La Cagouille Paris Yelp Reviews - La Cagouille Paris - Reserveringen te koop
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La Cagouille Paris Yelp Reviews
Latest Reviews On Yelp
9 Reviews
0 Replys |
Really nice place we found just like that, I was so pleased
Really nice place we found just like that, I was so pleased by the extreme freshness of the seafood ( the little clams they give you at the beginning of the meal are just exquisite, the best I ever had really.The service was really attentive and friendly, I will return there definitely when I come back to Paris It's nice to find place like thatBravo to the owner (very nice too and hands on) and the all team
Be the first to ReplyThis is an excellent, neighborhood restaurant near Gare
This is an excellent, neighborhood restaurant near Gare Montparnasse. It is small with an ever-changing, predominantly seafood menu run by a husband and wife team. It is noteworthy enough to be listed in the 2018 Michelin Guide, but has no pretension. We considered our meal not only to be delicious, but the best we had while in Paris. It is popular with Parisians so reservations are necessary.
Be the first to ReplyVisited Paris for the first time with my girlfriend and we
Visited Paris for the first time with my girlfriend and we were looking for a nice seafood restaurant. We stumbled across La Cagouille and I ordered the salmon and she ordered the lobster both were made to perfection. I am a seafood lover and I can honestly say that may have been the best salmon that I've tasted. The next times I come back to montparnasse I will be returning.
Be the first to ReplyThe restaurant has been spruced up and the food is even
The restaurant has been spruced up and the food is even better than before. The hubby devoured his St. Pierre and I thoroughly enjoyed my mackerel. The wine list is well priced and very complementary to the food.
Be the first to ReplyI am absolutely baffled by the bad reviews at the bottom.
This was, by far, one of our very favorite meals when we were in Paris. The cockles that start off the meal are a lovely and delicious starting point for some of the best seafood we had. The menu changes daily and they bring the chalkboard by the table for you. All of the sides are seasonal and the fish depends on what was freshest at the market. We had the razor clams and the raw sardines for starters. The clams were perfect- served with just a touch of butter so that the taste of the clams was the star. The sardines were simply prepared (just olive oil and vinegar) and, again, were left to star on their own. Fresh and delicious.For entrees we had cod and skate. The cod was lightly salted and whipped with mashed potatoes and the skate was perfect in lemon and capers. Service was professional and they explained how each dish was prepared. Oh... and dessert.... mille feuille with the nicest strawberries to be had this summer.Really, puzzled by the bad reviews. This place was a standout on every level to us and the prices were very reasonable. We definitely paid more for lesser meals in our week there.
Be the first to Replythis is my favorite seafood restaurant in paris! i was also
this is my favorite seafood restaurant in paris! i was also surprised by the other two reviews. every time i am in paris i make the trek out to this place although the neighborhood isn't particularly convenient. i hope more reviews will be written to get a better idea about their consistency but i have never had any complaints!
Be the first to ReplyI was surprised by the other (two) reviews of this
I was surprised by the other (two) reviews of this restaurant, because after a recent visit I found the food as lovely and delicious as ever (I am an American, living in Los Angeles). My husband first went to this restaurant in November of 2001 and I have been back several times since. Take note, this place only serves seafood, no meat. (Although the tuna steak I once had was wrapped in delicious bacon). The side dishes depend on the season, in winter it might be potatoes dauphinois, in summer fresh haricot verts. The complimentary cockles that arrive before your starter are yummy and I've always had a really good meal here. the place can be a bit hard to find, I still sometimes get turned around.
Be the first to ReplyI was in Paris this past January and went to this
I was in Paris this past January and went to this restaurants due to its high marks including on lonely planet I was way too excited to have a great meal the best meal of my life!. The restaurant was a little hard to find. I always had respect for French cusine and this being top notch ( by reviewers ) I was really excited. I will say WOW but on a negative, the menu was way weird. My fiancee had sardines but they were raw and cold and disgusting neither of us liked it, I had ordered some sort of fish at $40 USD in a typical USA restaurant this woudlve been maybe $8 USD. I am still in shock why this restaurant has such high rating by French people. Yes its a nice time and very romantic, but the food really lacks. I agree 100% with LEE O. Its way overrated and prices are way expensive. I had travel around the world, but not been in France a lot so maybe my ignorance to this cusine is showing here. Would not come again. I will say though that I went to a Thai Restaurant in Paris and was the best ever ;) anywho... I will not come back here.
Be the first to ReplyI have been to this restaurant years ago when it had one
I have been to this restaurant years ago when it had one star with a famous chef, M. Alamandou. They sell his book there, but alas, his influence has long gone. When I asked our waitress how a dish was prepared, she said she was not a culinary expert! Luckily, it turned out that she was not taking the orders.This place doesn't get high ratings from me. It is expensive for a place that doesn't know how to cook fish: its specialty. The mussels just grilled were great but anyone can cook those at home. The other fish were poorly cooked, terribly sauced and the fried sawdust chips or boiled potatoes that went with them were truly inedible. High points were the fresh strawberries and the well-chosen wine (my choice) but that is no reflection on the kitchen. It was August and a holiday weekend and this place was open. Otherwise, I see no reason to go there.
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