I Sodi New York - Reserveringen te koop
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I Sodi New York Reviews from The Last Year
call me garfield the way im gobbling this lasagna and
call me garfield the way im gobbling this lasagna and loathing the beginning of the workweek
Leaving a review to remind myself not to ever eat there
Leaving a review to remind myself not to ever eat there again. Super mid, way overrated. The paccheri strascicati was super dry and needed more flavor. Even the bread was dull. Too many options in New York for this.
Incredible pastas.
Incredibly rude service. Our server was snarky and curt, which really put a damper on what was otherwise an amazing meal. I've always wondered why I Sodi receives such negative reviews regarding their service, and now I understand why. Such a shame. Even the best pastas cannot justify such an uncomfortable experience.
I loved the outdoor seating here - reminded me of Europe
I loved the outdoor seating here - reminded me of Europe and it was super easy walking in and we got a table for 4 in an hour on a week night. We ordered the lasagna, lemon pasta and ravioli. I loved the texture of the pasta, it was perfectly Al dente and the lemon one was definitely the best. The lasagna had too much meat and was super mushy which we didn't enjoy. The burrata was fresh and we liked the cucumber salad as well. I also really liked their gin martini, it was refreshing and strong!
My dining experience at I Sodi was not bad at all The
My dining experience at I Sodi was not bad at all The portions were generous Artichoke special was excellent Service was quite good I think I'd skip the lasagna next time and try their other pasta dishes I would definitely come back for a next time which is saying a lot One thing to note tho the bread wasn't complimentary.
2.5 - Ok did not regret Food overall was fine, nothing
2.5 - Ok did not regret Food overall was fine, nothing special. Fried artichokes are overrated. They're quite salty, essentially chips. I would skip the panna cotta. Service was a bit slow it seemed like they were short on staff.
Delicious!
Excellent Dinner! With no reservation , we tried to get in for an early dinner after a matinee show . We were lucky to get in with only a 30 minute wait. We shared bread , two appetizers and two pasta plates and we were so happy with our selections. They had specials which we were intrigued with and were not disappointed. The pasta with lamb was my favourite dish. We also ordered the lemon pasta which was a perfect complement to the lamb. If you love Italian food this is a gem!
Been wanting to try this place for a long time but getting
Been wanting to try this place for a long time but getting a res has always been a struggle! I decided to go here solo on a Monday evening. It was definitely the move! I waited about 5 minutes for a seat to open at the bar. The bartender was informative and attentive. I got a martini and got the lasagna as my entree. It was very large and absolutely amazing! I had half and brought the rest home. Everything on the menu looked amazing. Glad I got to try!
A few notes: First of all, they have a limited amount of
A few notes: First of all, they have a limited amount of lasagna per night. We ordered a little after 8:30 on a Wednesday and the bartender told us they just ran out of the lasagna 5 minutes prior. The Paccheri Strascicati uses the same meat sauce so it was a decent alternative, but still a bit disappointing. The rabbit was one of the most disappointing dishes I've had in the city, WAY too salty. Drinks were good, highly recommend the Negroni al Caffe. Server was nice. Really cute spot. Would order differently next time.
Ok the food was 10/10 but we had a pretty negative
Ok the food was 10/10 but we had a pretty negative experience with the service. My friend and I were so excited to meet for dinner and had made a reservation months ago. For starters, the host who was checking us in for our reservation was simply not in a good mood and was incredibly unfriendly. It felt like he wanted to ruin our night or was annoyed at our general demeanor. We sat down and happened to be sitting near a celebrity of sorts, when our waiter came up to us he goes "please don't embarrass yourselves" as if we had never seen a celebrity before in New York City... like relax. He then promptly calls a bus boy over to our table telling him to "f**k off" he was very strange and was also not very friendly. I'm not sure I'll be going back to this restaurant. The food was good but when I'm in the mood for Italian, we'll look elsewhere.
Really expected more from I Sodi.
..was looking forward to the meal when my friend and I were able to get bar seating around 5:45 on a Thursday night and had high hopes based on reviews. The lasagna is definitely amazing and worth going for but everything else is just fine. The pappardelle was very underwhelming and lacked flavor, that we even had to order the pesto because we could not eat the lemon one. The zucchini salad was good but nothing amazing.
I have never experienced such disdain and rudeness.
We walked in 90min before close, with 6 folks ahead of us. I asked if we might make it in, the host said NO. I mentioned I'm in from Phoenix, it's my last night in NY, and if I could get something to go, the host said NO. A few spots opened up at the bar, I asked if we could get a drink while we tried to wait it out. The Bartender said I had to ask the host, the host said we could not order a drink, what!?? Lastly, a walk-in after us asked it he could have a seat at the bar, the host said he would see what he could do. I asked if we could sit at the other open spots at the bar, the host said NO. When I asked why a guest behind us could get a seat, why couldn't we, the host said "You're not getting a seat here and I ask you to leave". In all my years in Hospitality I have NEVER experienced such rudeness to a customer!!! Do not waste your time or money, nothing it worth that type of mistreatment to their guests.
Once you figure out a reservation here, you won't be
Once you figure out a reservation here, you won't be disappointed. We had a spacious, comfortable table for 4 in the back room. The service was excellent, informative but relaxed. We enjoyed all of the food, but the fish (branzino) and pastas (cacio e Pepe, pappardelle limone, and the famous lasagna) were exceptional. Next time, I would skip the appetizers (we tried the crispy artichokes and fava beans). If you like tiramisu, theirs is exceptional.
Was a long time customer at the old I Sodi.
It was a favorite. Once again like Via Carota, I could not believe the rudeness of the staff. They take pleasure in having no class even when they are no tables available. To be in hospitality they is a level of decorum and bedside manner. They had none here. I don't understand Rita and Jodi not overseeing this. You will lose customers if they do not know how to treat your customers. The staff looks miserable and it shows in their attitudes. Not what it used to be. The owners don't care anymore and that also shows that this is all for show. The pastas were gloopy. The waiter seemed irritable. Overall it left us feeling very disappointed.
i love the food here but i dont like the staff so much.
they are often rude. lasagna and cacico peppe are the best
I've heard a lot about this restaurant, and since we
I've heard a lot about this restaurant, and since we couldn't get a seat at saint Theo's we decided to give I sodi a try. We came on a Friday night with no reservations and honestly just got lucky. Some people were on the wait list for 2+ hours we got a table right away, but it was outside seating. There were heat lamps so it was fine, but in the spring this would be a really nice place to sit. They have a little patio set up which is part of the restaurant (we didn't sit in one of those outdoor street things) We both ordered red wine which was good. It paired well with the food. We started with the burrata app which was tasty. The burrata could have been a little creamier/softer but it was good. We paired that with the bread. The lasagna was good. It's not your typical lasagna! If you have ever been to lady M's cakes with the multiple layers that's the exact representation of this lasagna. There's so many thin layers of pasta paired with meat sauce. I don't think there's any ricotta in it. It is dry, but it's tasty and soft because of the layers of pasta. I enjoyed it. We also ordered the oxtail with wheat pasta which was the special of the night. This dish was really really good. We shared both so it was a good mix of flavors. For desert we ordered 2, but the brought out chocolate cake by mistake and just let us keep it on the house :) the tiramisu was amazing. That was my fav desert out of the 3, and one of the best I've had in a while. We also ordered another that came with vanilla ice cream and 3 round chocolate nut circles which was good. The chocolate cake wasn't good, really really dry-don't recommend that one. Overall everything was good and I'll be returning soon!
Best classic Italian in all of NYC.
The pastas, the service and the ambiance are all so classically quaint and perfect. You must try the artichokes and the limone pasta.
Walked in at 8pm on a Monday with 2, and were seated at the
Walked in at 8pm on a Monday with 2, and were seated at the bar in the time it took to drink 3/4 a glass of Chianti Best seats in the house perhaps, as the bartender (Michael) was welcoming and quick to share the specials. We ordered the steak tartare on his recommendation and it was 10/10. We ordered two pastas... both delicious and large sizes. The biggest surprise was the pasta with sautéed onions. So simple. Beyond delicious. I couldn't figure out how they created such flavor with amazingly simple ingredients. We ended the meal with a simply prepared branzino with fried capers. It was everything and more. This could be my favorite Italian in the neighborhood. Can't wait to be back.
Very Disappointing, No Reservations Taken!
I was trying to get my boss a reservation at I Sodi and I was told that unfortunately they couldn't accommodate my request because the majority of the seating is saved for walk-ins which is very odd. I even requested the reservation a month before so I thought and hoped that they would accommodate this business dinner. Very unfortunate and strange that reservations aren't taken considering this is in NYC!
Solid 4.
5. The experience, service and food is top notch - the price is a little bit expensive. I would recommend a visit at least once.
Excellent food, not so great service, pretty tight seating.
The three stars are purely for the food, it was quite delicious. The salad we started with was a great combination of flavors and the lasagna is one of my favorite dishes I've ever had in the city, melt in your mouth amazing. Now for the service, we requested bread, seeing all the other tables had some, and we were brought out cold, stale bread that was in a completely different basket and clearly was different bread from the other tables. We were also charged for it, this was very odd and frustrating. Our server also just had a very bad attitude and made us feel like we didn't belong there. To get in and out of the table, the whole table had to be moved and we were uncomfortably close to others. I would love to go to I Sodi again for the excellent lasagna, but the service makes me want to steer clear.
I was shocked by my first visit to I Sodi.
Given the hype, I was really excited when I got a reservation for Saturday night but my meal was disappointing. My partner and I shared two pastas and a side of broccolini. We got the lasagna and it was not good. I do not understand the fanfare for it. Both pastas were heavy and dark. The broccolini side was similarly bad - it felt a bit soggy and didn't have a lot of flavor. The service was great but I would honestly not return again. Bummer.
As good as they say
Lived up to the reputation! Amazing meal!
A Solid Night of Dining
We made our way into i Sodi one night without a reservation. Despite a wait with many others at the door they kindly found room for us at the bar. We found this to be a place of simplicity. Both in the decor, the vibe and the food. The menu is quite vast. The dishes are very approachable and we were torn trying to narrow down our selection. We selected the house bread, burrata with prosciutto, chestnut tortilla and the lemon pappardelle. All were outstanding. Don't even think about getting fresh ground pepper or Parmesan sprinkled on top (although I imagine they would accommodate). The plate is delivered to you the way the chef intended. A bottle of pecorino suited the meal admirably. Both the front of house host and the bartender treated us well. All menu questions were answered with firm knowledge. This was a real solid night of dining.
Disappointing
A very disappointing experience. We booked a table for 8:45pm as we had plans for afterwards. We were kept waiting until 9pm. We shared a lasagne to start which I must say was really nice. However the two mains - Rabbit and the short rib were disappointing. The Rabbit was dry and so fatty and the short rib was far too rich. We booked for a special occasion which was not even mentioned while we were there. Even just a word of congratulations would have been nice. I also found the staff stuck up. We have visited many high end and well sort after restaurants and as paying customers we were always made to feel welcome. Here I felt unwelcome as a tourist, as if the restaurant was only interested in locals or celebrities. A shame as we were really looking forward to it but I wouldn’t go back to this place.
Great Service
The service at this restaurant was outstanding. The staff was attentive and made sure we had a great dining experience.
Worth a visit!!
My husband and I visited I Sodi thanks to our friends getting us a reservation. This place did not disappoint! The staff and food were incredible. We had the artichoke salad, burrata, lasagne, pasta with oxtail, short ribs and panna cotta. All were delicious and the portions were plentiful. We will be back to this gem of a place.
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Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
I Sodi New York User Reviews & Question Forums
I Sodi New York Reviews |
Authentic Reviews from AppointmentTrader Users
By 🥩 @FamousStation67 (01/14/2024 9:21 pm)
I Sodi New York Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Marisa G. (07/19/2024 3:00 am)
I Sodi New York Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Dorothy M (06/30/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)