Girl & the Goat Los Angeles - Reserveringen te koop
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Girl & the Goat Los Angeles Reviews from The Last Year
Fun environment, great drink list and delicious and playful
Fun environment, great drink list and delicious and playful food! Highly recommend! Book early though because it can be difficult to get into
The place is nice looking but the food is kind of overdone
The place is nice looking but the food is kind of overdone in my opinion. Whatever I tried had so many ingredients that every bite tasted differently, depending on what happened to get on the fork. Roasted beet salad for example had beets mixed with bunch of different nuts, some random seeds, green leaves, grilled or fried pieces of something (onion maybe?), fresh berries, lots of dressing with chunks of cheese in, if I remember correctly, and flower petals on top of it all. It honestly felt like I'm eating multiple dinners leftovers mixed with a table sauce and sprinkled with flowers. Naan was good except it was heavily sprinkled with green onion and both dips had seeds and things dumped on top. Most of this stuff was not mentioned on the menu. Broccoli dish was extra salty and sea-bass was great but again it was surrounded with a whole bunch of different tastes and textures not necessary blended into a one main flavor. Portions are small but intended to be shared so they suggest to order 2 dishes per person. Nothing was bad per se, but with this amount of components in every dish it felt like a mess and at some point I felt a throw up in the back of my throat.
Stupendous and inventive food.
Every single item ordered was visually creative and the eclectic combination of flavors fantastic!
I have never liked restaurant more than the girl and the
I have never liked restaurant more than the girl and the goat. All the dishes are beautifully crafted and delicious. The cocktails are delightful. I only hope that more people would come, but actually more people do come because it's hard to get reservations inside for in the dining hall, so be prepared to get your reservations, way ahead of time. Even Dave Roberts, LA Dodgers manager is a fan according to a clip I saw!! But don't take our word for it.. try it! The ambience is hip and trendy! I did not have every dish featured in the pics but you definitely get the idea!
Restaurant needs more lighting.
Too dim to see anything. (The running theme is too salty) Food needs a lot less salt and less pickled sauce. Green beans in fish sauce vinaigrette and mayo doesn't make sense. Short ribs is salty and dry. Japchae is tolerable but again, can leave the pickled sauce out. Crunch chicken was moist, sauce is bad. Scallops are extremely salty. Water cups smell. The non-alcoholic drink 'spritz' something is not memorable. Service: ok Pricey, small portions for mediocre, badly cooked food. Fusion that doesn't fuse. Every dish manages to fail after one another.
20 minutes to be sat down at a table even though we had a
20 minutes to be sat down at a table even though we had a reservation. 12 minutes and counting and we have not been served. Waiter finally arrives! No apologies for the wait, nothing. Food was good overall. A bit salty a couple of the dishes but good overall. First experience here was better than this one.
Just a tad pricey, but the ambiance is beautiful and dining
Just a tad pricey, but the ambiance is beautiful and dining here is a vibe. The food was delicious, different and memorable. I'd def come back.
Girl & The Goat, on paper, sounds like a place I would
Girl & The Goat, on paper, sounds like a place I would traditionally hate on. I'm a certified hater of most fusion restaurants and concepts. At first glance, I thought the menu was unfocused and messy... boy was I proven wrong, and with some swiftness too. From the moment I stepped in to the moment I walked out, I was thoroughly amazed at how well the staff took care of the restaurant and it's patrons. Everyone was attentive, receptive, and my glass was never less than half full. Lots of laughter and banter throughout the dining room and with a great backing soundtrack to match. Staff consistently checked on us and gave great recommendations! Now for the food: there were multiple points of the meal where I was stunned. Stunned at how well balanced each dish was. The sourdough was served warm and had a great bounce to it. Scallops and oysters, PLEASE do yourself a favor and try both. I'm don't typically have high hopes for scallops, but this one definitely paused time and made me rethink my position on scallops. Short rib noodles, made with sweet potato noodles, are also a stand out; perfectly spicy with tender cubes of short rib. Save some room for dessert, and love yourself and ask for an espresso with it! Every dessert I tried had standout textures and flavors; high marks across the board. P.S. $10 flat rate parking in the adjacent parking lot P.S.S. Spare a few extra pleasantries with their staff; everyone there is super nice and knowledgeable about the menus
After a long cross country flight, we dipped in for a
After a long cross country flight, we dipped in for a desperate dinner on a Thursday night. While it was going to be a wait, there was no wait at the bar. And unlike some places, this bar had extremely comfortable seating and a gorgeous aesthetic. As well as a super attentive bartender, who was happy to provide recommendations. I had the goat old-fashioned and oh my God. The combination of brown butter wash bourbon and salted vanilla Demerara was stunning. Next, I had the chef Stef's Cadillac. This is basically like the Mercedes-Benz of margaritas. Certainly a high price tag, but it was delicious and certainly one of the best margaritas I've ever had. Worth it once, anyway. Made with santo mezquila, it was as unique as the old-fashioned. For food, we tried the pita sourdough with whipped feta and fennel mustard. Again, spectacular. We also had the chickpea fritters, which I could've had three orders of as well as maybe the best halibut I've ever had. This place wins.
The ambiance & food were both great.
They had a separate menu for vegans. I tried the shitake naan plate that comes with lettuce & you can make your own wraps. Delicious! The naan with hummus as appetizer was amazing as well. They do charge 4% surcharge automatically on your bill if you'd like to keep that in mind when tipping. The parking is also available behind the restaurant for $10 if you can't find free street parking around.
Not sure if we’ll go back a third time
Second time there. Enjoyed it the first time. Good food, good service. This second time, however, it took 45 for them to bring out to goat curry, long after we had finished our other dishes. We had an event to attend and let them know. Instead of canceling it, they made us wait for it, then we had to wait for them to put it in a take-home container. Instead of putting the chips in a separate container, they put it all in one in layers so when we were going to eat it the next day, it was a lumpy indistinguishable mess. The other dishes tasted good, but that was a bad decision on their part. Scallops, chicken, chickpea fritters, bbq pork belly, were all very good. AND BTW THEY ADD A 4% SURCHARGE TO THE FINAL BILL IN VERY TINY PRINT AT THE BOTTOM OF THE MENU. Seriously people, just go up a bit on your prices. That is crappy.
Love this place.
I sat at the bar to have drinks and eat dinner. Bartender was attentive and everything I ordered came out quickly. I still think about the salad I had for dinner here. Butterfly shrimp, strawberries with a hint of medium heat. This is one of my go-to places when visiting my hometown.
Very nice dinner and evening
We enjoyed our night out for dinner at the Girl and the Goat. Our small plates were delicious. The ambience, atmosphere, food and service were all superior. We sat inside the restaurant but there is seating outside too, on two separate patio areas. A great place to celebrate a special occasion or have a special dinner.
Let me spill the beans on one of my all-time faves - a spot
Let me spill the beans on one of my all-time faves - a spot we definitely don't hit up enough, but every time we do, it's a flavor-packed party! Vibe - off the charts! It's like walking into a warm hug with all the right feels. Plus, the atmosphere? You'll wanna grab a drink, kick back and stay a while. Service is top-notch as well!. Now, onto the main event - the food! Delicious doesn't even begin to cover it. And for all you plant-based pals out there, they've got some nice vegan options hidden up their sleeve. Just give ask and they'll hook you up! We've only swung by for lunch/brunch so far, but a dinner date is on the horizon! Menu might change so it's always worth sneaking a peek online to scope out what's cookin'. Everything we've ever laid our taste buds on? Magic. I'm already drooling at the thought of diving into their dinner spread! Can't wait to hit this joint up again and again. It's a culinary adventure you don't wanna miss out on, folks!
It was my first time dining there, but I have always heard
It was my first time dining there, but I have always heard good things so I was really curious about the place. First of all, just the ambiance already sold me upon entering. So cozy and spacious inside with a lovely intimate vibe. The cuisine that they serve is New American, and I really like that some of their dishes has Asian flavors. Their food is definitely the best I've had this year so far! From their Pork Belly Noodles, to their Strawberry Miso Shortcake, I was really impressed at the way they combined each ingredients and how it all harmoniously work to create innovative dishes that are bursting with delicious flavors. It was truly a delightful dining experience for us.
I am not here to tell you this restaurant might not
I am not here to tell you this restaurant might not actually be the GOAT. I am here to tell you a story. It all started in the year 1972 when I was born. I grew up in Texas (woo) with my mother, father, sister and dog. I was happy. Free. Beautiful.. I was everything a child should be. That was until the year 2024 when I stepped foot into Girl & The Goat. I never knew that one trip to a restaurant could ruin my life forever but here we are. It was warm and clammy and smelled of odd cheese with a hint of baby throw up. I am a father to 4 so that was just kind of nastolgic but not whilst eating dinner come on now. The service was mid. Food tasted like poop. Anyway let's get into the juicy part. How this evening out ruined my life forever. Well first let's talk about who I was with -- I was on a date, my first in years since me and my wife split up. Everything was going smoothly, I wasn't really enjoying my food just the company.. that was until I felt a strange tingling sensation on my tongue which spread to my stomach and to my..you know.. so I stood up and excused myself immediately and ran to the bathroom when I heard laughter follow me. Normally when people laugh I feel self conscious and think they're laughing at me but this time I felt VERY VERY EXTREMELY uncomfortable. So for some context I was wearing white skinny jeans and I had to go commando that particular day because of some circumstances.. and you can probably guess what everyone was laughing at. I got back to my table with a jacket tied around my pants only to be met with an empty table and a note which read 'sorry, emergency' By the way it was written on a napkin with red lipstick. My kids were so excited to hear how my date went and I had to tell them I shut myself. I know this isn't the GOATS fault but your food sucks - Roy
Driven by here many of times and glad we finally made a
Driven by here many of times and glad we finally made a reservation-had no expectations which is a great attitude to have when the food items seem somewhat foreign. Everything we had was delicious- that sense you want to return without having experienced the full meal yet. Started with the naan and dips- two types -one was carrot hummus and the other tahini. The naan was freshly cooked with fried onion, garlic and fresh green onions. We had the corn, green beans and wis fired broccoli. The pork shank had a nice crispy skin with naan , and lettuce for wraps. I was very impressed with the veggies we want to try them all. Great service, attentive, responsive and frequently checked on us. Again, can't wait to return.
I would give this six stars if possible.
The pork belly appetizer was incredible. And everything that came out after kept getting better. The goat curry was divine and the flavors so wonderful. The crispy green and shrimp salad was really good too. The desserts were next level, as were the cocktails. Parking structure next door was icing on the cake!
Great food served family style and really good naan.
Everything was delicious, goat curry was probably my favorite and enjoyed the roasted beet salad. Would absolutely come back here again and recommend. Great service. Gets busy so make reservations.
The food was amazing the service was beyond what was
The food was amazing the service was beyond what was expected. Freddy my server made all of the recommendations and it really made our experience amazing. The restaurant its self is amazing and having drinks at the bar then moving to a table was smooth. The experience was made whole by the amazing service by the them.
Ambience of the place was so cute! Ate here for a
Ambience of the place was so cute! Ate here for a bachelorette brunch at the end of our trip. All of the dishes had some sort of Asian inspired twist to it. There's so many flavors that just all complement each other really well, especially the "this little piggy". Did not expect to eat strawberries with this dish but when I did it just made the dish taste that much better. I think my least favorite was the potato crepe. It was mostly crunchy, and sour because of the vinegar and pickled veggies. We were told it was somewhat family style dishes, so we ended up doubling up on the dishes pictured so we all had a taste of everything.
This place is incredible! Service is wonderful and food
This place is incredible! Service is wonderful and food amazing! Will definitely be back for more
AMAZING place! Great vibes.
Delicious food. Great aesthetic. Considerate of allergies. Great service. The reason I'm only giving 4 stars is A) there was no seat covers in the bathroom. It's 2024 & as a woman, I feel it's common curtesy for the establishment to provide seat covers. B) the music in the restaurant was so loud that we had to scream across the table. We had a party of 8 & I couldn't hear the people at the other end of the table.
One of LA’s Best!!!
We celebrated our 32nd anniversary during our recent staycation in DTLA. Of all the great restaurants to choose from, we loved the hype & vibe which Girl & the Goat had been receiving on Google & Yelp, and quickly made reservations. We couldn’t have been more impressed with the food, service, ambiance we experienced. We were waited on by Freddie, and he was the BEST! He made us feel like we were VIP’s despite probably having 7+ other tables he was also responsible for. Freddie brought us champagne to kick off our night, then after taking our order, he spaced out all our dishes so we never felt overloaded with food nor rushed to eat, and all our food remained both fresh & hot. His food recommendations were also spot on! This restaurant is busy and can get loud but thankfully, we were seated in a corner section which wasn’t as noisy as it would’ve been had we been in the center of their dining room or near their bar. All dishes ordered were off the chart delicious, but the stars of the show for us were the Goat Curry, Roasted Beet Salad, and Sautéed Green Beans! You HAVE to order their Naan & Dips and especially their Sautéed Green Beans!!! They’re so good! You’ll be talking about them after you’ve long left the restaurant. Freddie wasn’t the only outstanding member we wanted to compliment; Yari, one of their managers came to greet us on our special day as well. She made sure we were enjoying our dinner, and stopped by a few times to check in with us, gave us her card since we want to return to do their Saturday brunch one day. Yari & Freddie seemed like they truly love being there, not just because it’s their job or something they’re naturally good at it. We were so full, we probably brought the same if not more food back to our hotel as we ate in the restaurant. Oh, and when each dish was brought out, we loved how the person bringing it explained in detail which sauces were what, or a particular dish is best eaten this way, so that we could best experience the dish the way the chef desired it to be eaten. We couldn’t have selected a better restaurant to celebrate our special day. If you’re looking to dine somewhere in the Arts District, or even in LA’s downtown area, we can’t recommend Girl & the Goat enough! You won’t be disappointed…
Incentive, delicious meal
New American restaurant that started in Chicago with a heavy South Asian influence. Came here for dinner with my family on a Sunday evening and made a reservation online in advance. Street parking. There’s a paid parking garage on the same block. Credit cards accepted. We sat indoors and there’s some bar seating as well. Our waitress was very friendly and the ambiance was chill. It’s family style, so we split five dishes among the four of us and that was a good amount. We got the following: Shishito peppers: dusted in Parmesan cheese, these were a good light snack Chickpea fritters: crunchy and a fun starter Goat curry: my dad’s favorite - plenty of coconut in the sauce and the meat was so tender. By some witchcraft, the crunchy bits in the curry still stayed crunchy the entire meal Goat belly confit: my sister’s pick - this came with beans and crunchy rice; portion size was on the smaller side Sticky glaze pork shank: my favorite - the presentation was cute and it came with two sauces. The meat was fall off the bone tender and they provided both lettuce and naan Mango sticky rice: my mom loved this dessert. It came with watermelon granita and was like a marshmallowy cloud of light sweetness. I liked the tamarind ice cream as well.
A Delicious Dinner to Remember
Girl and the Goat exceeded our expectations this evening. It’s a visually attractive restaurant, but the employees and food make this a true experience! Our server, Johnny, is personable and knowledgeable. He pleasant without being overbearing. Our food selections were delicious. The food is fresh, creative, and vegetable-centric instead of the usual “carb centric”. Johnny suggested we share 3-4 dishes which was perfect. We tried the naan with dips, beet salad, green beans, and skirt steak. Oh my goodness! Delicious! We finished by splitting the house made picnic ice cream with house made caramel sauce. It’s was apple crisp flavor without the apples. What a delight! Thank you everyone at Girl and the Goat for creating a beautiful dining experience!
We will return for delicious food!
Delicious food not seen on most menus, and excellent service. We especially liked the goat liver moose and goat shank. Nice drink pour.
Los Angeles's Best Restaurants that are most frequently booked by customers of Girl & the Goat Los Angeles
Booked 7 times by Girl & the Goat Los Angeles customers.
Ranked #61 in Los Angeles's Best Restaurants.
Booked 1 times by Girl & the Goat Los Angeles customers.
Ranked #33 in Los Angeles's Best Restaurants.
Great Service - amazing dinner!!
Read about the site in NYT and bought a reservation at Mother Wolf in LA 2 days later. Worked great and the food was amazing!!!
Worked perfectly!
Got the reservation (that I couldn't get anywhere else) and was able to entertain a group of friends at the infamous Bern's Steakhouse.
Got into Nobu Malibu
Wonderful! My parents are visiting and we have wanted to go to Nobu Malibu for years. I tried getting a reservation myself but it was next to impossible. So glad I was able to buy a reservation on appointment trader for a decent price!
Very easy
Was very hesitant going into this experience but am glad to say that it worked out very well ! will definitely use appointment trader in the future
Fabulous Lunch
I was veeeeeerry skeptical that this would work, particularly at a restaurant as hard to get into as Nobu Malibu, and it was perfect! We had lunch outside on the patio and it was fabulous!
Great reviewer team
Just wanted to take a second to shout out the reviewer team. Even though they probably review hundreds of listings and bids a day, they still take the time to leave great comments and respond relatively quickly. Thanks!
Incredible
I got a reservation to Don Angie, which I've been trying to book for weeks! I am very happy with this service.
Best platform out there!
Super simple, easy, and fast to secure reservations for hard-to-get restaurants and locations!
This app is life changing
This app has opened my world up to so many wonderful new experiences I would never have the chance to have without access to this awesome app! 10/10!
Worked perfectly
Was a little nervous at first but was pleased to see that the booking went through flawlessly.
Highly recommended.
Success on Short Notice
Was able to snag an indoor table at Don Angie through an absolutely seamless worry-free process.
Worked perfectly, thank you!
This is a crazy holiday season in NYC and I was very pleasantly surprised to see that AppointmentTrader works! Will be using again!
Worked flawlessly!
Worked so well! I was a bit nervous, but everything went very smoothly. purchased the reservation, and got into the restaurant seamlessly.
Love this app!
So glad I came across this app :)
Quick table in Miami
I didn’t have my hopes high as it was a party of 4. In 24 hours I had a carbone reservation available! I was very happy as my family really wanted to come here
Prime time, great meal
So easy and had a prime time which I can never seem to get on normal res apps. So worth it
Got impossible NYC res
instead of waiting weeks I got my 4 charles reservation instantly
Worked perfectly to get into Carbone. So delighted
perfect
Worked well, got me into a restaurant with no availability
I was skeptical, and I still don't really know how they managed to find this hard-to-find reservation, but it was a win-win from my point of view, and I'll use this service again.
Last minute reservation for Delilah Las Vegas
Got a last minute reservation, dinner for 2 at Delilah Las Vegas: super impressed! The process was simple, transaction seamless. We had an amazing time! Couldn’t be happier! 😍
It works!
Ok at this point I've attended a reservation purchased on AT by a friend and sold a reservation personally. Both worked pretty smoothly, nothing sketchy about it. A few areas for improvement including a way to more directly communicate between buyers and sellers, but the app always seems to be in development. AT customer support is really(!) responsive and helpful too if you have questions!
Money transfer
As a seller, I like the fact i have the ability now to transfer money out of my AT account and into a bank account. Makes getting the money much easier then the process before.
Love this app
Got to go to places otherwise unreachable
Easy Access
Very easy to get into one of the hardest restaurants to reserve in New York.
Whose name will my reservation be under when I arrive at the venue?
It can be under your name or a name you choose! Some reservation offers already include the AppointmentTrader Transfer Service which will transfer the reservation in to your name. If its not included you can add it on after buying the reservation for a small fee. One thing on that though: As many reservations become available at last minute, taking a reservation in someone else name is quick and great for privacy. Most reservations on AT are listed with a virtual phone number, so all you need to do is present the phone number at the hostess stand and you are good to go!
Payouts Blocked Because of Sell Through Rate
Does anyone know how AT plans to handle cases where a seller is quitting the platform but has a sell through rate <25%? The error message I got said to fill more bids or find other ways to increase the rate.
Is AT really going to block sellers from withdrawing their money? Especially revenue made before the sell through rate was introduced??
Tune into NBC News - Top Story Tonight 7:40p ET
Let’s go. Get more people placing bids!
I will give you 50% of ALL of my PROFITS if you teach me how to make profits?
LOL. Thank you The New Yorker.
Appointment
Transferring reservations is not supported in AT. Why not just use the name in the AT screenshot?
Buyers interested in Bern's Steakhouse: PLEASE READ
Same goes for 4 Charles and I Sodi
Prepaid Reservation Fee
Agreed. Ultimately not addressing this month after month is clearly resulting in a drop in certain venue’s rankings & sales.
Congrats on 3 mil
🍾🍾🍾🍾🍾🍾🧨🧨🧨 now on to 30 mill!
Need to cancel a bid, not getting a response… how do I do it?
Click on "Take off the Market Option" in your portfolio
Working on your bid?
Your bid has been “matched” with a reservation. From the time a reservation has been located, the seller of the reservation must connect with moderator to give transfer information for reservation. If the seller;however, does NOT respond to reservation transfer, then your bid is reprocessed and returns to the first step, which is connecting your request to a reservation.
Process after bid is accepted.
Hey @EvocativeFold67, welcome
to appointmenttrader! Once the reservation is in your portfolio, you definitely own the timeslot, the review team would not have approved the trade if the reservation wasn't confirmed - so you are going :-) Judging from your post you bid today and are going tomorrow - don't worry as long as you initiated the name transfer, you are good - the transfer service has to work with the opening hours of the reservation team of the respective venue. You will likely see the transfer confirmation a couple hours before your reservation time.
Where do the Reservations on AppointmentTrader come from?
Mostly from people who don't need their reservations or appointments any longer. AT has no relationship with places listed and acts as a platform connecting buyers and sellers making sure that listed reservations are real and that privacy is not compromised when transacting.
What happens if my bid expires unanswered?
Hey @FluffyStar64, thanks for the question! When you place your bid the amount gets transferred in a deposit account, the second you either cancel your bid or a few minutes after the bid expires the funds are moved back into your main account from where you can refund it to your payment method or use for other transactions.
Girl & the Goat Los Angeles User Reviews & Question Forums
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Girl & the Goat Los Angeles Yelp Reviews |
Latest Reviews On Yelp
By 👻 @Danielle M. (04/19/2024 3:00 am)
Girl & the Goat Los Angeles Tripadvisor Reviews |
Latest Reviews On Tripadvisor
By 👻 @Laura B (03/25/2024 3:00 am)
AppointmentTrader Platform Reviews |
Reviews from real people using AT!
By 👻 @ConfirmableFace16 (08/01/2024 9:48 pm)
Restaurant Transfers FAQ |
Questions around how AppointmentTrader works for Restaurant Reservations
By 🦚🇫🇷 @ChoiceBird42 (04/15/2024 11:46 am)
AppointmentTrader FAQ |
Questions and Answers around the platform.
By 👻 @AuthoritativeWay35 (08/01/2024 7:57 pm)