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Broadway Bistro Providence Reviews from The Last Year
-Bread starter: Fantastic olive oil seasoned with black
-Bread starter: Fantastic olive oil seasoned with black pepper, onion, and garlic. Sensual, fragrant. -Ribs & Grits: Bright flavors, hints of orange, fused with soy sauce. Charred, flaky, tender, juicy ribs. Only $11! Great price, perfect meal for two. -Spaghetti: Layered texture: crispy breadcrumbs, fresh greens, buttery & lemony spaghetti, has some heat. The broccoli soaked up the heat and flavor nicely. Also perfect for two people. (Photo shows half of regular portion) Praline Cake with Peach Almond Ice Cream: Bright, spring taste. Warm, kind cake. Woody walnuts. It tasted as dynamic as the color of a peach: blush pink, sunkissed yellow, and a touch of ochre. Spectacular flavors, great service, prices are well worth it, and ambience was romantic but casual enough. Will be coming back!
mmmmmm foods delicious , Staff is polite ! The prices are
mmmmmm foods delicious , Staff is polite ! The prices are reasonable. Will certainly go back.
Update from previous review.
I was going here regularly. Unfortunately, one bad experience and it left a bad taste in my mouth. Not literally, because the food is delicious, but because they really messed up with my allergies. The server assured me that they could make the gnocchi dish without the corn (I have a severe allergy). It arrived and I started eating, only to find several corn kernels in it. I immediately stopped eating it, of course. But, the staff didn't seem to care and seemed annoyed that I returned the food and didn't want anything else. I had to leave immediately because I was starting to have symptoms and didn't want to use my epipen in the restaurant. It's too bad because they had been great about my allergies in the past. This was a couple years ago, but I've been too afraid to try again.
Fantastic restaurant on Broad that still somehow manages to
Fantastic restaurant on Broad that still somehow manages to fly under the radar. Broadway Bistro offers the flavors and presentation of fine dining, while also having a more relaxed atmosphere, larger portions, and reasonable prices. The service was also excellent, the bartender was very attentive to his customers and was clearly very skilled at his job. I had the pea green salad and the ribs and grits when I went and both were amazing. The pea green salad is probably the best winter salad I've ever had, with the pickled apple giving a bit of a bite and contrasting with the goat cheese and toasted almonds. The ribs and grits was delicious and such a good value. It feels like everyone near me ordered it as well, and for good reason. Very glad I finally stopped in, looking forward to coming back and trying more of their menu!
Another trip to Rhode Island, another chance to go back to
Another trip to Rhode Island, another chance to go back to Broadway bistro and explore more of the menu. Ambience same as last trip, dimly lit, bistro vibe. Service was good sitting at the bar super easy. Had the shrimp, it's a must get. House salad was okay, pea green was better. The chicken thigh dish is fantastic. I debated not getting it cause I can make chicken thighs, nope not like this. Try the shrimp and chicken for sure.
Classic no-frills bistro fare Ina beautiful dining room.
Friendly service. Very romantic dinner with my wife and her kids
One of our local faves.
Always something good on the menu for sharing or not. Great drinks. Friendly staff. Cozy atmosphere. We'll always come back for more.
Always delicious….
Great place, always…. Delicious, simple menu, changed seasonally…priced right…since this restaurant opened over 10 years ago or more, it has remained my favorite and go to restaurant in RI! It never disappoints, food is always consistent, drinks made right, and Pat (the owner) knows how to cook and greet his patrons with kindness. Broadway Bistro always makes my world return to calmness when I have a bad day. Thank you for that!
Food is great, service is great.
Nice atmosphere. Their food is hearty and a little unexpected.
The best.
The best. The best. MAKE A RESERVATION or show up and don't act surprised when they don't have any room. This place is an A+ across the board. I came here with my wife and we put in some serious work. We love good food and we DO NOT mess around. We were sat quickly right near the open kitchen (which is always cool and sign that the kitchen staff is professional enough not to have a melt down and crash stuff around or curse every word in the book haha). Our server was patient and friendly and helped us make some decisions with her personal recommendations. We jumped headfirst into the Mussels appetizer and it was delicious. So delicious I MAY have tipped the bowl up to my lips and finished the savory broth like a soup sippin' specialist. Next, We split the Pea Green Salad and were pleasantly surprised with the light crisp flavors that were combined together. Roasted Delicata Squash, Maitake Mushrooms, Fried Goat Cheese, Sunflower Dukkah, tossed in a Cider Vinaigrette. DRUM ROLL PLEASE.....The Main event arrived! Well, main EVENTS hahaa we couldn't narrow down our choices because everything sounded so good so we ordered 3 entrees to split. The Gulf of Maine Hake, Duck Leg, and Pan Fried Chicken Thigh. I'm not going to spoil anything for you with extra details but I will tell you it's some of the absolute best versions of hake, chicken, and duck I have ever experienced. 5 out of 5 would recommend AND order again without question. They know what they're doing in the kitchen and the plating solidified that they care about the guests and love to show off their skills!! Another added bonus was when the server brought over our check it came in a little notebook that guests write little notes, draw little pictures, and even create poetry (that was me, so keep an eye out for it). It was so neat. I love stuff like that to make date night a little more fun :)
All I can say is friggin YUM.
It had been years since I'd come to this place and was recently gifted a certificate and I was so stoked to have an excuse to come and indulge. I love the fact that the place is quaint and cozy. The menu is one page, diverse, and difficult to choose from. We ended up getting a salad, the mussels, and three entrees; the duck, fried chicken, and hake. Everything was just absolutely incredible. I didn't try any of the special cocktails but I did get a titos soda that was a perfect ratio. Overall fantastic. My husband left a fun poem in the guest book and that was a fun little touch.
One of the most underrated and overlooked restaurants in
One of the most underrated and overlooked restaurants in Providence. So cozy, the food is always absolutely delicious, and the cocktails are just as spectacular. It's slowly becoming our favorite spot, highly highly highly recommend
Providence's Best Restaurants that are most frequently booked by customers of Broadway Bistro Providence
Ranked #20 in Providence's Best Restaurants.
Can’t wait to last minute?!
By 👻 @FondThunder45, 05/07/2024 11:19 am
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How do you set a timeline for getting your bid accepted? I can’t wait till the actual time I want to go. I want to know at least eight hours ahead of time. How do you do that?
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