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La Tavola Reviews from The Last Year
The food okay, I got their bolognese and got it piping hot
The food okay, I got their bolognese and got it piping hot which was great. But, the whole dish itself barely had any flavor and was definitely not worth the price. The ambiance was very nice and elegant looking. Service was also good. But the food itself I would say isn't worth the price.
My favorite Italian restaurant in the Atlanta area I
My favorite Italian restaurant in the Atlanta area I usually go for either the Cioppino or the squid ink pasta and both never disappoint. Service is consistently friendly and the ambiance is quaint
Let’s eat in Baltimore
Quiet, low key Italian restaurant. The food was excellent as well as the service. The seafood pasta dish was fantastic.
La Travolta has a great menu and a really good vibe!
La Travolta has a great menu and a really good vibe! Perfect for going out with friends or a good date spot! Their prices are a bit high but the food is really good, and the service is friendly, knowledgeable! about their dishes and drinks. It's a classy nice restaurant so maybe leave, the young kids at home for this one!
We walked in and we were received with a big smile from the
We walked in and we were received with a big smile from the host and had our reserved table ready , the music was amazing, food was tasty and good portions, our waitress was awesome and proactive , she was able to recommend us some dishes and she knew exactly what they had and how they were prepared.
In 2023, we attempted to come here for a Valentines Day
In 2023, we attempted to come here for a Valentines Day dinner. The general manager Gavin was so incredibly rude while seating us we left immediately. Corporate called to apologize and offered a gift card (which I never received) to smooth things over. Have never returned. Too many places in Atlanta to eat pasta without having to deal with rude people.
Disappointed, Would NOT Recommend
We were excited to try this restaurant as there were a lot of great reviews, and a couple "so-so" reviews. I figured the "so-so" reviews were people that may have been hard to please - WRONG! One of our appetizers was the bruschetta, which some other people had bragged about. I looked at it and was surprised to see 4 pieces of bread with diced tomatoes on top, that was it. I tasted it, figured that the tomatoes probably had the balsamic vinegar already on them - nope. The bruschetta was just unseasoned diced tomatoes on toasted bread, zero flavoring, no cheese - for $14. I asked the waitress for some balsamic vinegar to add to it to at least add some flavor which helped. I had gotten the veal which was tender, but the capers in the white wine sauce was overpowering and very strong - very strong vinegar taste. Dessert was a 3 cheese cheesecake which was very good, that took the rating from a 2* to a 3*. Maybe they got a new chef since all of the good reviews, but I cannot recommend it as I've had better in the small rural town we live in. I'll try other places next time we're in Baltimore.
Great service and food was amazing! We sat outside on the
Great service and food was amazing! We sat outside on the back patio and the atmosphere was great.
Came for dinner and entire dining experience was
Came for dinner and entire dining experience was outstanding. Scottie, our server, was the epitome of hospitality. Had the Negroni, salumi with cheese platter, Nero spaghetti, tiramisu, olive oil cake and cappuccino. Other dishes ordered by my fellow diners were the tagliatelle and saltimbocca, which both looked tasty. Highly recommend and will be back.
Food was very good but our server (pixie cut blonde with
Food was very good but our server (pixie cut blonde with glasses) was very unwelcoming and unfriendly and at first made us wait a good while to put our drink order in only to later rush us through dinner (on a Monday night). Would have stayed for a second round of drinks but she made it undesirable to stay much longer - we went elsewhere for dessert and drinks afterwards.
Unfortunately, our Valentine's Day experience and first
Unfortunately, our Valentine's Day experience and first time at La Tovola fell short of expectations. Despite booking reservations weeks in advance for a 9:15 seating, we were left waiting outside until 9:45 due to overbooking. We were told at least 10 tables were ahead of us when we checked in 5 minutes earlier than the reservation. The menu was a four course meal with options to select for each course. We selected all the courses with our waitress after we sat down but we were returned to twice being informed that two of our selections were no longer available. We were confused and disappointed how they could run out of options for a special event's preset and somewhat pricey menu when the restaurant already knows the head count for the special valentines dinner event. There was no sincere apology through out this experience from the staff or manager, and the manager never checked in on us. Even after placing our orders the whole dining and took forever to receive food. We finally left the restaurant at 11:15, having to rush through the last course and dessert, which both courses were boxed to go as we couldn't wait any longer. The food we received was good, but the overall experience was tarnished by the disorganization and poor management this night. I am sure they are great for normal occasions but it seems like they will need to work on hosting special events.
Gentleman do not book here for a date.
Our Valentine's Day was ruined due to them blatantly over booking. We arrived on time and there were 10 other partys that had reservations and waiting as well. We were told it could take 45 minutes or more( We never received a text) There was money to hold the table via reservation, there was confirmation of the reservation , and they failed at life. Additionally, I got a message today saying we cancelled. THATS A LIE , we were told they would text us and never received a text. We went else where.
Sublime
My wife and I ended up in Baltimore unexpectedly ( long story), and so we relied on Trip Advisor for restaurant recommendations. La Tavola reviewed well and we decided to try it. Fantastic experience from start to finish. Bruschetta was outstanding, veal was amazing, and the strawberry tiramisu was sublime! Service was excellent and the owner stopped by the table for a brief chat. Lovely experience. Well done Trip Advisor!
We truly had an incredible, world-class experience.
They not only were very accommodating of Celiac, providing excellent Gluten Free options, but they also went above and beyond to make our anniversary special. Truly great atmosphere. One last special thanks to Mary Catherine for being an amazing server!
Food is the highlight- awesome whole wheat loaf bread
Food is the highlight- awesome whole wheat loaf bread served with olive oil infused with spices; excellent mushroom pasta intensely flavored; fresh, well seasoned Ceasar salad ( charge extra for anchovies); tiramisu a disappointment- swimming in liquor that overcame any other subtle flavors. Place is noisy and a little too crowded for my tastes, and the service was 10-15 minutes slow all night. The food is above average for northern Italian in Atlanta.
Lots of pasta options, mid range prices
Located in Balimores Little Italy. Very friendly service. Reservations probably a good idea. Good sized portions. Give it a go.
Terrific and varied menu with very good food! We’ll be back!
Overall very good food and great service. Visiting our daughter and hadn’t been here in several years-so glad we tried it again. We started by sharing the frito misto which we devoured, followed by salads. The insalata mista was good but the dressing was not very flavorful. My husband and I had the veal Norcina which was excellent, along with roasted root vegetables. Daughter had a dish similar to cioppino which she requested be served with linguine and it was wonderful with copious fresh shellfish. We barely had room for dessert but managed to eat profiteroles, tartufo and gelato affogato with coffee and cappuccino. Husband and daughter enjoyed a cocktail and wine. My only suggestion would be a tastier bread and a more lively salad dressing. There are wonderful selections on the menu yet to be tried so I look forward to another visit soon. Our waiter was very friendly and his service was perfect.
Rehearsal dinner!
We celebrated our sons wedding on Oct 22. We had our rehearsal dinner with 30 people at La Tavola on Friday Oct 20th. It was a wonderful dinner. Great staff. The food was spectacular. The manager (Anthony) was great to work with. He guided us through the whole process and was just wonderful. Everyone had a great time. Anthony also makes the BEST espresso martinis. Thank you Anthony for a wonderful night & dinner. Nancy & Chris Abod
Fresh food, really fresh
We were looking for a place for dinner, this place was about to close but they were so kind to let us in for dinner. Outstanding, fresh food. You can tell they made everything fresh. I just loved it. Nothing bad to say. Great cozy atmosphere. I would definitely go back and sip on wine and stay longer. We were respectful with our time and theirs. I have already recommended this place to my colleague who will be in Baltimore in a few weeks.
Must try
Delicious! That's it...that's the review. Just awesomely delicious. I ordered the pasta w speck & truffles.
Won’t return
The waitress gets the 2 stars, the rest of the experience gets a zero. I ordered spaghetti with meat sauce. They don’t have meatballs because the cook is from a country that uses veal. The pasta was chewy hard, and the little bit of sauce had very little taste. Not even an average Italian experience. When I made the online reservation they asked if there was a special occasion. On the drop-down I picked birthday because it was my friends 61st birthday. When we were seated I asked the waitress if she was advised that we have a birthday person with us, and I advised on the reservation. She said they hadn’t told her yet. Well we did dinner and dessert, and never a word more about birthday boy. Why would a restaurant ask you this question, then get a reminder, and do absolutely nothing. We won’t return.
Worth every handmade bite
We had planned a walking food tour that ended up getting cancelled and were recommend La Tavola for a meal as it was one of the stops. When I heard handmade pasta I was hooked! I used to make cavatelli with my Sicilian grandmother and when our kids were younger we made pasta together. La Tavola did not disappoint! Hubby took one bite of his spaghetti and said, ‘oh yeah this is good.’ I ordered the gnocchi and was in love from the first bite. If you’ve never experienced handmade pasta you definitely need to try LaTavola.
Great Italian Gluten Free Pasta!
I spent a long time searching for gluten free and dairy free food, while in Baltimore. I found this restaurant listed in GrubHub, and recommended by other gluten free sites. Since I was alone, and didn’t know my way around, I ordered the Strofie Vegetali for dinner, through GrubHub, for dinner, one night. This was hand made gluten free pasta, with a selection of vegetables, in a wine sauce. It came nicely packaged, in a reusable tray, with my utensils and some separate bread. Not sure the bread was gluten free, but it didn’t cause problems, when I ate it. Ate half for dinner, and cold leftovers for lunch, the next day. The cold leftovers were much like a pasta salad, with vegetables. Hotel did not provide a microwave, where I could reheat food, so I was forced to eat leftovers cold.
's Best Restaurants that are most frequently booked by customers of La Tavola
How do I choose the restaurants to make a reservation for?
By 👻 @DreamySnow52, 05/05/2024 11:07 pm
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I can’t find restaurants with high performance or like what’s the most popular restaurant or what is in short supply? Any advice?
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Answer from 👻 @ContentedTooth13 (05/06/2024 8:20 am)
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The main page will typically show you restaurants rankings based on city. I am new too and its been mostly guess work and trying the ones that are high ranking. I right now am sticking to top 10's but still waiting to hit that first sale.
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