sauce on the tagliatelle was a standout. The service was attentive without being intrusive. This is a great restaurant for date night or dinner with friends. It was a little loud, since it was a Friday night, but lively. Would highly recommend!
Be the first to ReplyThis was a great place that a friend took me to! The food
This was a great place that a friend took me to! The food was outstanding and the Ice cream sandwich was delicious and i could taste the browned butter. Everything tasted like something I've never had before which is something I look forward to (especially for Italian restaurants). The tagliatelle was such a tasty pasta dish. Looking forward to another night out here!
Be the first to ReplySo delish :) I came for my birthday lunch with my boyfriend
So delish :) I came for my birthday lunch with my boyfriend and everyone was really nice, the food was delicious, and they gave me a free scoop of ice cream with a candle in it for my bday! My favorite dish was the roasted chicken. I have a list of the best roasted chicken I've had at restaurants, and this one came in second!! The burrata was also very nice and refreshing. I had never had a burrata like it.
Be the first to ReplyThis place was absolutely amazing.
Not only were their traditional pasta dishes absolutely delicious, but the Chicken was incredible and so were the desserts! Also want to give a special shoutout to our server Lydia because she was absolutely amazing and went above and beyond. We can't wait to come back! 5 stars all around!
Be the first to ReplyAbsolutely amazing! Everyone here is incredible and the
Absolutely amazing! Everyone here is incredible and the food is spectacular. I would eat here for my death row meal. 1000/10 recommend!
Be the first to Replyif you're questioning whether or not to snag a reservation.
.. just do it!!! you won't regret it - the pasta is TO DIE FOR. the dessert menu is highly underrated. literally all of them are incredible. and the vibes? immaculate.
Be the first to ReplyTake Any Reservation You Can Get.
The Food: The Menu is packed full of flavor- from classic Italian dishes to more unusual items like Fluke Crudo (think horseradish flavoring on fish). For plates of pasta, we went with PICI 'CACIO E PEPE' (a perfect classic) and PICI NERO (a flavorful seafood pasta). The scallops were large and meaty. We couldn't leave without trying the famous Olive Oil Cake. The portion was large and oh-so-delicious! I would recommend everything we ordered.The Vibe: We recently were able to snag a 5 PM reservation on a Saturday. While we really wanted to try L'Artusi, 5 PM is usually not our ideal time. Yet, from the moment I arrived, It was clear this place was a hot spot. Even with reservations, there was a line out the door! But after just a few minutes, we were inside and impressed. The Atmosphere is top-notch. The space is inviting yet bustling with many happy parties and smiling faces. The decor is modern, minimal, and sleek. There was fun music playing but it was not overbearing or too loud despite the crowds.
Be the first to ReplyThis one certainly does not live up to the hype and was
This one certainly does not live up to the hype and was sure not worth the million resy notifications I set to grab a reservation here. Average food with an average vibe with below average service. I walked in 15 minutes late and the first thing the maitre d' says is "we need your table back in 50 minutes." Even though their allotted reservation time is supposed to be an hour and a half. They tried cutting it short to, what, punish me for the 15 minutes I came late? Most importantly, the food is simply average and the vibe is sterile. Go elsewhere.
Be the first to ReplyI could not have been happier with my meal.
The crispy potatoes were perfectly cooked with crisp edges but melted in your mouth. The sautéed mushrooms were flavorful. The kale caesar had tender leaves and was delicious and my pasta was great. Will definitely be a returning customer when I get back to NY.
Be the first to ReplyAbsolutely, here's a Yelp review for L'Artusi:If you're
Absolutely, here's a Yelp review for L'Artusi:If you're looking for a special night out, I highly recommend L'Artusi. This West Village gem offers some of the most delicious Italian food I've had in a long time, and the elegant, modern decor and impeccable service make for a truly memorable dining experience.We started off with the beef carpaccio, which was melt-in-your-mouth tender and packed with flavor.But the real standout dish was the pasta - we tried two different types. Both were outstanding, with perfectly cooked al dente pasta and sauces that were bursting with flavor.To finish off the meal, we shared a chocolate hazelnut tart that was heavenly - rich and decadent without being overly sweet.But beyond the amazing food, what really set L'Artusi apart was the service. Our waiter was knowledgeable and attentive, making great wine recommendations and ensuring that our meal flowed smoothly from start to finish.Overall, if you're looking for a special occasion spot or just a really great Italian meal, L'Artusi is definitely worth a visit. We can't wait to come back!
Be the first to ReplyL'Artusi is one of the best restaurants I have ever had the
L'Artusi is one of the best restaurants I have ever had the pleasure of dining at. From the moment I walked in, I was struck by the warm, inviting ambiance and the friendly, attentive staff.The menu is a celebration of Italian cuisine, with a wide variety of dishes that showcase the flavors and techniques of the country's many regions. The standout for me was the pasta - each dish was perfectly cooked and paired with the most delicious sauces and toppings.The wine list is also impressive, with a great selection of Italian wines that complemented the food perfectly. I was particularly impressed by the knowledge and enthusiasm of the sommelier, who was happy to make recommendations based on our preferences.What really sets L'Artusi apart, though, is the service. The staff are knowledgeable, friendly, and attentive, without ever feeling stuffy or pretentious. They truly go above and beyond to make sure that every guest has an exceptional dining experience.Overall, I would highly recommend L'Artusi to anyone looking for a top-notch Italian dining experience. Whether you're celebrating a special occasion or just looking for a great meal, this restaurant is sure to impress.
Be the first to ReplyAfter all these years, still a solid, incredible dining
After all these years, still a solid, incredible dining experience. From food, to service, to ambiance. I found myself saying out loud, "this is what sweating the small stuff, and everything matters, means!" It's still the one I run to. This is where native New Yorkers dine.
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