Cote reservation - Aamanns 1921 København - Reserveringen te koop
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Aamanns 1921 København Reviews from The Last Year
Great food
I had diner and everything was just perfect. Staff is very nice and the food is amazing. I’ve had a salmon smoorbrod, it was so so good, so many different layers, and textures. I also had the beef and it was also absolutely delicious. Prices are really affordable. And the restaurant looks very nice. Highly recommend
Good but expensive
Enjoyed our visit, arrived on a busy Sunday lunch time without a reservation and we were offered seats at the bar. The decor is beautiful, staff and food excellent but portions are on the small side and it’s not cheap.
ABSOLUTELY inspired. A must!
When reading about 1921, I couldn't imagine how the "simple" smorbrod could win such praise. " Come on, it's just an open face sandwich". I am now eating my words. The food here is magic, far and away above "simple". Creative, delicious, dynamic flavors. Combinations that knock your socks off. From the smorbrod to desserts, talent oozes and diners are lucky. Even the espresso is memborable (and a must). As foodies, living in Paris, it made me look at food through a fresh , new and creative lens. To take a national "dish" to these heights should be the challenge for any chef. Thanks to Aamanns 1921 for one of our best food memories. At age 76 , and many meals, I hope this is a compliment. One more added delight. Veronica, our waitress, was absolutely wonderful, if not completely adorable. Warm, helpful and with a terrific sense of humor. The service she provided was a cherry on top of a remarkable eating experience.
Goodbye Aamanns1921
I had an interesting week with Aamanns1921 last week and I am now an ex-customer. On Monday, December 18 I had lunch with a colleague. We picked some open sandwiches from the memu, some beers and some snaps. All in all a very nice meal with really good service. On Friday, December 22 I was back with my wife and our best friends from Norway. I had chosen to come back to Aamanns1921 based on the Monday experience. I made the wrong choice. After arriving, we looked at the menu. 3 of us wanted the Christmas Lunch menu (a six course menu with fish, shrimps, duck and a dessert). I wanted to go for a couple of open sandwiches as I did not have that much of an appetite and I do not like seafood. We ordered the 3 menus, no problem. When I tried to order my selection we were told that all guests would need to order the menu, no exceptions. I was close to exploding as 1) we had not been told in advance, 2) it was not indicated in the printed menu and 3) I did not like 4 of the 6 courses in the menu. In order to preserve the good spirits at the table, I ended up having to accept the menu, feeling forced into making this choice. No need to add that I was feeling mistreated, feeling that this was more about what was practical for the restaurant, not about what the guest wanted. During the meal one of my guests kept asking the waiter to reconsider. Eventually he said he would check with the kitchen to see whether it was possible. He ended up bringing me one of the open sandwiches that I had originally asked for. So, Aamanns1921, guess what. You lost a repeat customer. There are other restaurants serving very nice traditional Danish lunch and I will take my business there because… - You are a high-end restaurant where I expected to be able to make my own choices when it comes to the food I want to eat - Nowhere did it say that the choice of the six course menu required all guests tomake the same choice. We were only told as we tried to order - The special occasion we had looked forward to was now partly spent discussing and digesting the bad experience - You forced me into choosing an expensive menu at 625 dkk instead of two open sandwiches at a total of 310 dkk…and making me pay for the open sandwich you eventually agreed to serve, an extra 175 dkk - Making the customer fit into the restaurant’s need for efficient processes on the floor and in the kitchen is - to me- getting your priorities wrong. If there was a trade-off in the form of low prices then it might be OK, but that is not the case here when your entire set-up signals a high-end experience, Michelin level food, etc. etc. - In the end you gave me what I originally wanted, but managed to lose my trust completely. My conclusion is, of course, that it actually was possible to get what I wanted. It would have been so much better if we had started there. I did end up giving the waiter a tip due to him eventually delivering on my initial choice. I am pretty sure he was just following orders from the restaurant manager when restricting our initial choice. So, that was a story about starting the week as a satisfied customer and ending the week deciding not to come back and even taking the time to share this experience.
A spot of lunch
On the slightly pricey side, but we had great service and fantastic food. We shared three open sandwiches and they were delicious.
A Pleasant but underwhelming dinner.
A pleasant restaurant, poor acoustics but very friendly and professional service. We were a couple and 1 had the Christmas tasting menu and the other the green menu. Overall presentation was very basic, and the dishes pleasant but not outstanding. There were some quite heavy overpowering creamy sauces, and not what we were expecting in a Michelin star restaurant.
Nice restaurant, ok food. Maybe it was just my smørrebrød.
The restaurant is nice and the service is friendly. To my dissappointment, only three meat smørrebrøds to choose from. I chose the pork one and it was just ok. The rye bread did not work on this one. And the flavors in general did not complement each other. Maybe it was just me. But since the reviews were so go, a dissappointment.
København's Best Restaurants that are most frequently booked by customers of Aamanns 1921 København
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Cote reservation
By 🤗 @CloseSail29, 06/13/2024 1:12 pm
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Hi all! I have a res for Cote Saturday night for only $45. Buy it while you can!! I’ll have to cancel it soon
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Answer from 👻 @EventfulPolish24 (06/13/2024 6:44 pm)
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Hi, best of luck with selling.
Have you sold cote reservations before, and if so were there ever any issues with their hosts denying the reservation to the buyer?
1 Comment
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Comment |
By 🤗 @CloseSail29 (06/13/2024 6:52 pm)
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