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Chengdu Taste Alhambra Reviews from The Last Year
First time here and very impressed with food; so fresh! I
First time here and very impressed with food; so fresh! I opted for water and hot tea to really taste this food. We were a party of 7 and received great service. Very nice and clean restaurant. The wonton with chicken broth soup was so good I forgot to take a pic. And Vegetable with tofu and baby bok choy soup very comforting. Szechuan Chinese food is my favorite type of cuisine for their spice, the chilis used are spicy! Stir fried noodles to balance the delicious Kung pao chicken. I give them a 10 on flavor and presentation. Excellent menu; there is something for everyone.
Accept no imitations! The numbing sauce will make it so you
Accept no imitations! The numbing sauce will make it so you feel absolutely nothing. I ate here three days ago and I still feel numb. I watched Steel Magnolias last night, which I usually need a box of tissues to get through, but this time? Nothing! No tears. "Must be the numbing sauce" said my wife. I'm afraid I've grown numb to her opinions as well. Quite frankly, I haven't felt anything since the numbing sauce. My desire to play catch with my kid has gone entirely. And I'm becoming less enthused about my twice weekly crocheting club. Once a week is enough!! Give it a rest, Beatrice! Not all of us can just sit around crocheting and hearing you talk about your grandkids nonstop. He got an A in Science? Big whoop I could do that. Gosh, Beatrice really boils my blood. I guess the numbing sauce must be wearing off. Finally! Also, plenty of parking and the service here was excellent.
Service is hit or miss.
Street parking in the front. If you're into the numbing spicy stuff, this is your place. Prices are a bit higher but it reflects the large portion size.
Standard sit down Sichuan place where families often go.
They seem to have a perpetual line out the door, since people were waiting from the time we were sat to when we left. Came with friends and it was a good time. Sichuan food was pretty good, not the best/most authentic I've ever had. For the prices, pretty good. Kung Pao chicken - delicious with rice and fairly priced. Again with not the best I've ever had, but solid. Boiled Sliced Fish in Hot Sauce - my go-to at any Sichuan restaurant. Flavor was good, but that's where I have to stop. I really did not like the texture of the fish - it felt more cartilaginous than fish texture. I've been eating this dish since I was born and this was the first time I felt like I couldn't continue eating after the first bite. Dan dan noodles - Good flavor and nice texture to the noodles. Ground meat is at the bottom, so make sure you properly mix it. Worked great for our group order so everyone could have a little bit. Sauteed shredded potato - again, been eating this since I was a kid. Pretty good, a bit sour for my liking but the potato was crisp and every piece was evenly cooked. Great for breaking up the mala flavor between every bite. We ordered 3 bowls of white rice to eat with our meal, and they ended up giving it to us all at once in a larger pot. Generally, good flavors. I would come back with a group and avoid the boiled sliced fish in hot sauce / shui zhu yu.
They have a large menu so we got a variety of dishes to
They have a large menu so we got a variety of dishes to share. We got the couple's sliced beef in chili sauce, shredded pork in garlic sauce, toothpick lamb with cumin, boiled fish with green pepper sauce, and wontons in chicken broth. Needless to say, we had a lot of leftovers... All the food was good but the standout was definitely the shredded pork! It was one of the best versions I've ever had of this dish. I loved that they added chayote, which added a crunchy texture and break from the richness. Surprisingly, the wonton soup was my second favorite. The wrapper had a nice chewy texture and the soup was a nice complement to all the spices. FYI once you sit down, you use a QR code to place your order, so there's minimal interaction with the staff. With that said, they were attentive and great about filling our waters and bringing napkins.
Gave this place another chance, but this time we tried
Gave this place another chance, but this time we tried their more signature Sichuan style dishes, and I have to say I enjoyed the food much more this time around. Either my spice tolerance increased or they mellowed out their spice level but it changed for the better. I can see why their Toothpick Lamb with Cumin is so popular. It was very well seasoned and pairs well with white rice. I was very pleasantly surprised with their Boiled Fish with Green Pepper Sauce. This dish had a dominant Sichuan peppercorn flavor, which I very much enjoyed. It was very flavorful, perfectly spiced (not too spicy, but just spicy enough to make your nose run), and the fish was very tender and flaky. We also ordered their Shredded Potato (sautéed to perfection) and Mung Bean Jelly Noodle in Chili Sauce (refreshing and interesting mouth-feel). I'm glad I gave this place a second chance, would love to go back again.
Best restaurant, would go for rest of my life, all food
Best restaurant, would go for rest of my life, all food should be this good. I can't wait to go back
Everything we ordered was delicious! Some dishes were
Everything we ordered was delicious! Some dishes were numbing spicy but it paired well with rice! You place your order through a QR code on your phone. We ordered garlic A choy, toothpick lamb, stir fried kidney, and sautéed eggplant with spicy garlic sauce. The spiciest dish out of all was the stir fried kidney. It's the numbing kind where it grows and lingers in your mouth and doesn't go away. Would come again.
Every dish we tried here was delicious! My favorite dish as
Every dish we tried here was delicious! My favorite dish as twice baked crispy pork! Friendly server and we didn't have to wait too long for the food. Peaceful and serene environment. Will eat here again!
One of the best Sichuan restaurants in the area.
Check out their green pepper frog, toothpick lamb, mapo dofu, mungbean noodles, and finish off your meal with a powdered ice! The food is packed with flavor. For a deep dive, check out our full experience on YouTube! https://youtu.be/MXIDwwNEPu8
Sichuan Delight
We had dinner here and this hole in the wall did not disappoint. The service is quick and friendly. They don't serve alcohol but the food speaks for itself. All the dishes were very flavorable with just the right amount of spice. The stand out dih was the lion fish
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Surf Lodge Montauk Hours
By 👻 @ColloquialPosition80, 07/21/2022 2:52 pm
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Hi,
For surf lodge montauk it says it is closed everyday but I can see that it is open everyday if you are able to fix this
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Answer from 🥷🏻 @ColorfulRod45 (04/11/2023 9:17 am)
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Please tap on 'More On Surf Lodge Montauk' in the title section and then press the button 'Update Opening Hours'
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