Polish meets New Nordic - Bottiglieria 1881 Restaurant Kraków - Reserveringen te koop
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🙂 4/5 - Polish meets New Nordic
By 👻 @coaster1000, 11/11/2021 3:00 am
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We had a very good experience at Bottigliera. After being welcomed nicely by the staff, we noticed how the interior was different from the typical Michelin-starred restaurant, made in a more informal, New Nordic style. The table was very small, which did get a bit awkward at times, but otherwise the informal style worked nicely.
Of course, the food was very good, although perhaps slightly at the lower end of the spectrum of 1-star restaurants I’ve visited. Some dishes were excellent and perfectly balanced, such as the truffle pierogi. The pre-dessert sorbet was wonderful and different, too. Other dishes were good but nothing special, such as the beef with beetroot — that dish felt just a little bit bland and the meat wasn’t particularly tender. (Incidentally, we had a very, very similar dish at the Copernicus restaurant in Cracow a few days later, where it certainly fared better. They do not have a star.)
The service was quite good, polite and fun! It would have been nice to greet the chef, though, which most other tables got to do.
All in all, it was a very nice evening at Bottigliera, and by Western European price standards, it’s a bargain. They certainly deserve the Michelin star, but at the same time, for me, it did lack the stand-out dishes that really elevate the experience. Still highly recommended.
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