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Foretti's Pirozzi Corona Del Mar Newport Beach Yelp Reviews
Latest Reviews On Yelp
37 Reviews
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I recently had the pleasure of dining at Foretti's CDM an
I recently had the pleasure of dining at Foretti's CDM an enchanting Italian restaurant nestled in the heart of Corona Del Mar. Probably one of the best meals I enjoy during my time in Orange County. To start I got the combination of prosciutto, arugula, and Parmesan was a symphony of flavors. For dinner, I indulged in the fresh pasta creation. The pasta was coated in a zesty lemon sauce, punctuated by the peppery notes of arugula. A let's not forget the succulent shrimp. The entire meal and service was nothing short of extraordinary. The ambiance, the attentive service, and the artistry on each plate--weaved together to create an unforgettable dining experience.
Be the first to ReplyDisappointing Experience and Unfair Treatment at Foretti's
Disappointing Experience and Unfair Treatment at Foretti's Italian Restaurant in Corona Del Mar I am compelled to share my disappointing experience at Foretti's Italian Restaurant in Corona Del Mar, a place where unfair treatment and misjudgment overshadowed what should have been a pleasant dining experience. My friend and I, looking forward to a special evening, reserved a high top table via Open Table, only to be told upon our arrival that our table was reserved for regulars--a practice we found both surprising and unwelcoming. The hostess, Jade, informed us that our reserved table was unavailable because it was allegedly reserved for a couple, Jeff Parker and his wife, who were not even present. We tried to discuss this politely with the staff, but were met with indifference and a rigid adherence to a policy that favored absent regulars over present, ready-to-dine guests. This favoritism and the staff's unprofessional demeanor ruined our evening, making us feel undervalued and mistreated. It's bewildering to be told that an empty table, reserved based on a hypothetical scenario, takes precedence over actual guests eager to enjoy their dining experience. Furthermore, the owner's accusation that my friend yelled at the staff is baseless and offensive. We were nothing but respectful in expressing our dissatisfaction, and to be portrayed as disruptive is not only false but also defamatory. The owner's response to our concerns was dismissive and poorly articulated, further demonstrating a lack of respect and professionalism. I am disheartened by the way we were treated and the owner's attempt to discredit us publicly. It's clear that Foretti's values certain customers over others, a policy that we find unjust and inhospitable. We will not be returning and advise others to consider how this establishment values its patrons before deciding to dine here. The experience and the subsequent false accusations have been deeply upsetting. We encourage others to support restaurants that treat all customers with the respect and fairness they deserve. -Ronni
Be the first to ReplyPicked up some ravioli and pizza take out.
The food was delicious. I love the butternut squash ravioli. The dish was sweeter than I expected but very good. Loved the pizza. The dough and crust were really great. Loved the San marzano tomato sauce.
Be the first to ReplyJust had dinner here.
Started with the Super Food Salad ( a little overpriced in my opinion) Ordered fettuccine Alfredo with chicken, made with their home made pasta. I have to say the sauce was bland, needed more flavor. My husband ordered the Healthy Salmon pasta, that was very tasty Service is good and fast, Monica our serves was great Cozy ambiance, great for date nights. There is an attached patio area for outdoor dining.
Be the first to ReplyMy favorite Italian restaurant in CDM.
The owner, Thad is one of the best in the hospitality business. Pretty much anything on the menu is amazing. They have a numbered Napolitano pizza oven, so their pizza is legit. Very popular with locals. Great energy and atmosphere.
Be the first to ReplyFirst impressions seem to carry a lot of weight and
First impressions seem to carry a lot of weight and speaking of this we were not impressed. I could not tell you how the food or ambiance was because we left. The hostess seemed distracted, her conversation with another female employee seemed more interesting than myself and another couple waiting to be acknowledged. Parking was a nightmare. Again, it took more than five minutes to be acknowledged so that we can be directed to the parking lot down the street. Very disappointed, being from out of state we were hoping for a wonderful dinner, did not happen here.
Be the first to ReplyA classic spot, one of our favorites.
Everything is a win. Old school traditional Italian vibes in Cali. Appreciate it and enjoy it. From appetizers to desserts you can't go wrong. Love the pizza and the lasagna. Phenomenal service and management. Love it. Enjoy. Grazie Forettis
Be the first to ReplyHaving moved to this area a little over a year ago, my wife
Having moved to this area a little over a year ago, my wife and I have made an effort to try a lot of different restaurants to find ones we like. Last night we went to Foretti's for the second time and were as delighted as we were the first time. We loved each and every dish we tried. Eggplant Parmesan, Caesar Salad, Pizza and the various deserts were all Fabulous. We didn't try any of their pastas yet, but in looking at what other guests were eating and their reactions I would assume they were also wonderful. I MUST GIVE SPECIAL RECOGNITION TO THE WHOLE BRANZINO (SEA BASS) BAKED IN SALT. This is a dish that we have had many times in a Seafood restaurant on the east coast in France . Last night the fish was absolutely delicious. The restaurant is very pretty with an open kitchen and two different patio areas. Our waitress Monica was delightful and very efficient. We will return many times in the future.
Be the first to ReplyI would give this review 6 out of 5 if I could.
My family and I had the pleasure of dining at this incredible restaurant! Our food was served within 10 minutes of ordering- there were 4 adults and a child. I had the baked ziti and everyone else enjoyed their meals. I tried some of my friend's butternut squash raviolis with browned butter sage. It was the best thing I had ever tasted. My baked ziti was good as well. The meat was perfectly cooked and the sauce was delicious. For dessert we indulged in their seriously delectable salted caramel gelato. The gelato had perfect flavor and was topped with black lava salt and caramel! Double thumbs up from me. I absolutely recommend this lovely restaurant to anyone who likes authentic Italian food.
Be the first to ReplyCame here unexpectedly after our first option was booked.
Was able to be seated right away and staff was extremely friendly. Ambiance of restaurant is elegant, inviting, and warm. You can see the kitchen from where we were seated. So many options between appetizers, pasta, pizza, and more! I got the Orecchiette cause i wanted to try something different. Absolutely delicious! Offered complimentary bread with pesto sauce. Pasta was delicate and soft!
Be the first to ReplyAlways on a quest for Authentic Italian, but GF Pizza!
Always on a quest for Authentic Italian, but GF Pizza! Foretti's, you pass! Sat at the bar, per usual. Bar staff not has seats 4, and not a focal point f you're looking for that, but worked for me! Party of 1! Als ordered the limoncello because, why not! It was tasty.
Be the first to ReplyI now eat here regularly with my girlfriend for date night.
We always order the Lobster Ravioli and the Three meats and Three cheeses for a charcuterie. Nothing but good things to say about this place, keep killing it.
Be the first to ReplyI travel to Newport Beach about once a month and this is a
I travel to Newport Beach about once a month and this is a hidden gem. I don't think it's a typical spot for tourists so if you're traveling to the Newport area, give it a try. It's not a large restaurant, but the service is always on point. The dishes are very authentic, and in five visits I've loved everything I've ordered. Enough said give him a try.
Be the first to ReplySo many great things to say about this place! Came across
So many great things to say about this place! Came across this gem for Valentine's Day. Based off the reviews I could tell it was going to be great. It's a small place but they make the best of their seating arrangements. The outdoor seating area was tented and was kept warm with heaters. If you're looking for tasty and authentic Italian food this is it! We ordered the meatballs to start, margherita pizza, chicken Alfredo, and the Lemoncello pasta with shrimp. I ordered the lemoncello because it sounded unique and it had so many surprising flavors. The Alfredo was well seasoned and not your typical boring Alfredo that just tastes like milk and cheese. The meatballs melted in our mouth and the sauce to pair was amazing. Not to mention great service from our server Monica who made our experience that much better. This is our new favorite spot and it's perfect for date night.
Be the first to ReplyCame back again and it did not disappoint.
Risotto and spaghetti/meatballs were my fave. The girls adored the butter pasta. Sometimes we split the kids order but it wasn't enough so we ordered one for each of them!The Calabrian chili oil was a wonderful surprise condiment.
Be the first to ReplyVegan doesn't mean plain.
The salad was small for $24 and the $5 price of avocado was weak. I'm not complaining about the price I'm complaining about the food became the cost implies a certain quality. That quality was poor on all the things I marked vegan and gluten free. Use some salt and some seasoning. Vegans actually want and need more salt and flavor. I'd assume a most high end restaurants I go to get this. You have the high end prices but clearly not the knowledgeable staff. If you charge what you charge don't hire people that can't properly define vegan or gluten free or any other dietary issue.
Be the first to ReplyHands down the best pasta I have every had.
This place was perfect and me and my girlfriend will be coming back to celebrate our 2 year anniversary in April. I ordered the Meatball Pizza and the Short Rip Fresh Pasta.For the short rib pasta, the noodles were WIDE. Nice and big, tatsy, soft, but not too soft, cooked to perfection. The meat and sauce were so rich and full of flavor. The sauce was THICK but not chunky. 10/10The pizza was cooked in a high temperature oven. It wasn't as exceptional as the pasta but still pretty great. The crust was thin, the cheese tasted fresh, and the meatballs were nice and tender. 8/10.For dessert, me and my girlfriend shared a romantic strawberry sorbet and spoon fed each other. Very sweet, tasty, sharable. 10/10My girlfriend ordered the lemon salmon pasta. Not my cup of tea but she is lactose intolerant and it is very rare that we go to italian restraunts. Most places cook everything in butter and put cheese everywhere. He stomach is EXTREMLY sensitive. I am happy to report this based the picky girlfriend test. I had a taste too and though it was good. But since this dish, and similar dishes on their menu, allowed us to enjoy italian cuisine together, I rate it a 10/10. (Flavor wise I'd give it an 8/10).
Be the first to ReplyWe dined here for by birthday.
There's outdoor seating on a heated patio, but we ate inside the main restaurant. The seating is tight, but it's a small venue and they want to make the most of what they have. The service staff was really personable. I can't remember the server's name, but she provided us good recommendations and even let us know which items were her personal favorites. The chefs have a section on the menu where the pastas are homemade on site. The lemon-infused pastas are AMAZING. We went back for our anniversary as well. One of our top 3 Italian restaurants.
Be the first to ReplyGood food and nice ambience.
Good place for good Italian dinner. I tried pasta and it was nicely served.
Be the first to ReplyAmazing experience at Foretti's! I would highly recommend
Amazing experience at Foretti's! I would highly recommend anyone local or visiting the area to check it out to sit down or for take out. The staff is great and the food is awesome!!
Be the first to ReplyCulinary dream!!!If you're looking for authentic Italian
Culinary dream!!!If you're looking for authentic Italian cuisine... this is your place!!! A hidden gem although right on the main strip - just a wonderful overall experience!The service was just as delectable as the food! It's as if our server knew us better than we knew ourselves! Every entree suggestion she made was perfection and made our experience a luxurious one!The food... superb! Every spoonful left you eager to take the next bite and the delicateness of their presentation was not missed. Belleza!!When you're there... You're in Italia! You could see and smell the aromatics from the coal stone oven with the hustle of staff eager to serve their tables! The feeling is reminiscent of intimate romance with a hint of family dinner.Newport Beach's gem for sure!!
Be the first to ReplyApparently this is what $48.
00 worth of pizza looks like from this place. I found this place on Doordash with good reviews so I thought I would give it a shot. Okay, kinda pricey but good food is usually worth it. But 3 basil leaves, floppy crust and 4 slices of red peppers isn't going to cut it. They need to quality control check their food before it leaves their kitchen. Just because I ordered to-go doesn't mean I deserve sub quality food that never would have been served to a person eating in. The food arrived ice cold and I am attempting to resuscitate two sad pizzas. Not a good experience.
Be the first to ReplyI found the food incredibly mediocre.
I had cioppino. The broth was more of a tomato paste, and there was very little seafood in the bowl (mainly squid). Disappointing. Servers continually bumped the table and my chair. I think they are trying to serve too many people, so quality is suffering.
Be the first to ReplyI have patiently waited to go to this place for so long
I have patiently waited to go to this place for so long that I ended up with three reservations at the same time to ensure one of them would work with my family. Finally got to go on Friday, March 11 and I have to say it was worth the wait. Every dish was specTacular but the pizza was like nothing I've ever tasted. The attention to detail, the ambience and the food is all evidence that Thad knows what he's doing. Whenever I go back it won't be soon enough
Be the first to ReplyWe dined at Foretti's last evening.
The food was excellent but the staff were very weird. We wanted to sit next to each other and indicated this request to the front staff. We were seated along the back wall and was told that we could sit next to each other at a small table. I had at that time asked if we could sit at the corner table which had a seating arrangement for four people but was told that it was possibly reserved. So, we sat at the table for two along the wall as initially seated. We attempted to move the table in a horizontal fashion for better table space as this is what is usually done when sitting side-by-side. However, a random employee who did not seat us came over and told us that we could not move the table due to the limited space between tables and proceeded to offer us a table in the middle of the restaurant, where we could sit next to each other. Later, we noticed that there were two people sitting in the corner table (seating arrangement for four people) that I had previous inquired about. The two people that got seated there came in after us and were sitting at another table for 15 minutes before they gave them that corner table (but we had a reservation well ahead of time). I find this practice quite unprofessional and frankly extremely disrespectful. Additionally, there was a large party in the covered outdoor seating area. One of the individuals of the group was sitting in a chair that was blocking the entranceway and of course he told them nothing. This is a gross and frank violation of fire code, putting everyone's lives at risk in an already small restaurant.I cannot say that we will return at this point, given this was our first time here, and first impressions are everything.
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