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Il Cantinori New York Reviews from The Last Year
Mediocre
Overly crowded, I couldnβt move backwards half an inch without banging in another customerβs chair. Very noisy, to the point that it was hard to have a conversation among our group of four. The food is not Italian, risotto and pasta were overcooked and swimming in creamy sauces that I have never tasted in Italy. Lotβs of garlic that makes everything taste the same. Service was friendly and attentive, and cocktails good.
I cannot say enough good things about this place.
We were walking up from Washington Square this popped up on yelp and came highly recommended - and it should be rated 5 starts not 4. Let's start with service - flawless. The server explained everything off the menu (which we ordered). Our drinks were never empty either and the Maitre d' was phenomenal. He even gave us fresh flowers to take to the friends we are meeting. The food was amazing. We split the 16oz rib eye with pasta and two weeks later and we're still tallying about the meal. It's truly that good. Cozy, classic, romantic, intimate...a true gem in West Village
Amazing food.
Service was okay. Could be a little more attentive. They didn't ask if we were celebrating anything special which we were. Food was delicious though so it was fine.
We thought the food and ambiance was wonderful.
The service not so much. We sat for quite awhile, and I finally had to flag someone down to get our wine order and menus. Our waiter was so boring and uninspiring and seemed so disinterested in his customers. With so many fabulous restaurants in NYC, we will probably never come back.
Had a very special birthday dinner here.
It's a classic for a reason. While all of the food was great, the warm service really stood out, especially for our large group. Be sure to ask about the off menu pasta trio/sampler - it was delicious.
Il Cantinori is one of the great Italian restaurants of New
Il Cantinori is one of the great Italian restaurants of New York City. Situated in NoHo, near Union Square, this restaurant is on a quiet street, tucked into the middle of the block. From the moment you enter you are in a cozy but classy place, with tables lit by candle light and the amazing smell of Italian herbs coming from the kitchen. You just know that the meal will be good. That sets the tone for the entire meal. Our server greeted us almost immediately and took our drink order. An assortment of italian breads can shortly after the server left to fill the drink order. They served this amazing pomodoro tomato sauce on a dish to each of us. It was not like a bruschetta topping but more like a very savory chunky tomato sauce with parmesan cheese. The temptation was to ask for more bread and more tomato sauce, but we resisted. For the appetizer we ordered the Calamari Alla Griglia. It had a light dusting of Italian breadcrumbs and cooked to perfection and topped with cherry tomatoes. It was lighter than most calamari that I've had. It was not chewy, which is a red flag for me. It was fresh and crisp. Two of us ordered the Tagliolini Neri Alle Vongole E Carciofi (Black squid ink pasta with clams), one with red sauce (special order) and one with white wine sauce. The white wine version was a bit flat. The red sauce version exploded with flavor. It was absolutely delicious. One of us ordered the Mediterranean fish special. I can't recall the name, but it was mild, not fishy, and was really tasty. The person in my party that ordered this said they would definitely order it again. For dessert we shared a cheesecake round with raspberry sauce. It was the perfect size to end the meal along with a snifter of sambuca. The glass came with 3 coffee beans, as all GOOD Italian restaurants will serve it. 3 is good luck and we certainly had good luck with this meal. I'm giving Il Cantinori 5 stars and adding it to my NY favorite restaurant list.
One of the best Italian Restaurants in NYC!
Il Cantinori is one of the great Italian restaurants of New York City. Situated in NoHo, near Union Square, this restaurant is on a quiet street, tucked into the middle of the block. From the moment you enter you are in a cozy but classy place, with tables lit by candle light and the amazing smell of Italian herbs coming from the kitchen. You just know that the meal will be good. That sets the tone for the entire meal. Our server greeted us almost immediately and took our drink order. An assortment of italian breads can shortly after the server left to fill the drink order. They served this amazing pomodoro tomato sauce on a dish to each of us. It was not like a bruschetta topping but more like a very savory chunky tomato sauce with parmesan cheese. The temptation was to ask for more bread and more tomato sauce, but we resisted. For the appetizer we ordered the Calamari Alla Griglia. It had a light dusting of Italian breadcrumbs and cooked to perfection and topped with cherry tomatoes. It was lighter than most calamari that I've had. It was not chewy, which is a red flag for me. It was fresh and crisp. Two of us ordered the Tagliolini Neri Alle Vongole E Carciofi (Black squid ink pasta with clams), one with red sauce (special order) and one with white wine sauce. The white wine version was a bit flat. The red sauce version exploded with flavor. It was absolutely delicious. One of us ordered the Mediterranean fish special. I can't recall the name, but it was mild, not fishy, and was really tasty. The person in my party that ordered this said they would definitely order it again. For dessert we shared a cheesecake round with raspberry sauce. It was the perfect size to end the meal along with a snifter of sambuca. The glass came with 3 coffee beans, as all GOOD Italian restaurants will serve it. 3 is good luck and we certainly had good luck with this meal. I'm giving Il Cantinori 5 stars and adding it to my NY favorite restaurant list.
I don't know where to begin.
This place is everything you want out of a swanky upper west side dining experience and more. Genuinely everything was perfect. Our server was one of the best I have ever had, and I grew up going to five star Disney restaurants in Orlando so my bar is high. The food was amazing quality and delicious flavor. Great options, great ambience inside. Everything was amazing!
Just ok
Was there for dinner with a friend a few days ago. Nice place, great atmosphere, friendly staff. Good service when you arrive, basket of bread, some charcuterie. So all the "accessories" were great. Challenge was that both, starter and main dish were just average. Had caprese salad as starter which was tasteless. Tomatoes where not great and the rest very basic. My main dish was the scampi and it was simply a few scampi in tomato sauce.....absolutely basic, and something that you would expect in a cheap Italian takeaway. All in all, not a great exprience
Great food, ambiance and service.
Authentic Italian food and a great place for a large group. It's always crowded because the restaurant is just that good- make a reservation in advance.
We were accommodated for a late reservation but very much
We were accommodated for a late reservation but very much were made to feel like they were doing us a favor and we honestly would have preferred they turned us away and not looked to take our money. Food was uneven and good but not memorable and for the prices, would have expected better. We were given a dirty plate and courses removed before we could finish. Sadly we live nearby and have wanted to dine here for years and cannot see us returning. The restaurant also accommodated a large table of Kendall Roy bros adjacent to our tiny table of three who were doing shots and whooping it up which was surprising and not the vibe we thought it would be. Plenty of other lovely Italian places in NYC who treat their customers with amore and graciousness which we'll patronize and send friends to
I'm not entirely sure how this place is rated 3.
9 stars?!?! That is a crashing shame, because it is amazing!! First of all, it's in the West Village (which is a cool vibe all the way around), has a really cool vibe and the service...off the hook. Fantastic food, good wine selection and come prepared to leave full, satisfied and ready for bed!! 5 star all the way...don't skip this place!!!
Mediocre at best
Nothing special! I am not sure what all the hype is about but this restaurant is just mediocre and not worth the premium. The staff was very warm and friendly and deserve the extra star. The food is nothing special for New York.
food is very good, very little to choose from on the menu.
service is great very attentive. ambiance is perfect.
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I will give you 50% of ALL of my PROFITS if you teach me how to make profits? |
LOL. Thank you The New Yorker.
Appointment |
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
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Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee |
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venueβs rankings & sales.
Congrats on 3 mil |
πΎπΎπΎπΎπΎπΎπ§¨π§¨π§¨ now on to 30 mill!
Need to cancel a bid, not getting a response⦠how do I do it? |
Click on "Take off the Market Option" in your portfolio
Working on your bid? |
Your bid has been βmatchedβ with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted. |
Hey @EvocativeFold67, welcome to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from? |
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered? |
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Payouts
Anyone know how increase payout transfer to bank as I can only send $50 a day and they charge $5 for every transaction. There must be a way. Iβve contacted support two days ago and not a reply.
Give the best answerTransfer
My reservation is today and my transfer is still not complete does that mean itβs not going happen ?
Give the best answerWhen do funds get released
My funds from first transaction were supposed to be released today at 5:30 EST. Still showing in deposit account and not main balance
Give the best answer0 views on my posted reservations
Any idea why my reservations have 0 views? Am I doing something incorrectly?
Give the best answerCancelled reservations due to posting it here
Restaurants are cracking down on reservations posted on here
Give the best answerWaiting for concierge service for over 24 hrs and nothing
I have been waiting for name transfer on my confirmed reservation for over 24 hrs and havenβt heard anything from anyone. Also need to ask for a special table. Dinner is tmrw night. Anyone?
Give the best answerPrepaid
What does prepaid mean. Am I paying for the reservation and than a prepaid amount. Iβm looking for joes seafood in dc. All the offers are pre paid amounts ?!!
Give the best answerNewbie sellersβ how fast do your reservations sell?
I have some reservations coming up tomorrow that have gotten lots of views but havenβt sold yet. I havenβt made a sale yet since I just joined this week. I keep lowering the price, but am worried they wonβt sell. How long did it take you to sell your first reservations? And did you have success being reimbursed by AT for no-show or cancellation fees? Just looking for a little reassurance. Thanks!
Give the best answerHow do I sell my when my related reservationβs restaurant does not exist on AT?
How do I sell my when my related reservationβs restaurant does not exist on AT? Its listed as a hotel, but it also has a restaurant under the same name βChiltern Firehouseβ in London
Give the best answerPayment taken , reservation not received
I just bought a reservation, the money was taken from my Apple Cash. The reservation however does not show up in my portfolio
Give the best answeremail address for my acc
I left my employer and need to change my email address for my account. How do I do this?
Give the best answerSeller with the Polo Bar reservation on 5/17 for 4 people
I am interested if you are willing to negotiate. Post on my wall if/when you see this.
Give the best answerZβZ Club
I have reservations!
Give the best answerMoney in trader points disappeared
Hi everyone- I have made a couple of sales now and I am extremely disappointed.
I had money to transfer over that became available in my "traderpoints" section that has disappeared completely. its gone.
has this happened to anyone?
also- when I click the money pending, im unable to click my pending deposit account
so upsetting
How to list a Nobu Malibu reservation
Hi, I have a reservation to Nobu Malibu, but since they don't do text or e-mail confirmations I haven't been able to get my reservation posted. I have posted a screen shot of the phone conversation on the listing, but it keeps getting rejected. If anyone has an idea how I can get it approved that would be much appreciated, thanks!
Give the best answerHolding a bid
What does it mean to hold a bid? and how do you do that?
Give the best answerNeed to change the date but its being worked on
How do I modify?! I am no longer traveljng that day but since the reservations opened up today someone grabbed it and is working on it for a month from now and i cant figure out how to and if i can modify the date!
Give the best answerReservation Name
Ok - Newbie question here - I just purchased a reservation as a gift. How do I know/change the name on the reservation?
Give the best answerRome
Can anyone help with a reservation for Aroma (vis a vis from the Colosseum) in Rome?
6 PAX 21.5 19-20:00
Thank you!
Canβt wait to last minute?!
How do you set a timeline for getting your bid accepted? I canβt wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
Give the best answerHow do I choose the restaurants to make a reservation for?
I canβt find restaurants with high performance or like whatβs the most popular restaurant or what is in short supply? Any advice?
Give the best answerConcierge change fulfillment time
I posted a request for a reservation this Thursday between 6:30 and 8 pm and initially the potential seller said it would be fulfilled by today. Now they changed it that they will only fulfill it by 5pm that same day. Basically I would have an hour and a half to get to the restaurant. Is this allowed?
Give the best answer@bravehand53
Hi. Is today Cote reservation for 4people at 8:00pm - 9:00pm for indoors or outdoors?
Give the best answer2 Ppl 5pm san Sabino res
Anyone want?
Give the best answer