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New York's Best Restaurants that are most frequently booked by customers of Casa New York
Casa New York Tripadvisor Reviews
Latest Reviews On Tripadvisor
16 Reviews
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Casa Adela
My buddy dated a Puerto Rican girl for one night and she raved about this place, so I had to check it out. Wow. What an establishment this is. I feel as though I walked through some sort of worm hole into what I think an authentic hole in the wall restaurant in Puerto Rico would be. No flash, all character and delicious food. For $12.50 you get half a chicken, and two sides that are bigger than my head and I have a HUGE head. It is quite literally 2 meals in one, I can't eat the whole portion in a sitting. This essentially comes out to $6.25 a meal, which rivals some TJ's froz-- Wait did you hear that.................yeah I think I did t-- INFLAAAAAATION BUUUUUSSTTTEEERRRRRR!!!! The chicken is tender, juicy, and rich in flavor while essentially falling off the bone. The yellow rice and beans were everything I could have hoped and dreamed. I absolutely love this place and have been back 3-4 times since I first went. ALPHABET CITY STAND UP!!!! IG @jnov_ Tiktok @jnov__
Be the first to ReplyIll never Eat here again
So disappointed really flan in a cup mushed up ... The soup was not made fresh for the day alcapurria burnt . the salad thats not an avocado salad . As a proud puerto rican I am so disappointed in this place .. never again ...
Be the first to ReplyGreat food from the isla
Great PR food. Place is small and packed!! No cash accepted even though Luis accepted our Venmo. Loved the chuletada and maduros. We had 6 apps and loved them. We will come back
Be the first to ReplyA definite try for authentic Puerto Rican food
Visiting my brother in law in NYC he suggested this restaurant for dinner one evening. We were fortunate to get a table in this tiny restaurant. The restaurant is nothing special but the food is spectacular. I had the grilled octopus salad that blew me away. My main meal was the roasted chicken and the spices and flavour were great. My wife and brother in law also enjoyed their food. If looking for something different definitely check this place out but be prepared to wait, but you will not be disappointed. Glad my brother in law suggested it.
Be the first to ReplyWe heard of Casa Adela from Puerto Rican Friends in the neighborhood known for its Puerto Rican classics like mofongo
We heard of Casa Adela from Puerto Rican Friends in the neighborhood known for its Puerto Rican classics like mofongo. Their Mofongo is Deep - Fried with green plantains mashed together with some Garlic, Roast Pork, and Chicharon. When we heard this we knew we had to stop by! The dish has a bold and flavorful taste, reminding us of our childhood. The garlic adds a strong and pungent taste to the sweet and starchy plantains. While the Roast Pork and Chicharon brought out that savory and slightly salty flavor. We enjoyed every bite!
Be the first to ReplyDynamite Home Cooking, Puerto Rican Style
Recently my Cubana gf and I were looking to have some food, bring our own wine, and not invest a car payment in doing so. She suggested Cafe Adela, a small family owned resteraunt on Avenue C or Losaida between 5th and 6th on Manhattan’s Lower East Side. Man-oh-man! Service is slow, but worth it. I had a big bowl of oxtail soup, a first for me, with lots of meat, plantains, carrots, yucca… and some tostones or fried smashed plantains. She ordered 1/2 a week-seasoned chicken and a side order of Yucca. My tostobes were crisp and served w oil and minced garlic. A carafe of water for each table. Yum!! This is the real deal and what’s so great about knowing one’s way around the east village: In areas not over- gentrified (?!), there’s still a square deal as there is here: authentic yummy food, being enjoyed by authentic people from the hood. Can’t beat it. Today I had the chicken soup to combat spring allergies. Yum again. Well worth the hike. Only accepts cash.
Be the first to ReplyCasa Adela Great Puerto Rican Comfort Food
Casa Adela is on the LES of Manhattan and serves everyday authentic home style Puerto Rican Comfort Food. Staff is very friendly and helpful. Pablo Pamias-Mulero
Be the first to ReplyDinner
This place had such delicious food. The rotisserie chicken was falling off the bone in perfection and the rice and beans were just the right amount of comfort food.
Be the first to ReplyThe best in NYC!
Months later and we can’t stop thinking about and wishing we could go back to Casa Adela’s. Authentic, warming and out of this world flavor. If you’re looking for a place like home to eat and feel welcomed with open arms, this is the spot. Can’t wait to come back!
Be the first to Replywow!
wow. I like caribbean food, but it’s rare that I’m “wowed” by it. this place is wow. we had the mofongo with pernil and carne guisado. both were moist and flavorful. we added a side of sweet plantain that was the best I’ve ever had.. it was clearly made to order and made to please. highly recommend!
Be the first to ReplyHome cooked goodness...
When in NYC and you’re craving home cooked Puerto Rican food head to Casa Adela in Alphabet City. You will not be disappointed.
Be the first to ReplyHome-cooked comfort food
Really enjoyed the rotisserie chicken and homemade beef stew. A little chaotic, a long wait, but definitely worth it! Authentic Puerto Rican cuisine.
Be the first to ReplyPreserve this Institution at all costs
My first day in NYC I ate at Casa Adela. I returned the next day. And the next. Honestly, it was the best meal I had while in NYC. I stayed in the Lower East Side, Loisaida, and so I'd make the walk to Adela's in the morning. Obviously, a lot of the LES is gabacho centric. But, the corner of 6th and Avenue C smelled like rice and beans. It was a good way to start the day because the place, even at its busiest, is laid back. I'd sit at one of the five tables and slowly eat my rice and beans while the din of Spanglish in campo cadence mingling with the telenovelas and Spanish news in the background and it was exactly like sitting in my grandma's kitchen starring into her living room when she was alive.
I had fried chicken, which is a half chicken, broken down into pieces, seasoned in adobo and sazon and fried until crispy. Pair that with some white rice and red beans and it's a match that's meant to be. They don't BS like so many these days by putting ham or calabaza in their beans, it's just beans. They let the flavor of the beans speak for themselves. The rotisserie chicken is unbelievably juicy, so juicy that there's not much crispy skin. But they give you a half of a chicken, seasoned with oregano, garlic, sazon and citrus...maybe some vinegar.
Casa Adela needs to be saved for all of eternity. As the once vibrant and unique Puerto Rican culture that came to be Nuyorican has disappeared, making way for newer Latin-American immigrants. But none contributing as much raw art, poetry, music (hello, salsa?!) and just general savoir-faire as those Nuyoricans. Nuyoricans were to New York what Chicanos were to the West Coast. So important is Casa Adela that the restaurant has been immortalized in Tato Laviera's “Criollo Story,” and Adela's papier mache head was added to the Loisaida Festival Parade last year.
So many characters come through for take-out and dining in. Adela's son and granddaughter are a delight. F&%$ what Eater is listing as their essential 38! Eat at this eternally essential institution and don't bring all of your friends at once, it's a small place. Be respectful. Be understanding. Be a mensch.
Simple and no-nonsense Puerto Rican food
Small place with no frills and pretentions; first time for our family to try Puerto Rican food and it didn't disappoint. Our Puerto Rican friends brought us there and swears by the authenticity of the cuisine, and they were right.
My husband loved the Mofongo and I loved the stewed chicken.
Servings are just the right size.
Just be warned that they can be pretty busy during lunch hour so expect to spend 1.5-2hours here, including the wait.
All worth it though!
View Casa Adela
Well we were seated quickly it seats about 20 people. The food arrived quickly we had fried pork chops with pink beans pigeon peas and rice fried plantains garlic sauce chicken rinds and alcapudria. I came here because of Facebook and a video review. I was really excited unfortunately the food was not what I am accustomed to. That is not saying that the food was bad however not what I expected.
Be the first to ReplyFor you to try and decided
I heard about this place through social media and saw an advertisement, so decided I would try this place out. So last night myself and 2 family members checked this place out. we got seated right away, someone came and took our order within a quick period. The food came out and I was in disbelief that the food had now presentation what so ever, also when i received my pork chops with rice and beans, it normally comes with lettuce and tomato when i get this same meal type at other places. I can not give it a bad review because they cook differently then i do, so the taste was very different then when it is made by my family or others who cook in the same style. They stay busy or so it would seem so some individuals may enjoy this place but for myself it did not appeal to my pallet.
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