Celebrated my birthday here. - l’abeille New York - Reserveringen te koop
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New York's Best Restaurants that are most frequently booked by customers of l’abeille New York
😍 5/5 - Celebrated my birthday here.
By 👻 @Eddie P., 02/26/2023 3:00 am
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The food is delicious - French, but not overly salty like many of the fancy French restaurants in the city. The depth comes from the ingredients and preparation as opposed to being overly seasoned. I would rate this a 4.5 in terms of food, but since I can't, I'll put 5 since the service was excellent.The foie gras was one of my favorite items. Can't really go wrong with foie gras. This particular foie gras was airy and rich at the same time.The king crab was interesting, sort of a tropical ceviche taste in that they mix crab with passion fruit and coconut.Pheasant was fantastic, lots of umami from the ingredients in the consommé broth. We added the supplemental Risotto with black truffle - this was a miss in my opinion, nothing super special, just fancy ingredients and very rich/heavy.Spanish mackeral was just okay in my opinion. I think it's hard to prepare mackeral without a strong fishy taste, which they managed to mute a bit, but it was still there. It's a very light dish though, so that part was nice.Venison was amazing and one of the more original items on the menu. It was perfectly cooked and had a satisfying crust on the outside. Ironically, the more expensive beef ribeye cap was less interesting (but still really tasty). The cap has a similar texture to short rib and I've had/made better short rib - still really good, but not as inventive as the venison.Desserts were great, particularly their ice cream, which is extremely creamy, smooth, and not overly sweet. The hickory and dark chocolate ice creams were amazing with the blackberry.Overall, the service was lovely. It's a great option for the price point @ $195 for 7 or so courses w/o any supplemental. Definitely worth a try and deserving of their star. 4.5/5 for food.
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